Reviews of Third Coast Provisions. (Restaurant) in Milwaukee (Wisconsin).

Third Coast Provisions

373 Reviews

10 Comments

Restaurant

Seafood restaurant

724 N Milwaukee St, Milwaukee, WI 53202, United States

Description

Information of Third Coast Provisions, Restaurant in Milwaukee (Wisconsin)

Discover the opening times, the location, contact, popular times, photos and real reviews by internet users.

This place has a very good rate, they treat their customers well and you’ll feel welcome, super recommended

Map

Open hours of Third Coast Provisions

Popular times

Monday

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Saturday

Reviews of Third Coast Provisions

Shuwei Wang

We had a very memorable night at third coast provisions on Valentine’s Day this year! Everyone was very welcoming and accommodating. We arrived late due to traffic but was still made sure to have a table and ample time to dine. Our server was so nice and made great recommendations. The food tastes amazing and we loved the lobster pot pie and cod entree. Everyone was very warm and kind, and I really appreciate that! We will definitely come back for the awesome food and service!

Miranda Domingo

Went here yesterday for my birthday for the first time. The staff was very warm and welcoming. The ambiance was elegant chic. My waitress was amazing! The manager was amazing as well. We had a few slight hiccups with food, the staff was able to rectify the issues. All of the food was delicious. When dining in a pandemic one should always extend patience and grace. The overall service was superb. My meal ended with receiving all the desserts on the menu, which a pleasant surprise. This is a great spot for a date night, birthday, or anniversary. Will be back next time I’m in Milwaukee. Thank you again for the memorable experience.

Kate

This place is an absolute chefs kiss. We came here for my birthday and were VERY impressed from the moment we walked in. The food,drinks, atmosphere, and our server Alex were all on point. Even if you can just stop in for appetizers and drinks! I highly recommend the Cool it Kemosabe and the Catacomb canary drink!

Noah Schwab

Overall delicious food with friendly and attentive staff. The entrees were more centered on the sides (which were good) and less on the fish itself. Wish there would have been more different types of fish entrees (only had halibut and salmon). The standouts were definitely the burnt cauliflower ends side and the creative cocktails.

Morgan Loppnow

I went to Third Coast Provisions on a Thursday night and it was pretty quiet! the service was great and the atmosphere is beautiful. I started with a mezcal cocktail that was pretty good, then had a glass of red wine with dinner which was recommended by the bartender and was a great choice. For an appetizer, we split the lobster potholes. They were creamy and delicious on the bread that came with! As an entree, I ordered the salmon dish. It was definitely fresh and cooked perfectly. The sides were Brussels sprouts and homemade tater tots that were both just okay. The others in my group got the short rib, black cod and ravioli. All of these I liked better than my salmon. We also ordered dessert and got the peanut butter & banana dessert, and the lavender honey crème brûlée. For me, the crème brûlée was the star of the show, but I will warn that you definitely have to enjoy lavender flavor! Overall, I had a good experience at Third Cost. The only reason I am not giving 5 stars is because you definitely pay a good amount for the food and drinks, and I was hoping to be blown away. I did not quite get there with my cocktail and entree.

B XM

Went for a birthday dinner; no birthday specials, but still a good time. The lobster potholes were delicious and indulgent. Got the mille-feuille for dessert - felt a bit awkward eating with a spoon.

Ryan Mackman, MBA, MHA

We were here for my cousin's birthday dinner. I ordered an excellent surf and turf. My filet was cooked perfectly medium, and the scallops were great. Our server spent a lot of time with our group of seven people, and everyone enjoyed their experience.

Ross Nelezen

Had a perfect meal here. Great wine selection and a very knowledgeable staff for wine recommendations. We had a bottle of wine, about 3 appetizers, a couple shareables, an entree and 2 desserts and the meal was under $250. Everything was perfectly cooked, couldn't have been happier

Chloe Cale

James was one of the best waiters I have ever had - he was incredibly knowledgeable, professional and engaging. Very high level of expertise. We were so impressed. We were also blown away by the food. The short ribs were a delight; I would never have thought to assemble a dish like that, but the flavors worked perfectly. The lobster pot pie is a staple for a reason. Elevated, yet comforting. Absolutely must try both. We hope to come back and see James and experience the food again before we leave town!

Natasha Mortazavi

I’m not sure what I expected, but Third Coast surpassed my expectations. I love service that feels upscale but comfortable; it’s a fine line to tread, and I felt they were spot on and we felt like old friends. The wine list is top notch and Ty is super knowledgeable and the recommended pairings really enhanced the food, but he will steer you to more interesting options if you ask him. And the food is delicious! Pricey, but worth it with generously sized entrees. We enjoyed every bite!

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