Reviews of Vic & Anthony's Steakhouse. (Restaurant) in Las Vegas (Nevada).
Vic & Anthony's Steakhouse
129 E Fremont St, Las Vegas, NV 89101, United States
Description
Information of Vic & Anthony's Steakhouse, Restaurant in Las Vegas (Nevada)
Discover the opening times, the location, contact, popular times, photos and real reviews by internet users.
We still haven't received any review on this business.
Map
Open hours of Vic & Anthony's Steakhouse
Sunday
5–10 pm
Monday
5–10 pm
Tuesday
5–10 pm
Wednesday
5–10 pm
Thursday
5–10 pm
Friday
5–11 pm
Saturday
5–11 pm
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Reviews of Vic & Anthony's Steakhouse
Erikka Berry
Absolutely amazing! The crab cake was 100/10. And the filet mignon was perfectly cooked and very well seasoned. One of the best dining experiences i’ve had, and my waiter was very friendly and knowledgeable. Definitely will be dining here again!
Tiffany Banks
We wanted an intimate dinner experience in Vegas so we opted for Vic & Anthony's because they were located in our hotel. We made reservations at about 3 P.M. They don't open until 5. Our reservation was right at 5. The dress code is flexible except not hats or caps or any type of tank tops. The mood and ambiance of this place is very romantic. There are candles on every table inside a glass holder. The inside lights are very dim. Food is cooked to order. For appetizer, we had calamari and jumbo lump crab cake. Both were excellent. For the entrée, my husband had the filet and lobster and I had the prime ribeye with a side of grilled asparagus. The food was cooked to perfection and the asparagus was a serving fit for two. Prices are as expected for upscale dining. Our tab was a little under $300. If you are staying at the Golden Nugget and want a nice romantic steak dinner, give this place a try.
Christopher
So this is one of my favorite places to eat when I come to town. The price is high, but the food and service is excellent.
So you can go either the Steak a la cart path or the Entree path here; either is a good choice. They will also have specials they rotate through the year, so you may want to hear those. Some cuts of meat and seafood are at "market price" ( Mkt) which means $$$$,so mentally prepare yourself if you want those items. They do provide warm bread and butter for you while you wait for your food.
The a la cart path will let you select your meat/seafood choice at its price and then add sides at a seperate additional cost. This is the more expensive method but you get a very amazing meal. The sides are fairly large so easy for 2 people to share.
The Entree is also a good path, but you will get only what that entree comes with. So if you don't like the vegetables it comes with, sorry that's what it comes with. You can order sides seperate, but also at the full price. There entrees are however really good too I you want to try and save or your just not really a steak.
As for starters they have choices for you there too. They will have seasonal items and regular items too. We got the bacon and then a seasonal pork belly too.
Alcohol they have it all. Also a selection of wines.
Overall a really great place. You will want to make sure you get a reservation as they are limited on seating and they do fill up. So if you want to try make sure to put in a reservation.
Stacy Alpine
We had the most amazing dinner with even better service provided by John and his helper. This place is a definite must steak house. We had the chef's special. The servings were huge for the side dishes and the croissant bread pudding was delicious!
diane wyer
I had my 40th birthday dinner here, March 20. I got to taste my friends' and family's food, and every dish was on point. I ordered the bone in ribeye with lump meat crab sauce with mashed potatoes and cream spinach. Omgeeee!!! It was delicious. Vic & Anthony's on Fremont Street inside the Golden Nugget was worth every penny. The only thing we didn't like were the rude couple behind us giving us dirty looks and shaking their heads at us all night like we didn't belong there. Our server was super nice and knowledgeable.
Dine Drink Vegas
I loved Vic and Anthony's so much, and I have video up on the Dine Drink Vegas YouTube channel. The only thing close to a miss was the filet, but that is just because it is hard to get such a thick piece of meat to a consistent temperature. My rib cap was excellent. Side orders were huge, and drinks were great. Drinks were also cheaper than the nice steakhouses on the Strip. We loved our meal here. The yellowtail shashimi as an appetizer was particularly good. Also, a 2 oz pour of Eagle Rare with a nice ice cube for $14? Yes, please.
A.j.m
Loved the main waitress, she was excellent and had us laughing. The water service is exceptional, I don't think the glasses ever ran out. Overall, the meal was worth the price and plan to come back next time in Vegas. Located right inside the Golden Nugget valet doors.
Price: Expensive but not as bad as the higher end restaurants on the main strip- ~ $150 Per person drinking water
Menu: The crab cakes and quail wings won't disappoint. The appetizer salad is quite large, I was pleasantly surprised since most fancier restaurants tend to have small portions. The baked potato was HUGE, it was bigger than the mashed potatoes.
It was a bit limited if you're gluten free but there were a few options, the steak (filet) is phenomenal.
Parking: You can self-park or valet in the golden nugget. Valet was $15 for players cards
Chris Wood
Hands down the best meal of my life. Best bacon appetizer, best filet mignon, best mushrooms and finally the best cheesecake I ever ate. Tried the Kobe A5 a colleague of mine had and it too was phenomenal. Al Capone himself would have bene impressed. Hector was also a phenomenal waiter. Arguably the best Vegas can offer in a restaurant.
Richard Fung
Quick Summary
The most high-end restaurant at the Golden Nugget. This was a spectacular experience throughout, as every dish was delicious (even with going in with high expectations).
Food- 5 stars
A5 wagyu carpaccio- pretty solid starter. Bread was perfectly toasted, beef was deliciously prepared and seasoned perfectly
Iceberg Wedge Salad- this was spectacular. Highly recommend this. They were kind enough to split and plate it for 2 for us
Wagyu Rib Cap- this was fantastic. It's basically a A5 wagyu steak. Incredibly fatty and flavorful
Halibut- this was very good as well. The risotto was really good and complemented the fish well
Creamed spinach- very good as well. Good balance and loved the dash of bread crumbs to add more dimension to the side
Service- 5 stars
Excellent service throughout. You're getting the 5 star steakhouse experience here
Bottom Line
It meets the standard for a top notch steakhouse. Excellent food and service. Make sure you make a reservation, as bar seating was a bit of a wait when we came (although it was a festival weekend)
Jonathan Bryant
Will have to say that I love steak and try as many as I can. This filet is in my top 3 list and I have eat at some really highly reviewed steakhouses(I now have to go back and compare my other top 3). The sides are giant. And i dont mean like when they say shareable, they are big! And the cheesecake was extraordinary! Put that with impeccable service and a great environment, easiest 5 stars I will give and the most deserved.
Kirsten N
Service, atmosphere, drinks and food were amazing. Truly the best meal we've ever had. Next time I have to save room for dessert.
Ashley Apel
Never miss this place. It's a hidden gem! Totally worth driving to Fremont Street for. The steaks are superb and the atmosphere is that of "old time Vegas" where the mafia and Frank Sinatra ruled. The staff is magnificent as well. Only downside is that the bathrooms are located out of the restaurant and a little away down the hall through the casino. Perfect place for work meetings and dates. Not one for families with young children.
Lewis Rivera
Amazing atmosphere… has the cool Frank Sinatra/Rat Pack Vibe. Food was incredible! A5 Wagyu Filet Mignon was Buttery soft. Croissant bread Pudding with Ice cream is a must. Our Waitress really made this experience just a 5 star experience.
Happy Cancellaro
Worth every penny! Went for a friends birthday and it was great. The steak was cooked to perfection. Service was outstanding! Only thing I didn’t like was the lighting. It was very dark, but that’s the aesthetic.
Chad Hutchins
Our 2nd time going and it was just as good as the first! Great selection of meats and cooked to perfection. Mario was awesome and took great care of us! This is a must while in Vegas!!
Scott Sibley
In downtown Las Vegas you will find Vic & Anthony’s Steakhouse, the atmosphere is really cool very old school, the service and food is incredible. A really popular restaurant, always very busy! The crab cake starter is excellent, the shellfish cocktail pictured below is fabulous and the steaks are next level.
This restaurant is a must
Robert
What anyone would expect from a great steakhouse. Excellent food with service to match. Exceptional cuts of wet aged prime steaks and an extensive wine list. Probably the best chocolate dessert in town.
Harold Mayfield
Top notch steak house that reminds me of the NY city steakhouses. The oysters were awesome. I had the 14oz NY Strip and it was one of the better NY Strips I’ve ever had. The wine and port list is filled with a lot of options. Truly enjoyed this restaurant, but make a reservation at least two to three days before if you want to go. This restaurant is $$$$.
Zaina Chiti
My all time favorite restaurant! Shrimp scampi is to die for and the lavender cocktail is amazing. Meets my expectations every visit. Service is great, Jim the best server. Ambiance is 10/10.
Neysa Heaggans
Really nice! First time here but not my last! Jon from Chicago was a great waiter. Kai at the bar made some pretty amazing drinks as well. Her French 75 & Ginger Lemon Drop Hit the spot!
Megan McLean
This place is amazing! Hector, our server, was fabulous! Hector is quite possibly the best server I've ever had. The steaks were phenomenal!! This was a great meal and a great experience. I can't wait to go back again!
Carolyn Hemming
Great waiter, Victor. Great assistant GM, he walked the floor talking to people. Extraordinary food. Great bartender.Not rushed, could really enjoy each course.
Sean D
Good service and a great meal. We had the special, a flat iron steak which was cooked to perfection along side a rock lobster 🦞 tail which was awesome as well. A very nice and romantic atmosphere but my only complaint is that it is very low lighting inside, however they give you a small flashlight 🔦 to read the menu. A great place downtown and would definitely recommend.
Clarice Smoot
Service was great! Food had me hummmmming the whole time. Bake potatoes was so good and steak laid me out. Very thankful we choose Vic and Anthony
Onessia Elliott
We both had the daily secret special; filet mignon, lobster 🦞 tail and asparagus. We started with ½ dozen oysters and shared a salad. The entire meal was superb and the service was top notch and our server Jay was fantastic! The Spanish coffee for dessert was the best I've ever tasted. We'll definitely return when we're in town again. Hopefully we'll save room for some actual dessert 🤔
Vicki P
One of the best! Perfection Caesar salad and cheesecake. True steak house. Our table wasn’t great but didn’t matter
Lynne Jones
Absolutely Delicious! The best meal in Las Vegas! Dennis was the best waiter ever. We will eat at Vic& Anthony's on our next visit.
Kyra Schifferer
This was probably the best steak I have ever eaten my entire life. It melted in my mouth. I do forget the name of dish but it had a filet with a Lobster tail. The sauce on top of the Lobster was delightful 😋. The asparagus side was the best too! I wish I didn't have to share with my husband. We sat at the bar and the gentleman who took care of us was the absolute best bartender ever. I got a drink that was too strong and he noticed that I wasn't drinking it so he took it was and made me a new one. I can't wait to go back!
TJJ
V&A offers a consistently high quality upscale steakhouse experience that will impress any steak lover. The dinning room is richly decorated and vibrant. The service staff are all pros. No college kids to be found here. My NY strip was perfectly prepared. The sides were all good and offered in generous portions. The drinks were strong. Granted, at over $100 per person, the bill is heavy. There are many quality steak houses in Vegas. V&A is worth your consideration.
Tonneila Rosamilia
I've never had a bad experience here. It's one place that I must stop when I'm in Vegas. I love the food. I love the drinks. I love the service! It's all very worth it!
brandon scheinuck
Dude, 100% I had the prime NY strip and my wife had the Kobe and both were absolutely amazing. The desserts?! Don't get me started. If you're looking for a great steak dinner look no further And if you're staying on the strip don't second guess it it's worth the ride! It's expensive but worth every penny and surprisingly we came up quite a bit under what I thought we would for the bill still. Laura was our waitress and she provided some of the best service I've ever had at any restaurant. A special thank you to her from my wife and I am making our anniversary dinner special. 🔥
amy thomas
On a girl's trip to Vegas we stumbled upon this gem by accident. Beautiful atmosphere, our waiter Ben wonderful, and the filet with blue cheese bacon butter was OUT OF THIS WORLD!
Eileen Carrillo
The lavendar lemontini that was the perfect amount of sweetness. It was light and refreshing. I ordered the filet mignon with lobster tail. The filet was cooked perfectly medium and melted in my mouth. The vegetables and lobster tail were seasoned nicely. The bread pudding is very good! A good balance of sweet buttery goodness. Our waiter was friendly and attentive. 10/10 recommend Vic & Anthony's steakhouse 👍🏻
Jessica Lokatos
Service was great and drink were great. I wasn’t completely speechless about my steak though. I’ll definitely be back to try something different. I would recommend this place to anyone on Fremont though. Price point is a little pricey and the vibe is good.
Dogs Sherberg
Apparently people come from all over the world for their bread pudding and we finally had to try it out. Yes it was worth the 5-Hour drive. Best bread pudding on the planet! The place was so crowded we had to get it to go and eat it outside on the sofa benches in the casino!
Mike Colburn
Great rib eye and sides. Perfect cocktail.
Waiter was very knowledgeable.
Only complainant would be the bathrooms are on the other side of the casino and hard to find. It was pricey, but no worse than comparable restaurants
Heather
My husband and I celebrated our wedding at the Golden Nugget with a meal at Vic and Anthony's, and I have to say it was the absolute best meal of my life. I can not even describe to you how succulent the steak and lobster was . Our service was out of this world , first class! Our waitress was the most delightful and helpful human being. She really made our night something special.
We will definitely be going back for our first anniversary , and definitely recommend everyone celebrating anything and everything to do so at Vic and Anthony's 🥰
Dj BaLou
First of all: I'm a huge fan of Las Vegas!
Combine that with my love for tasty food, you will understand why I really enjoyed my visit at Vic and Anthony's Steakhouse in Las Vegas in May 2021. (I have visited that place several times before.)
Vic and Anthony's Steakhouse is located Downtown Las Vegas within the Golden Nugget Hotel and Casino. If you're entering from the Fremont Street and pass through the Casino, the first thing you will enjoy is the completely different ambience. The lights are dimmed, everything is clean and the personal is extraordinary friendly and sartorially.
I could go there just to watch the pictures of old Las Vegas and the Rat Pack (Frank Sinatra, Sammy Davis Jr., Dean Martin, Joey Bishop, Peter Lawford und Shirley MacLaine).
I like to say, that I like the style and feel comfortable.
Now a few points for the actual evaluation:
1. The only negative point is a big point and it bothered me!
I've been there with a party of four and the table we were placed was terrible. The tabletop of our round table was loose and bending. It felt like a cheap garden table and I was afraid to break it by just by putting my arms on it.
(For a restaurant which charges $59 for a 16Oz Ribeye and where I spent like $150 (per person) for my dinner that is not acceptable!)
2. The Prime Ribeye was perfect. Again! And the Asparagus was delicious.
3. I miss the days, when the Creme brulee was served in round plates. I had the feeling that the portion were bigger than. (But still: I can't leave Vic and Anthony's without this tastefully desert.)
4. As a starter I can recommend the mozzarella. For Mozerella made in the US it is excellent.
5. As a summery I deducted one star for the bad table (even two would be justifiable), but because everything else was satisfying my overall rating for Vic and Anthony's Steakhouse Las Vegas in May 2021 is 4 stars.
Enjoy your meal!
C Spehl
First, I want to say the food and the service were both stellar. I went to this restaurant precovid and everything was five star. My last experience, however, will mean I won't return. The dining tables were so close that my arm was less than 1.5' from the gentleman at the next table. We could have held hands the entire meal. They have placed everything so uncomfortably close to one another to maximize seating that it has removed all of the things they do amazingly and made it not an average experience, but an unhappy experience. It was over the top loud. I was just incredibly disappointed.
Steve Collins
One of the best high end steak house experiences I've ever had! Bacon blu cheese butter topping on our porterhouse was phenomenal! Old fashion is so good it doesn't need a luxardo cherry. Must try if you like high end steaks!
Yvonne Vaughn
Top notch steak restaurant in Vegas. Atmosphere is on the dark side and cozy. Steaks are prepared perfectly. Recommend the creamed spinach. Best ever!! Wait staff is friendly and attentive. Reservations needed.
Andrew van Nostrand
Arguably the best part of our trip, food was absolutely perfect and our waiter was spot on.
Alison Johnson
Husband and I were in Vegas celebrating an anniversary. We ate at Vic & Anthony's for dinner to celebrate. Hector was our waiter. Hector was amazing! He was so attentive and made us feel like special guests. The food was absolutely incredible! We ordered, shrimp cocktail, filet, lobster, cauliflower, and au gratin potatoes long with a bottle of wine and cocktails. Everything was served with care and perfectly cooked. Our favorite meal during our stay! We will absolutely return for dinner on our next trip and definitely recommend to others!
Mark Thrower
We are locals, this was our first time visiting Vic and Anthony’s. I took my wife, mother, two adult sons and my son’s girlfriend to celebrate girlfriend’s and both my sons’ birthdays about two weeks ago. It was in the middle of the National Finals Rodeo week so we were worried that we might not get reservations but thankfully Julia, one of the amazing managers there, was able to help out and schedule us a few days out for a 5pm slot right when they opened; the restaurant filled up quickly.
We had a great table, the ambience was very nice; the lighting is low and the décor is elegant/nostalgic classic Vegas style. The water and bread service were on spot. We had a superb waiter, Victor, who was top notch and was able to seamlessly take care of the six of us. Julia, the manager was outstanding, she stopped by the table a throughout the evening to ensure our birthday/upscale dinner was everything we were hoping for in a great dining experience; and it absolutely was.
We had some of their signature cocktails while we enjoyed the delicious calamari, maple glazed quail and roasted bacon appetizers.
For the main entrees: my wife had the Prime Ribeye, cooked to perfection; one of my sons had the Shrimp Scampi with pasta which he thoroughly enjoyed; my other son had the Braised Beef, so tender and delicious; his girlfriend had the Pan Roasted Chicken dish. My Mother and I both had the Chef’s special, Filet Mignon and Lobster Tail, again everything was cooked to perfection and tasted delicious. We also had accompaniments of Wild Mushrooms, Mac and Cheese and Au Gratin Potatoes; they were all great add-ons, my favorite was the mushrooms.
Compliments of the house, thank you Julia and Vic and Anthony’s, was dessert for the birthday celebration. The wait staff brought out two desserts: one called "In the Round", consisting of a chocolate spherical shell about 10” in diameter around a large roasted white chocolate crumble base with a banana semi-freddo and banana slices. Victor, our waiter, then poured a hot bananas foster caramel sauce over the top of the sphere and the chocolate melted opening up like a flower to expose the delicious dessert inside covered in warm chocolate and caramel sauce. It was beautiful food art. The other dessert was a very large croissant bread pudding with bourbon sauce and salted caramel ice cream; amazing. Both desserts were delicious.
We would like to thank Julia, Victor, and Vic and Anthony’s for their top notch customer service, professionalism and ensuring our Birthday celebration was unforgettable. Hope to see you again soon. Thank you.
Billy Baker Jr.
The best food we had all week in Vegas. The wagyu just melts in your mouth. Super nice people and great service. Well worth the price. I will definitely be coming back here
Rudyard Peters
Top of the line food and service. Pretty special place.
A Grandusky
Superb, Fantastic, Wonderful, Awesome, Great
Had a small Wedding 🤵👰 Reception of 8 & they made it grand.
🌟JANICA🌟 told me upfront that we couldn't sit all together at 1 table when I made the reservation but that more than likely our 2 tables of 4 {max due to quarantine} would be right by each other. ... she did us 1 better because we had a little alcove 🥰 what a dream come true!
🌟JOHN🌟 our server, originally from the south side of Chicago via Texas was the best! Just so knowledgeable n engaging, a treat to have him take care of us. He almost dotted on the bride n groom he was so attentive.
And the support staff was spot on.
Masks were worn at all time by the Vic & Anthony's personnel & when n where required by the public.
The restaurant was clean n lovely.
We could not have had a better time.
Thank you all for helping us celebrate such a significant event in such a difficult time & making it so sweet.
Tish S L
Thank you Kai for the best experience. My friend and I happened to be in the area. Though the tables were full, glad we enjoyed our birthday celebration at the bar. Kai not only treated us to a glass of champagne but surprised us with desert. I wish I had a pix of our New York ribeye steak but it was one of the best!
Kurt Schueler
Went to V&As recently to celebrate a buds 60th birthday with a large group of friends. The atmosphere, drinks, food, and service were superb. I had lobster bisque, NY strip, asparagus, mushrooms, and potatoes au gratin…all outstanding. Our server, Aniko, might be the best on the planet, certainly the best I’ve seen at any restaurant, ever. Fantastic experience…don’t miss it if you’re in Vegas, especially if you’re at the Golden Nugget.
William Fryson
For a nice dinner with great service great food and not overly priced but Market priced this would be the place for you the stakes are delicious shrimp are cooked to a perfection. The drinks from the bar were awesome the bartenders were extremely friendly helpful
Don Nutt
When you go to a restaurant you're typically there for the food and atmosphere but for this visit ,Aniko our server, made it a trifecta. Aniko's service made the whole experience next level. The food was amazing. The atmosphere was amazing and Aniko made it next level. Thank you for an incredible visit.
Michael Davis
Really great time at Vic & Anthony's. Food was delicious, steak was cooked perfect, service was on point, and a great ambiance throughout the restaurant. Highly recommend the steak Tartare, it was delicious, fries were good too. The Lobster Bisque was ok, but not great--I prefer a more creamier Bisque. All in all, a great experience.
Francisco Prado
I went here with my wife for Valentine's and the food was outstanding from the entrees to the desert it was delicious oh and we ate in the bar, shout out to the bartender I forgot his name but he is bald and really really nice and great customer service he actually recomende everything we ate there from the food to the drinks and everything was on point I will definitely go here again and every penny we waited was well worth it, thank you bartender. 👌
Lorenzo Patricio
Ooohhh Vic & Anthony’s at the Golden Nugget is gooooood. My friends and I had a fancy dinner there just for the hell of it and they did not disappoint. Their price is what you would expect from a nice steak house. Some of the highlights were their lobster bisque...probably some of the best I’ve ever had. Their wagyu carpaccio was melt on your mouth delicious. I ordered a medium rare bone in ribeye and it was perfection. Paired with a nice bottle of La Rioja red..it was great. Their dessert was top notch as well. I really enjoyed their New York cheesecake and their crème brûlée. Overall an excellent experience.
Maria Villarreal
I would give this place 20 stars of I could. I highly recommend the bone in ribeye, calamari and bread pudding. Best I've ever had by far. Better than Mortons, del Friscos, etc.
Yara
I booked a table at this restaurant to celebrate my best friend's 30th birthday. The meat was deliciously cooked, the portions are huge.
It was a little bit noisy but the staff is friendly and helpful.
We had a great time!
Rika Cooper
Great place for an amazing meal. We started with the bone marrow and it was cooked perfectly! Bone marrow is hard to find in Vegas and finding it here was an unforgettable experience. My main was the lobster mac and cheese. This was tender on the inside with a crispy crust on the outside. Also tried the bone in filet. Wow! It was very flavorful and cooked perfectly. One of the best places for steaks.
Gigi Evans
Spent our 14th year anniversary here. Their dry aged prime rib is delicious!!! We paired it with asparagus and rice, even though rice is not on the menu. I'm not too much of a fan of quail but my husband loved it and the flavor is amazing. Their menu is pricy so it does add up quickly. But it's totally worth a try at least once in your life. I'll definitely eat here again for special occasions.
Jack Ortega
This place is outstanding for dinner. We had the prime rib on the bone with the au gratin potatoes and heirloom carrots. An doe dessert the cheesecake.
Andre Johnson
It was our first time eating at Vic& Anthony's Steakhouse. I wanted to take my daughter and son somewhere nice for Christmas. The service was amazing. And the food was delicious. So if you're in Las Vegas and you want to Fine Dine get out and do it..
Gladys Hernandez
Food and service was amazing. Our server Hector is beyond amazing and described all the food,drinks and desserts and everything he recommended was delicious. Hector was very attentive and even got to know him personally in a personal level. We will definitely go back and ask for Hector to be our server again.
Steven McCombs
Was an amazing dining experience. Our group of 4 made a reservation for the wrong day and the staff was able to get us in at the bar which regardless which was great. The food was amazing and cooked perfectly even if the prices are higher but to me was well worth it. Bianca and I believe he said his name was Jesse(they work together at another place) at the bar are absolutely wonderful with making sure you are good to go on everything. They really seem to like the work that they do and had high praise for their employer’s. Next time I come back with friends will definitely be bringing them here to have a great steak!
Bret P
Fantastic service, food, and atmosphere. Our server was very knowledgeable and skilled at the art of upselling. We were a party of six and everyone loved their food. I had the seared tuna and easily cut it with a fork.
Greg Arnold
The food was amazing!!! It's expensive but worth it. The baked potato was the size of my head. Service was top notch.
Dar Dekok
Crab cake. Prime ribeye. Filet mignon. And Au gratin potatoes. With a dessert called IN THE ROUND. The food was superb and awesome in every way. But our waiter Dennis was the absolute best. Thank you for making our dinner the best. 5 stars
Chris USA
Rarely do I give 4 or more stars to restaurants, but this one sure deserves it. 4 1/2 stars!! I had dinner here with a friend on 06/17/22 and I must say, everything ... and I do mean everything .. from the courteous staff, Hector the server, to the NY strip steak and baked potato, were great and well executed. The chef who prepared the steak did so just right. I didn't have to send it back, like I often do. Great job and food to all those involved. Total bill with two alcoholic drinks (1 each person) was $115.42. The steaks are pricey (the NY strip was $69). Generally I don't spend this much when I can can cook a better one at home for much less, but this time it was worth the extra splurge.
Mimi Tran
Great food and great service. Couldn’t have asked for a better choice to go to for a fancy dinner for some celebrations.
David Graham
Good waiting staff. We hand the Kove wagu A5. And the lobster along with the crab cake.The steak was very good and a perfect amount of fat, the seasoning was very good also on the wagu. The lobster was ok. I have had better. The crab cake was good. Good job.
Clara Park
One of the the best steakhouse... Please remember that this place is very very pricy. the entire bill was about 100 dollars for me plus wine. It was my first time visiting Vegas and i didnt wanna go cheap on food. I wanted to eat good and be happy with full stomach. Staff was really nice. I sat at the bar and had my dinner there because dining was full. But it was just me lol. I loved it. Bartenders were super nice and attentive. i didn't like Vegas that much but this steakhouse was the best for me.
Sheila Keast
Vic and Anthony's is our favorite steak house in Las Vegas. The food is consistently good and the staff are amazing. We're a sit at the bar couple and the service is top notch ... Oh and the Martini's certainly hit the spot 🍸
Eric Xiong
Wow! Never knew places like this existed! A colleague suggested that we should eat here since it was my 50th birthday celebration. Food were very well presented. Our server was sincere and straightforward! The hostesses were welcoming and treated us like stars. Would definitely recommend & go back! We did the $52/person special!
Ryan R
The service is why the restaurant deserves the 5th star! This place is dark and provides the remenistic feel of the mob days when you arrive. We started off with some delicious cocktails and wine. The calamari appetizer was ok. Not really interested in the batter used on the dish. For dinner we ordered the filet mignon, a salmon dish and my ribeye. The filets all got high regards. Salmon was cooked well and got good remarks. My ribeye was soo tough. The server replaced it with a filet that was much better. Our side dishes were good also. Interesting stop in the Golden Nugget.
Cesc Flowers
Vic and Anthony's steak house has an awesome atmosphere, excellent dining and great customer service. Check it out, Anthony will treat you like family, tell him what you need and you will get it.
Carol Belyeu
The server Jay was amazing! The food was beautiful and tasted wonderful. Our drinks (lavender lemontini) were pretty, tasty and packed a nice punch. Did I say our server was amazing? 😁
V Smith
Absolutely loved our meal here. Our server, Victor was fantastic. The ambience was excellent. Ordered the calamari and crab cake for an appetizer. The crab cake is Maryland approved. Calamari was perfect and the shisito peppers were a nice tough. Steaks were full of flavor and cooked perfectly. We felt very taken care of, not rushed at all and will remember this meal for quite some time. I highly recommend treating yourself.
Jae yun
Probably my favorite overall steak house in Vegas, that's including Del Friscos, Mastros, Cut, Carne Vino, Bazaar Meats. Not the best in everything but best overall.
The service is top notch, food is wonderful... recommend the crab cake appetizer, lobster mac and cheese, bone-in rib eye and the croissant bread pudding desert.
Julia Berryman
This was one of the best meals of my life!! So much flavor! The ambiance was so warm and romantic! Went there for our anniversary dinner. The staff was so great also!! Definitely suggest to try the maple glazed quail as an appitizer!!!
Trent Taylor
Great professional service and delicious food keep me coming back. This location is inside the Golden Nugget and is just beautiful. On the $$$ pricey side but worth it. Be sure to reserve in advance. They stay full.
Ryan Koener
Food was great! The service though was not good. Our server never came back to check on our drinks and we requested salt and pepper which he completely forgot about.
abby parker
The lighting in this place is so terrible!! Just had to throw that out first, they really need to do something about it..... Other than that, the food was amazing!! Everything cooked perfectly! I have never had lobster cooked so well!
Cody Burks
GREAT FOOD!! With a great atmosphere not a huge restaurant so recommend making reservations but is by far the best food on Fremont St. And don't skip out on the espresso martini
Rhett Butler
A little pricy but worth it. Our waiter Miguel and the manager James were extremely tentative to my girlfriends food allergy. We had a great experience overall. We both had lobster and filet mignon with a glass of Cab. Peju. Everything was as expected, if not greater of what you would expect from a fine dining restaurant. Thank you!
Chris Hennen
Wonderfully high end and chill place to eat. Separated from the bright and loud casino scene, nestled in a nook out of the way but still close to so much. Great food and great service, a huge wine list with lots of good stuff and a solid whiskey menu.
Greg Morgan
John was fantastic and truly brought the class of Vegas out in the dining experience! Well done
Mark Schulzy
The aged stakes were delicious. The service was very good. Overall. I would definitely eat here again.
Kelsey Leadley
Great food, good service. The crab cake was delicious and the lobster was incredible! Would definitely go again!
Kiante Samuel
Everything was amazing. The food, the ambiance and the staff. I truly enjoyed everything about this resturant.
David Storrs
Great location, great steak and great service, only let down by air conditioning set so low that before I had chance to finish dinner, the food was cold
Mike Anzalone
Great food great service will go again
Paul Theo
The best food and best service ever
Loved loved loved the food... our server Victor was exceptional... would highly recommend this place!
Dave Walker
Absolutely delicious! Food was tasty and perfectly cooked. Try the roasted bacon! Oh my goodness! The atmosphere was calm, which was a wonderful break from outside. The service was amazing and incredibly attentive. They were extremely knowledge. They say you get what you pay for.. and that's so true here. Sure, you're going to spend a bit to eat here, but worth every penny.
Daniel D
Had the Tomahawk Steak and was so delicious. Prepare to spend $$$$, nevertheless, it's worth every bite. Services was exceptional and very knowledgeable in their recommendations. The ambience was mellow but the lighting was very dark. Restrooms was out in the gambling area which I had a hard time adjusting my vision since I left the dark dinning area. Returning from the lavatory was a challenge since the dining area was dark and vision adjusting took some time. I would eat here again.
Steven Merrick
One of the best steaks I have had!!! The bread was fresh and warm. The wine was great! The spinach was great, the mac and cheese was decent. Probably the best bread pudding I've ever had! The Cheesecake was so light and fluffy. And the customer service was top notch!!! They never let my glass go empty! I would recommend this place to anyone looking for a great steak, and not afraid to pay for it.
Zane Neill (Zane Neill)
Do not recommend for anything but the steaks. We had the Steak and lobster chef special, the steak had caramelized onions on top and was very good. The lobster, while cool, was well cooked and fresh. My mother however bought a full pound of crabs legs, which came out with a nice saucer of candle heated butter, but tasted fishy. This was brought to their attention and refunded, but would have been over $155 dollars for 7 legs of dubious quality. My mother just shared with me instead after. For dessert, the unique option was an espresso martini, which was a good dark chocolate flavor with bitterness, not too much sugar. Overall a good experience, but for the price not up to expectation.
Shamel Johnson
Server was amazing, service was amazing.
Only issue: I was asked to take off my hat while dining (which was perfectly fine and I removed my hat immediately) then I noticed the older "non-ethnic" patron at the table next to us had the same style hat on. I politely asked the same hostess to ask him to remove his hat. She walked past his table and walked back to mine and never asked him to remove it.
I then asked for a manager, to which she said "okay." Server took our order, no manager, drinks came out, no manager, appetizers, no manager, main course, no manager, dessert, no manager, check, no manager.
I see the same hostess as I walk out and she says "have a nice day" all I could think was. I never got a manager.
My issue was not with the hat policy, as I expected it and honestly just forgot I was wearing my hat. My issue is with the consistency of its enforcement, and to whom. Additionally it was baffling to me that in a restraint where we spent $552 + $110 (tip) for 3 adults and a child - I couldn't get the manager I requested.
The food and our server did a great job and I'm never one that believes the company should suffer for the actions of one employee, but those occurrences definitely took a 5 start experience down to 3.
Enforce your policies consistently or don't enforce them.. and if even only to let a customer just get it off their chest, give them access to the manager they requested.
sakinah sells
The service was 100 % excellent I loved it all I cannot remember our servers name but I remember him saying he lived in Philadelphia once upon a time. I will definitely go back to this place good ppl great food
Jonathon Apodaca
Wow this place is amazing! I believe they have the best steaks in Las Vegas. Our server Mario was super knowledgeable and provided an unforgettable VIP experience. Be sure to make a reservation. The ambience and decor set the tone for a very classy yet relaxed environment. I will definitely be back.
Miracles In Massage
Absolutely the best way to celebrate our 20th anniversary! The food was wonderful and the service was above and beyond!
Justin Derevyanik
Another gem in the old Fremont section of Las Vegas. The Vic and Anthony steakhouse will never disappoint. We had a great server who had a long time with the company and suggested a great bottle of wine. Was able to find it. The atmosphere was lively. The food came out quick. The perfection and the service overall was good. The only downfall is that unlike its New Jersey location, they did not offer duck fat potatoes, which was one of our favorites and that's one of the main reasons we went to the steakhouse. Otherwise we would definitely go back
Ernest Filut
No restrooms in a restaurant? Really? Seemed kinda odd to me. Had to walk a block to the nearest one! Food was good but kinda pricey but considering where we were I guess I should have expected that.
Paola
Five star all around. Service was bar none, food from the beginning to the end was delicious. Reservations highly recommended, even during the week. Steaks were cooked perfectly, sea bass seasoned to perfection. Would go back today.
Bella Dene
the atmosphere is fine dining, but they won't be upset if you wear a hoody. Amazing service, very upscale. Great selection of dishes. 8. Oz is the smallest steak available. Great Jazzy music selection. I ordered this. it was very saucy. Could barely eat it all. So much sauce.
Sussie Sue Leigh
I myself didn't feel for red meat so took scallops, which was good enough (and a big portion. You get a lot of everything in USA).. The winner was Dry aged prime Ribeye! Tasted a bit but a great meet taste! For me it was better than Wakyu one (also tasted a bit)... Cozy dark interior and very good service we had that night.
Matthew
Wanted an "Old School" "Rat Pack" type of place in Las Vegas.
This place delivered!
Service was amazing
Food was spot on spectacular
The drinks were out of this world. (The V&A old fashioned=liquid gold)
Thanks for such a great time!
Will absolutely head back every time we are in Vegas!
Ivan M
Great atmosphere, wonderful service the food was good with a nice selection of wines and cocktails.
Sharon Motley
My husband and I thoroughly enjoyed our dinner. John was our waiter and was a great guy. We had 8 oz filet and shared a baked potato.
Packy Of the Ville'
Amazing high quality dinner, amazing service - treat customers with respect and outstanding atmosphere. Image is 40oz tomahawk, 3/4 into it. *Update* Recently re-visited Vic & Anthony's- still AMAZING food, maybe even better! The Tomahawk was devoured in record time (saved our appetites this time knowing how awesome it is). Love this place, wish we didn't have to fly through 2 time zones to eat here!
Gena Curtis
Vic&Anthony's is my family's favorite place for past 3yrs to eat in Las Vegas. We always arrive 30min-1hr early just to sit at the bar with Noah (and this trip we met Jesse) as the greatest bartender experiences, showing of delicious mixology skills. Our favorite server is Dennis. He has the humor and professionalism to keep everything fun to match the atmosphere of our family. Our drinks were never empty and our appetites very satisfied. Every dish I've had here has been mouth watering good. This is a fine dine steakhouse inside the Golden Nugget. Great food, great drinks, and the best staff you could ask for!
Andy Blass
Google, why can I only give 5 stars?
I don't even know how to write this review because I am not sure if I have the words in my vocabulary to describe how amazing this restaurant is.
Please don't get me wrong. Fine dining is on my schedule every week and I made it my goal to find the best places on earth to eat and enjoy the best foods out there. All my followers on google and other channels know what I'm talking about!
They were super busy when I showed up without reservation, so I was punished with a chair at the bar. Usually not my favorite place to dine but hold on....hold on....This is were the amazing review begins.
Kai and Jesse...the two waiters that were on duty that night... 05/23/2022 ...Kai with her amazing energy an constant true smile makes you not even care about the food....but hey....food is what I came for. Jesse....what a professional. Every move...every word....every gesture right out of a Michelin Star instruction manual. Amazing....
I could stop right here with my review because its already very good and everything beyond that deserves more than 5 stars. But I guess I have no choice to keep all my peeps informed.
THE FOOD....OMG THE FOOD....I rate this place amongst the top 5 restaurants in Las Vegas and possibly further that doesn't require formal clothing to enter.
I have been in Vegas for almost 3 weeks (I'm also a regular in Vegas throughout the year) and always try to find new and better places and this time I nailed it. THIS PLACE IS IT!!!
Amazing selection of cuts, meats appetizers and deserts. The mushrooms you can order as a side will beat many steakhouse steaks in the area in flavor. Yes, you did read that right. THEIR MUSHROOMS ARE BETTER THAN SOME STEAKHOUSE STEAKS....no joke...everything I had that night was absolutely cooked and served to perfection.
I had a steak called tip (or whatever it was)...2 sides...bread with butter and the most amazing chocolate ball with some sort of banana ice cream for desert.
I don't even want to go any further in detail because I know I don't have the right words to describe their amazing food. Hat off for the chef, staff and especially quality of food.
My bill was only around $200 for aaaal this amazing stuff....I personally think its too cheap for what they offer but hey....lets enjoy while we can...
The only thing I did not like so much was that they could not tell me if beef was grass or grain fed. I am pretty sure it was grass fed and grain finished according to my taste butts but hey...I may be wrong....usually I am not. That's the only thing I wish they would change. Please have the right answers when a guests ask or make the effort to find out.
I was so blown away with the whole experience that I really did not care about grain or grass....usually I do.....
Anyways....go there....FOOD is amongst top 5 in Vegas.... Staff definitely under top 3.
WOW, WOW, WOW! Thank you restaurant and staff for this amazing experience!!!
Jesparza
Just excuisite. From the service to the cocktails and the amazing Wagyu steak. Dinner at Vic & Anthony's is officially a new tradition for our sons birthday.
Kay Bee
The ribeye was prepared to perfection and the mushrooms were marinated and sauteed to the point they melted in your mouth.
Brian Rohan
Visited for a quaint dinner with a few family members. Service was spot on as was the lobster Mac and Cheese with asparagus. The bacon appetizer was quite tasty.
Romuald
Wooooow what a place what a meat ! The meat I had was so tender and delicious! I really recommend this place in Las Vegas ! The food is really great !!!!
Jay Reyno
I'm used to a more fatty ribeye steak. Service and atmosphere was great.
Bryan Coon
Excellent steak house! Been to one in the New York. Viv $ Anthony's Steakhouse ranks up there with the best! Thanks for the great steak!
Keith Stronach
It was wonderful! Dennis our server was exceptional and the food was delicious. Can't wait to go back.
Water Is Great 33
The rib cab steak is incredible. Also I would recommend trying the asparagus.
Cynthia Gaddis
I knew I was going to eat here. I sat at the bar and met..as usual..a really great personality... The bartenders. The best cocktail of my life was mixed here; ask for a Boxcar by mixoligist Josè. Somehow he knew what I would love💖. I have never closed a restaurant before, the staff never acted like it was time to kick us out. They were professional and kept giving us the best service ever. The food was beyond amazing. Ask for advice when ordering. The staff won't lead you wrong. I would recommended any steak...seriously you can't go wrong. The photos of the steak below are of a Wagu 6 oz. Filet. Market price was 3 figures, but worth every cent!!
Maria Deniston
Nice atmosphere, wonderful service and the food was delicious.
Susan Totaro
Our crab legs, lobster macaroni and cheese, pear salad and salmon were DELICIOUS and plentiful. The dim lit dining experience requires a flashlight (furnished by your server) to read the menu. Very bourgeois! Four individuals served our table of 3 with specific functions: water; order taking/menu suggestions; order serving; packaging leftovers. Very pricey. I would have preferred more ambient lighting, more space between tables but our MAIN FEMALE SERVER WAS AWESOME, HELPFUL AND ATTENTIVE!
Crystal Kolman
Very great steaks. One person in my party wanted it medium rare. It was exactly that and you could cut it with your fork. I wanted mine well done. It's not for like most of them are. Great side dishes. And great stuff.
Carl Hudgins
Did was amazing!! OMG
Rich Jay
All I can say is WOW. I ordered the tomahawk steak and it was fantastic. The waiter was friendly and very helpful. My son ordered the king crab and loved it. I'm looking forward to this restaurant on my next trip.
Cathleen Colehour
An extraordinary dinner. The Wagyu steak was absolute perfection. Great side dishes for the table (carrots, crab cakes, bacon)--all positively delicious. Great ambience and flawless service. This lovely restaurant delivers on its fine reputation. A great special dinner location worth repeating.
Mickey Luongo
We were promptly seated at our reserved time. Miguel was kind and knowledgeable. The fried calamari was fantastic. Very crispy and salty. The aoli it was served with was just OK. The steaks came out perfectly cooked. Overall, it was a great experience.
Brandon Veenstra
First time going. One of the best steaks I've had in recent memory. Strongly recommend. Food is outstanding, great service, nice atmosphere. Not cheap but very reasonable prices for the food quality and relative to Vegas in general.
Jp2448
My wife & I booked a reservation for 530pm.. We were seated immediately in a very nice spot for 2. The setting is very low-lighting with candles burning.. Very romantic & elegant, I must say. John was our server and very knowledgable of the menu. He was very attentive of our table,which is highly appreciated because how busy it was. I ordered the 16oz ribeye & 6oz lobster tail. My wife ordered 10oz filet mignon and we got baked potatoes. Which were fully loaded. The food as a whole, rated on scale 1-10 was definately a high 9. I would highly recommend this place for a great romantic dinner. We are not used to paying 250 for dinner, but this experience was well worth it. We will surely be back, if were ever staying at the Golden Nugget again. :)
Doug Cannon
Very, very good food. The price is high, but you knew that going in. The potatoes were huge, the caprese salad was okay (the tomatoes weren't very ripe) and the filet mignon was very delicious. John, our server, was really kind and amazing.
Karl Dehnert
An old fashioned steakhouse where everything is done beautifully. The steaks melt in your mouth the side are delicious. The service was top notch. It has that old steakhouse feel with the decor and atmosphere. I highly recommend trying them.
Toni Ali
Best dining experience I've had in a very, very long time. Food was exquisite. Customer service (Vic) was top notch!! Do yourself a solid and put this place on your bucket list! Thank me later!
Evan Owens
Probably the best meal I’ve ever had. I’m trying to remember having one better and none come to mind. From drinks and apps to the main course & dessert, all of it was fantastic. Patrick was our server and he was so great. The entire dining experience was just wonderful. Can’t wait to come back!
Quintin Jessee
Awesome filet and great service. Best steak fornthe price in Las Vegas
Valentine Chronicles
This is how a TRUE dining experience is handled. They are not the "hurry up and push them through" restaurant. Each course is given time to be finished. Our waiter, Dennis, was beyond exceptional! We were never rushed to finish eating so that the table was free and every detail was covered.. we never even had to flag our waiter down for anything, he was there to handle everything before we even knew it had to be handled from taking our appetizer plates to filling our water glasses.And the food...OMG, the FOOD! Absolutely exquisite! This is fine dining at it best! I only wish they were located somewhere near me. I'd visit every chance I could. Seriously, one of the best Steaks I've ever had!!
Brittney Curtice
Absolutely wonderful!!!! The service, the food, the atmosphere...EVERYTHING! Anico was our waitess, ask for her. She will treat you like family and close friends. Party of 6 plus a service dog in our group who was also welcomed with open arms.
Ashanti Tate
The best steak in the country can be found here! It was so tender and full of flavor! The drinks were great as well as the sides. I expected the service to be more attentive; it felt as if the server was there simply to take our order and deliver our food. He was very disengaged. However, I can't emphasize enough how delicious the steak was!
j h
Luciano made my experience. I went for my girlfriends birthday, ordered the seafood platter appetizer and lobster bisque. Fyi platter has a ton of seafood good for 4+people.highly recommend
Pete Donlon
Food was spectacular, service exceptional. Review update..... Back again 2 years later - even better this time around. The rib eye was perfection
Luc A
DO NOT BELIEVE the bad reviews- this place is one of the best steakhouses ive ever been too and ive been around- get the 12oz filet mignon - you will love it, mashed potatoes and caeser salad are amazing!
Britt McCary
Food is just to die for. Try the scallops, they just melt in your mouth. We had the 3 course meal, and it was more than enough to get a go-bag to have lunch the next day. The restaurant is an old fashioned "Steakhouse", We enjoyed ourselves immensely.
Summer Cooper
Incredible food, attentive staff, but it comes at a price. Expect to spend some serious money. Vic and Anthony's is the epitome of fine dining with a semi casual atmosphere-come wearing a suit, or a pair of jeans, either are appropriate
shenmesy
Steak was fantastic, server was very nice.
Russell Hoke
The best meal and dinner experience I've ever had.... Will absolutely return!
Kristin Jepson
The filet mignon was so good it moved my 12 year old to tears. We shared the seafood tower and it surpassed all expectations. Service was top notch and the food was impeccable.
Kristina Švecová
The chateaubriand was excellent!!! Thank u so much for jolly experience. And we have sooo good wine as well. But I don’t remember the name. It was only Malbec what u have. It would be nice to know the name of it.
Thank u.
Eugene espinda
Awesome!!! Steaks are so juicy. The bacon is killer !!!! Wish I could go back soon. You must try
dinh tran
One of my favorite Restaurant In Vegas. Bring credit Card its $$$$! The Quail is a must.
Samantha Johnson
Amazing steak, definitely worth paying a bit extra for great food 👌the crab cake was amazing !! …
Amy Otis
Vic and Anthony's has the feel, comfort, and taste of fine steakhouse from a bygone era. I wasn't sure what to expect, but the service and food is top-notch. In a city full of steak restaurants, Vic and Anthony's stands out by delivering on a simple, flavorful menu, a warm atmosphere, and an attentive, friendly waitstaff. It may seem like an easy target, but too many Vegas steakhouses overcharge for poorly executed menu items served by indifferent staff.
Brian Branch
Some friends and I dined here on 8/13/21. I must say from the time we were seated until the time we left was amazing. John was our server and he went above and beyond to make sure we were taken care of. The Lobster Mac was amazing. The Wagyu steak was unexplainable. It literally melts in your mouth. I'm disappointed that we didn't leave room for dessert. This was one of the best dining experiences that I've ever had. I highly recommend dining here. I can't wait to return.
Laura Borgeson
Celebrated my birthday, was impressed with the good service. And the food was AMAZING! Thanks for a great celebration!!!
Reagan Mosley
My husband and I are celebrating our honeymoon and the restaurant knew that and made sure to make our experience that much more enjoyable! The waiter (I wish I could remember his name) was amazing, and so helpful! I was back and forth between two cocktails, and set my mind to one, and after I finished my first one, he brought me the other one to try on the house! The food was amazing, easily the best steak I’ve ever had and the atmosphere made for a very romantic dinner! We would definitely go back to this restaurant.
Blue Bean Photography
One of the best steaks I've had from memory. Strongly recommend. Food is outstanding, great service and a lovely atmosphere.
Kevin Panet
Best meal I've ever had on Fremont Street! Noah at the bar was super nice and helpful. It was great place to relax and unwind.
Darrell Roberts
The food & service was excellent it was pricey, but one doesn’t dine at a restaurant like this if price is an issue.
Megan Kelley
We had dinner here tonight, the food was incredible. I had the filet mignon and it was cooked perfectly. It had so much flavor. Don’t skip the au gratin potatoes, those were the best side we had out of what we ordered. The calamari was an excellent appetizer. The old fashioned we ordered for our drinks was mixed perfectly. We weren’t disappointed with anything that we ordered. Our waitress, Laura, was very attentive and friendly. She made our experience even better. We will definitely be back the next time we are in Vegas!
Veronica Hamilton
We had a wonderful birthday dinner and Anika, our waitress could not have been better! She recommended the crab cakes, asparagus and carrots and all of them were spot on. They don't sing but as she served dessert she sang happy birthday in a whispered voice which was lovely as it was neither disturbing to those around us or embarrassing for the birthday guy.
E A
The waiter Luciano was great, we enjoyed every bit of what to expect when you visit a Vic and Anthony's steakhouse great service and excellent food.
Paul E
5 Star service! Hostess is professional quality trained. The waitress was the best in town. The food was delicious. I will return 100% of the time. Highly recommended. You will not find better quality in downtown Vegas.
Amber Roxanne
I was extremely excited to try this place. We began with the crab cake appetizer, one large crab cake filled with almost completely crab meat. I ordered the spinach salad with seasonal berries, assuming it was only spinach and no lettuce - not the case and disappointing. My filet mignon was a bit fatty for a filet, but what I could eat of it was very tasty. My husband didn't like his ribeye, which was surprising. Our service was excellent, and our experience all around enjoyable. I do think this place is overrated though.
Ben Hastings
Took business clients to dinner here. Exceptional service and food. The waiter was very helpful. He recommended the quail for an appetizer. Phenomenal. The sides are table-share sized; waiter helped us avoid ordering mountains of sides. The mushrooms were DIVINE!!! Really just a great meal.
You get what you pay for. There are cheaper places. This place isn't meant to be cheap.
mahmoud jasaar
Had a great dinner here, service was excellent!
Nicholas Garner
Gorgeous steaks. Do not have a starter you'll never finish your main!
Drew Gilliland
Hands down the best true dinner club experience in Vegas ever (and we are frequent Vegas visitors). If you are looking for the best dining experience you’ll ever have in Vegas, go see Miguel at Vics; you will not be disappointed!!
Mike Eustace
We go every year for our wedding anniversary this is where I proposed to my wife it is never let down very enjoyable
Sarah Barbarian
Beautiful ambiance, melt in your mouth steak, good wine and great service
Brandon
Had an amazing birthday steak dinner here with family and friends. Excellent atmosphere to dress up a little for. Drinks are top notch. Food is even better. Good Service. I still think about the great time and meal that was had here.
Michelle Spivey
Tomahawk steak was AMAZING!! The strip was mouth watering as well. Big portions and very friendly, romantic environment. Be prepared to spend $300+ but it's worth it.
Lou Nole
Been here before. Great steaks and service. Our party ordered Chateaubriand, rib eye and NY strip. Asked server to have chef slice for us and we had our own steak buffet. Was good fun trying the different cuts of meat. Sides of Asparagus, mashed potatoes and mushrooms completed our me along with nice Spanish Rioja Reserva wine.
Jon Yu
If you're seeking a restaurant that has phenomenal service, thoughtful craftsmanship, accompanied by an elite staff and flavorful bite after bite then this is your place to enjoy, savor and repeat!
Nicole Gaudioso
I used to work at the nugget and went to this fabulous restaurant all the time. It is too die for! The smell alone drives me insane! Make a reservation, though the lines tend to get very long.
richard natoli
I was in old Vegas showing some friends around. And one of the locals told me, That this place was good. I won about $900 on roulette and figured out to spend it on my friends. We went crazy and got everything. We ordered to much food. But we eat at all. The food is amazing, the service is outstanding. I am going to Vegas two more times this year and I already am planning on visiting this place both times. One of the best steak houses in Vegas.
Mima Alvtroes
The food was amazing, the staff at the bar were wonderful. The best steak I’ve ate in Las Vegas and we have ate at most the high end steakhouses here in Vegas.
Brad
Had filet mignon and lobster tail. Came with 3 pieces of asparagus and shared a side of scalloped potatoes. Had one drink. Between me and my dad the dinner plus tip came out to $300. It was well worth it and recommend this place to anyone who likes a good steak! Great place to take your significant other out for a nice dinner also. Have to add Mario was awesome, and also had a half dozen of oysters for a appetizer. Everything was awesome!!!
Vegas Josh
Filet Mignon and Lobster were below average. Caprese Salad was average. Chocolate Mousse was AMAZING! Service was fantastic.
Contrary Cherry
This entire experience was amazing. From the top notch service to the exquisite food.
The crab cake is so fire, I ordered another for my entree.
The au gratin is BUSSIN. Don’t even think twice when ordering this one, skip the mac and go straight for this heavenly item. It melts in your mouth.
Wine selection was A1!
Dessert is larger than life, save some room. You won’t regret it.
Take it with you, we ate it cold on the way to the airport and it was still hittin
I’ll be back for sure!
Chef Antwan
My waiter was friendly and knew the menu inside and out.I ordered the oysters and bacon croquettes (amazing croquettes). Dinner ordered the 8oz filet (seem under 8oz), fries and cream spinach.Perfectly cook steak but lack seasoning.Dessert was the bread pudding.One of the most amazing bread pudding ever eaten.Prices are a little over the top but great experience
Heather Corder
Amazing! And our server was amazing. I will love to go back. The bacon was probably my favorite part♡
Gabriela Brown
The rib cap, oh my gosh divine. The food wow and wow paired with duckhorn merlot is a must. Great vibe, lovely ambiance def highly recommend this place. Friendly staff.
Q Quick
This meal was the highlight of our week-long trip. Hector was our server and he could not have been more professional or polite. The food was exquisite (steaks and fish) - you absolutely have to try the mushrooms to compliment the steaks. And don't even get me started on dessert! It was expensive and it was amazing. Eat fast food the rest of the time you're in Vegas if you must, but make time for Vic & Anthony's.
Joe McDermott
The Brazed wagyu beef was amazing. There drink were really good best old fashion ive ever had. atmosphere and service was good too highly recommend eating here!
Doug Brady
Sit at the bar. Noah is the best bartender I have ever witnessed. The food is great too!!!
Ac3boo6
Steak was excellent! Lobster mac was excellent!
Sides were excellent! Crab cake was excellent!
And Dennis our server was excellent! My new favorite place.
Sarah Schneider
The food was impeccable and service was outstanding! Beautiful ambiance and mood lighting and my NY strip was cooked to perfection!( med rare)
Jaime Benitez
Excellent food. We came to dinner and celebrated our marriage. Our waiter and the other staff were very attentive. Would gladly come again.
Christine Bierdrager
I was disappointed in "American Wagyu." Just fat and gristle. Wish I had just gotten a traditional steak and saved $20 too. Scalloped potatoes were also a disappointment. Too creamy, no texture. Whole meal was fat on fat. Made me nauseous.
Cryptowolf
The Australian lobster tail is the move. I ask for mine to be put on the broiler and we'll done ! 🔥
Adry Jasso
Great dinner! It's a must try, bf & I had a romantic/ intimate atmosphere. Had the lavender lemon tiny🍸, he had the old fashioned🥃. Both perfect! I ordered the 8oz filet mignon and he got the 14 oz steak🥩🥩...just melted in our mouth good 🤤 the side are sharing size and so yummy 🥦 also tried the calamari, and the chocolate dome thing is an experience (IG worthy 🤩)
Alex Hovian
Fantastic steak and lobster, reasonable prices for Vegas.
LaMika Broadnax-Evans
Delicious shrimp scampi with pasta. And surf n turf. Yummers
Samuel Thomas
I chose Vic & Anthony's Steakhouse for our anniversary dinner in Las Vegas, based on the reviews from both Google Maps and TripAdvisor. It's only fitting that I add to the praise. My wife and I enjoyed a delicious top-notch dinner, from the appetizers to the desserts. Our waiter, Hector, was both attentive and helpful all along the way, as was the rest of the staff who delivered each of our courses and filled our glasses. Great atmosphere as well, including ambiance and music selection. We will definitely return!
Mario Mondragon
We had a 50 anniversary party the food and drinks were fantastic. The desert was not great. Over all I give it a 9 out off ten. But we has a great time.
Randall Rounds
The food was amazing! Bacon and calamari app… Delish!!!
James Butler
A excellent restaurant with a very cool steakhouse vibe. Wait staff are friendly and, more importantly, attentive and the food was superb.
Brien B
Amazing service and incredible food! Birthday surprise was very nice too.
Brent Bayer
When I picture a classic steakhouse in my mind, Vic and Anthony’s is what I imagine. It is an incredible experience. The food is fantastic, service is perfect and the ambiance is terrific. I cannot recommend this place enough and not what you would expect at the Golden Nugget. James our server was great.
Jill Banse
I loved this place. Great atmosphere, excellent service, and the food was excellent. I had the ribeye, my friend had the lamb, both were cooked perfectly and were delicious. The corn and crab chowder was an excellent starter and the mushrooms and creamed corn were delicious as well. Our server (I believe his name was Kevin) was very professional and attentive. Great experience, I will eat here again.
Angela McKenna
Luciano was our server and he did an amazing job! He was very knowledgeable about the menu. I decided on the Wagyu rib cap and it was superb! I was craving carrot cake and though it was not on the menu. He made it happen and surprised me with carrot cake from one of their other restaurants In Golden Nugget. He didn't have to but he did and to me that is great customer service.
Morgan B
This place is great! Stake and salmon were both phenomenal. A nice wine and cocktail selection. The setting was extremely comfortable and our waitress was excellent! Everything we ordered was amazing. I was totally stuffed by then end of the night. LOVE VIC & ANTHONY'S.
Tom M
One of the best meals we have had! This place had great reviews and they lived up to it. From the salads, to the filet's to the side dishes, they did not disappointment. Only issue was restaurant was at 25% capacity, yet they seem to stick most patrons in the bar area. Would have preferred if they spaced us out more. Other than that this place is 5 star
marj1st
I was not expecting this little sumptuous steakhouse hidden in the dark corner of an old style casino on Fremont St!
My friend had a wedge salad, creamed spinach and the rib cap with a croissant bread pudding for dessert.
I had the bacon appetizer (omfg), blue cheese and pear salad with the prime rib special and lobster tail followed by the creme brulee for dessert.
Everything was ridiculously good! I like restaurants with a Crumb Master. This guy was jolly on the spot - I even took a video! Great service and great food!
רונית חכים
Everything was delicious, the fille minion, the salmon, the spinach, the potato gratan, the service. Highly recommended.
Alicia White
5 star. Best prime ribeye I have ever had.
Milly B
Dinner was absolutely delicious! I had the Prime New York Strip with garlic butter with a baked potato and fresh vegetables. The strip was so tender and flavorful it was mind blowing. I have to go back soon.
Landonations (Creeperboi237)
Wow! Amazing food and great wine list. Hand crafted cocktails are incredible. The best service ever!!!
Denise Owens
Best steak I have ever eaten. Patrick was our server, he was awesome , explained every entree in detail. This is the place to go for the best steak in Vegas!!!!
Sarah M
Great place to celebrate a 30th birthday! We started with a crab cake and it was mouth watering, huge chunks of crab on top and when you cut into it its just stuffed full of flaky crab. My boyfriend had the A5 Japanese wagyu filet and it was perfectly medium and melted in your mouth with mashed potatoes. I had the shrimp scampy and it had the most amazing bite to it so Creamy and delicious with a side of wild mushrooms. Everything about it was worth the money and was a great experience overall.
Mike G
Very surprised oh how wonderful the restaurant was in the downtown Las Vegas - Fremont area. The steak and lobster was amazing and the staff were very helpful and they timed the food perfectly. A must do while visiting. Enjoy!
Catherine Holmeskhf
Ooohhh Vic and Anthony's at the Golden Nugget is gooooood. My companions and I had an extravagant supper there only for no reason in particular and they didn't baffle. Their cost is the thing that you would anticipate from a pleasant steak house. A portion of the features were their lobster bisque...probably probably the best I've at any point had. Their wagyu carpaccio was dissolve on your mouth delightful. I requested a medium uncommon bone in ribeye and it was flawlessness. Combined with a pleasant jug of La Rioja red..it was incredible. Their sweet was first rate too. I truly partook in their New York cheesecake and their crème brûlée. Generally speaking a magnificent encounter.
Wendell Dawkins
Everything was amazing..Made my Birthday week Special
Max Ramirez
Whether it's steak or seafood Vic & Anthony's hits a perfect 10 every time! The steaks are, simply put, perfect in every way. Seafood is fresh and always flavorful. This is our go to spot whenever we're in Vegas and we have never been disappointed. Highest recommendations!
Helen Kelly
Lived up to positive comments we read in various web reviews. The environment and service were excellent and the food, what can I say? It was absolutely awesome. We had the 12oz fillet/tenderloin for $45 (8oz was $39) and the Tuna steak $35 and shared them between the two of us. The steaks were cooked to perfection. Veg or salad is extra at around $10 per item for two servings. These prices were pretty much in line with all other good restaurants in the area. It was a special event for us and it was an ideal indulgence. We had the croissant cinnamon bread pudding with caramel sauce and ice cream. We have never had such a delicious pudding ever. It was $10 and more than enough for two. A nice large glass of Australian Shiraz cost $10. In all our bill was $130 with tax. You can get big cheap steaks elsewhere and on the whole they do a reasonable job. However, if you want a special meal with no risk you can not go wrong here. We will be back for sure.
Shaun Lowry
In a word, INCREDIBLE!! I asked a long time local to recommend a truly spectacular restaurant to take my wife for dinner as it was her first time in Vegas. He recommended Vic & Anthony’s at the Golden Nugget. The steak, PERFECT! The seafood and lobster - best I have ever had!! The personable and extremely friendly service was sincerely second to none I have experienced in all my years traveling and dining for business or pleasure! Truly a remarkable restaurant with amazing Steak and Seafood and excellent staff! You made our trip - thank you Ben, Chef, staff and Management!
Jay Calderin
One of the best dates I've ever had in my life if you a steak lover and you're in Vegas stop over and have yourself a bite you'll be happy you did
Brad McDaniel
Great food Great service, awesome atmosphere
Jim Black
Try to stop every year. Great Ambiance and the food is fantastic. Make sure you try the creme brulee see my picture with it does not do justice...
Gustaf Gabriel
This is a top rate steakhouse. They were following all of the protocols. The steaks were great. I had to throw them a few curve balls because I do not do well with pepper. They responded with complete accommodation. I was really impressed and thankful. Highly recommend.
Philisia Prescott
My meal was outstanding. I had th 14 oz Ribeye. It melted in my mouth. Best Ribeye that I ever had.
Michael Brown
The food is awesome but service is slow
Chanel Hasan
I love this place. The service is great. We stayed at the Golden Nugget, and thought we should try it. We walked in and sat at the bar only to find out the kitchen had closed. Our bartender saw my disappointment and asked the kitchen if they could make me a crab cake and they did. It was one of the best I ever had. We go back this January and the bartender remembered us and even named the drink he made my husband. Wow, what customer service. The food, and service is excellent. We will go to Vic & Anthony's ever time we go to Vegas. Oh, the lobster potatoes are amazing as well. We love this place. It's now a must visit when we go to Vegas.
Richard Hennis
Great old fashioned steakhouse. Service was excellent. Best meal I had in Vegas.
Josh Hamblin
overall a great experience. crab cake was good, I have only had one better. steak and lobster were actually cooked perfectly. It's been a while since I have enjoyed every component of a meal. It's expensive but you should know that going in. don't be surprised to spend a hundred each. I didn't give a five because I wasn't blown away, very pleased overall.
LaLa Tube
We tried the sea bass and the braised beef and it was phenomenal. We had the pleasure of having of having Miguel as our waiter and he did an outstanding job! Highly recommend this restaurant.
Felicia Phillips-Marso
Amazing food! Great ambiance, and friendly staff. Only issue we had was a mix up with my husband's food but the manager took care of it right away! Highly recommend 👌🏾 …
Dave Galie
To start, they gave us the worst table by the entrance even though we had reservations well in advance, and were celebrating. 10 minutes later, other guests were given the nicer table behind us. Okay no biggie, wont let that ruin the night.
Host/Mgr? Bumped into my father several times while assisting guests sitting down behind us without apologizing. The manager then put his hand on my shoulder as if to say "sorry" as he walked away after seeing my father visibly upset. Not a good look, and touching guests is a No-No.
Steak was cooked nicely and to my preference.
Brussel Sprouts were raw and tasteless. Waste of money.
Service was poor. Only came by once for drinks the entire meal. Did not ask for refills. End of the meal we had to ask busser (who was extremely nice) for to go boxes as we were fed up waiting. Our food came back boxed up and placed on our table before our server returned. Our server was surprised to say the least.
Very let down with the hospitality. With so many options, this will not be one of my return places or recommendations.
Allan Poulsen
Loved the food, very good. To obtain five stars, I should not have felt "busy". Seconds after I dropped my fork, my plate was taken. Calm down and let the guest enjoy his meal. Waiters were nice, food was excellent!
Sandra Cakes
Filet mignon cooked perfectly. My sea bass was delicious, however got nervous towards middle, wasn't sure if it was fully cooked. Crabcakes were fantastic. I would pass on the Mac and cheese. Nice intimate ombience.
John Lemperle
Great service and excellent food a well. John was our waiter / host and there wasn't anything that he didn't know about the menu from A to Z. Great experience for sure and John was excellent.
Jonathan Warren Consul Warren
Perfection in steakhouse ambiance, with no expense spared in the interior design. Great attention to detail in the photo wall of classic Las Vegas entertainment personalities. Very appropriate for this very much Las Vegas culture establishment.
The food and service are over the top, but the back bar is the best kept secret in town. Efrain at the bar is one of the best in Vegas (and I say that after living here for 50 years) especially for a real G&T or Gin martini, always remembering his customers. I recommend it with the quail of the appetizer menu at the end of a hot day. I never regret introducing this gem to VIP guests.
My one beef with most bars in nice restaurants is that they often try to have the TV make them into a sports bar. Don't do that. We don't come here to watch some game. You're better than that! But this sometimes side note is not enough to reduce my rating!
Many regulars at this spot, local and visitor alike. For more behind the scenes tips for the upscale Vegas, get in touch.
Nikki Morford
Amazing steak ! Cuts like butter. Ordered the 16 oz and it was so big we split it
Christa Skivers
Great food! Great service! Great menu! Expect to speed $200+ for a party of 2. Check website for couple specials. Allows you 2 3 course meals starting at $99. Wine selection is great they have something for everyone. They do not have their own restroom you have to go of the restaurant and use the casino bathroom. Still deserves 5* because the food makes up for it!
Cc Evans
I went looking for a BLT . I asked the lady working there if she knew a place I could get one. She was very nice & said here. I ordered one to go, It took a long time. The BLT was very good! I'm glad I didn't stay; there was a waiting list.
Chris Lopez
I used to be a big fan of this place. The steaks are still excellent, but too salty. The baked potato was undercooked. They really cut down on their caesar and wedge salad portions. We were also told they are not doing the globe dessert because they just reopened in June. To me, a poor excuse considering it's November. 4 stars is for the rib cap and prime ribeye.
Terry Borden
Wonderful meal with service to match. Prime rib and filets were delicious and cooked to perfection. The flavored of our appetizers and sides was amazing. Our sons who went to the Culinary Institute of America were very impressed with the quality and presentation of all of our dishes. Our sever was outstanding. Best dining experience in a very long time.
Mary Dewey
An absolutely extraordinary dining experience! Laura was our server and she did an amazing job from start to finish. From answering menu questions to making suggestions, and keeping my wine poured - she was there doing a stellar job. My husband had the steak and lobster and a martini with stuffed bleu cheese olives. I had a spinach salad, 8 oz filet with bearnaise sauce, and we shared garlic mashed potatoes. Every bite was pure bliss. You can bet we will be back next January during our annual LV trip.
Candace Williams
Amazing service and food great atmosphere for a date night or group dinner
Lili Badasyan
If you are looking for the high quality place to visit, you must go to this steakhouse!! Amazing service, very beautiful place, food is incredibly tasty. Do not miss your chance and reserve a table as soon as possible! You will not leave disappointed!
P.S. Thanks to Luciano for the excellent service!🙏🏼
ofelia johnson
we celebrated our 30th anniversary, it was very nice and romantic and enjoyed it with my sister and her hubby!!!! Super nice restaurant for a romantic dinner, the food was fabulous and delicious, the service was awesome the restaurant itself is very clean!!!
Yeah Buddy!!!
Thomas McWilliams
Top notch all the way around they changed my favorite steak Tatar on salt w/quail eggs. Didn't try their new version.
Robert Kuecks
Excellent steak and reasonably priced if you don't over order and can split a steak with someone else. As others have said, the sides are enough for two or more. We got the 14 oz fillet with the crab Oscar sauce and it was delicious. The asparagus and brussel sprouts were also very good. I would not go here just for the drinks as our margaritas were just ok.
Cody Gauthier
Amazing food and service! Hector was top notch 👌
Highly recommend!
Tony Bonitatibus
Amazing, food, service, wine atmosphere!!!! Make sure u eat here!!!
Rustin LaFurney
Glad we went here based on multiple suggestions from Twitter friends and Yelp reviews. Parking is free IF you get your ticket validated, so don't forget that. But we got a same-day reservation and were seated right away. The lighting is pretty dim for whatever reason but it's otherwise beautiful decor. We were continually doted upon and never waited for a water refill. I had the Prime ribeye with brussel sprouts and my wife got the loaded baked potato. Everything was excellently done, although not the best melt-in-your-mouth steak I've had. We topped it all off with cheesecake with strawberry topping and it was delicious.
Kevin Tisdale
Fantastic food, drinks and service. I would highly recommend this place. We started with the lump crab cake which was just outstanding. For my main dish I had the charcoal crusted ribeye which melted in my mouth - so good! My wife had the lobster mac and cheese which she said was 'amazing.' My old fashion was on point and my wife said her lemontini was super sweet but exactly what she wanted. Overall 5 star rating!
Eric W
Came here last night for my birthday and it didn't disappoint! The staff and service was great, very professional. We started with the Jumbo Shrimp that w'e're pretty dang large, but really good. Then I got the A5 Kobe Wagyu beef and it was DELICIOUS. That particular steak ran me $110 was market value at the time.
Girlfriend got a pound of Alaskan King Crab legs and she loved it. We made the foolish mistake of getting the potatoes au gratin because its a HUGE plate and by the time we ate our appetizer and meals, we couldn't even look at them. I took a few bites and they were good but I'd hold off on a side with your meal unless you got your appetite ready. But very please with our experience and highly recommend this restaurant.
Also, if you're wearing a hat, you can't wear it in the dining area so i had to sit there with my hair every which way haha.
Michael Hallock
One of the fanciest restaurants I have ever been to. They pulled out the chair for me to sit, they unfolded the napkin in my lap, they topped off my water after every sip. Words cannot describe how delicious the food was. The prices might be steep, but you are paying for quality food and quality service. I will be dining here again on my next trip to Vegas.
Alan Creed (Panda)
The best ribeye I've ever had. The atmosphere was great, the servers were amazing, and the food was even better. Definitely recommend the wild mushrooms!
Diamond A. Washington
The food was good. Prices not too bad but the service wasn't the best. Our server had an attitude and I wasn't impressed. Couldn't wait to get out of there.
Chris Cook
Great experience // sat at the bar Bianca was our server and bartender she was the best ///great timing /// she made our experience top notch /// hats off to the chef my porterhouse was perfect
Cristine Bergeson
I didn't know steak could melt in my mouth until I ate here! Try the braised beef! The atmosphere was like having a steak dinner in the 1950s. Very old school cool!
Nicholas Trim
Fantastic. Everything abput this place from the staff to the food to the atmosphere was absolutely fantastic. Excellent food. Cooked to perfection. 100% recommend!
Sir Smitty
In 2015 we had our wedding dinner there. They have great food and great menus, exceptional great service. That´s why we came back last year and it was perfect again. I have rarely eaten so well. I definitely can recommend Vic and Anthony´s to everyone
kerry hite
Beautiful restaurant. Dark and romantic.
Lobster bisque was excellent as was my dirty martini. My fiancée had a craft cocktail with bourbon and blueberries that he liked a lot. Our waiter was courteous and kind. I also liked that the kitchen is open until 11pm.
Carlos Hauenstein
Very elegant. Food was outstanding. Service was superb. The sides feed more than 2 people. I had the rib cap and is one of the best steaks I have ever had.
Steve Karrasch
Very expensive and worth every penny. My second time there was even better than the first. GET STEAK! But if you are not a huge eater... split a fillet with someone and order a side or two. More than enough food this way and you'll save $50-100.
Can't wait to go back and order the mushrooms again. Careful on the wine menu, it could break the bank!
tanya petrie
Soooo much to taste, sharing is the key here!!
We were a party of 9 this time and it was awesome to taste so many menu items... Yes, steaks are amazing but, the scallops, oh my!! Share a salad, appetizer and meal, more than enough especially with the great sides!! Thx Patrick, (our waiter, he was great, patient with us and ALL of our questions! we had a great time!!)
Dawn St John
Thank you so much for the fantastic service by Jay and the wonderful food...celebrated our 25th wedding anniversary and definitely was not disappointed!
Ray Padilla
This place was out of this world. The decor was very dark with dim light. The steak was absolutely mind blowing. As a citizen if New Mexico I have never had such an amazing steak. The service was out of this world, felt like you couldn't get it any better then here.
MegLou66
There aren't enough wonderful words for this place!
We have been twice and the service and food has far exceeded our expectations both times. Our second visit we had a large group and we still got our food in a very timely manner and the service was first class.
It is more than worth the trip downtown to visit this place. Be sure to make a reservation though, they are in high demand, you wont be sorry.
Alex Vargas-Van Dyke
Everything but the host's. Host's was rude to my party of 5 when checking in for our reservation but everything else was smooth. waiters are so helpful in recommending items. The food was delicious. we had steak, Alaskan crab, mushrooms, baked potatoes... all were great. I would come back.
Mason Brown
My wife and I picked Vic & Anthony's for our fancy dinner in Vegas and we were not disappointed with our choice. The staff is very professional and courteous, the service is top notch. The ambiance is perfect steakhouse, jazz and standards playing in the background. We both ordered Filet Mignon, the steaks were perfectly cooked medium rare. For side dishes, the creamed spinach was velvety rich, the mac and cheese a cheese-lovers delight and the pureed potatoes were like mom would make and all of it was delicious. A shout-out to the bartender for a wonderfully crafted Manhatten.
Maricar Tardecilla
Our first time here and I would highly recommend it. Everyone is extremely friendly. Our server Victor was not only friendly but he was very attentive and informative about what is the special for that night. The hostess at the front is amazing. Love her personality.
Jaziel Lechuga
Classy atmosphere, the food was good but not what you would expect for paying $100 per person. The service too was average good, but not at all compared to other restaurants of the same caliber. A real bummer was the restaurant does not have restrooms, you have to go into the casino next door and look for the restrooms over there (a real turn down when the restaurant its charging you $100 per person).
Kasey Whitmore
Absolutely amazing!! Our Waiter Jay was amazing, all the staff were the most happy and friendly people. So happy that we stumbled upon this place. Amazing food, steak was 100% cooked the way I asked. Not one complaint! Jose ones of the restaurant services helpers was so nice to speak with. I just can't stay enough great thing about this restaurant. Thank you all at Vic & Anthonys for an amazing dinner.
Elena Martinez
Great service and food. Beautiful surroundings. Can imagine the Rat Oack having dinner here. Excellent drinks. Advise taking your time, don't rush, enjoy the service, food and experience.
Kris Smith
This place is AMAZING! Best steakhouse in Vegas. 2nd time I've been here and it was better this time than the first (which was also amazing). Prices are steep but worth every cent. Steak was perfect, salad was perfect, sides were big enough for 2. Will definitely be back!
DJ Books
Excellent service as well as excellent food. Our server Hector was courteous and mannerly. The ambience was very casual and the decor was nice. The lighting was very dim and I would definitely come back. The prices are upscale but well worth it.
Monica Martinez
Wow the Flat Iron skillet steak was cooked to perfection, as was the rock lobster. The setting is perfect for a romantic dinner just a bit too dark.
Sonia Carroll
Steak and lobster was awesome little pricey but I would go there again
Rogue Spartan
Great steak and amazing lobster bisque. Highly recommend.
Judy wyskoarko
We enjoyed this classic, Old World atmosphere! Our steaks were very good! We especially enjoyed our server, Hector! He made our night very enjoyable!
Sharon Boling
We had our wedding dinner, for 20 people, in the Private Tasting Room upstairs. It's pricey, but everything was delicious and cooked to perfection. Some of the best crab cakes I've had anywhere.
Kim Wetzel-Williams
Excellent food. Wonderful atmosphere. Great music playing in the background. Our waiter was knowledgable, very helpful with our wine selection, and friendly without inserting himself too much.
Derek Lau
Love this place... The rib cap was 🔥 actually liked it better than the a5 Kobe... Staff and service is too notch... Make sure you leave room for dessert 🤤 …
Mark Watje
Great food and great staff. Enjoyed the bacon appetizer, duck fat potato's, and amazing 6 oz Wagyu steak. The steak was so tender I could cut it with my fork! Loved my visit and can't wait for a return trip.
serena mowery
Came here for dinner tonight. The food was impeccable. I had the pan seared chicken and they were able to swap the asparagus for broccoli. My fiancé ordered the special of night which was bone in filet and scallops. They accidentally brought out their filet and lobster tail. They apologized, brought out the scallops and let us still have the lobster tail.
Our server was Ben and he was excellent.
Bread pudding is delicious
Robert Saxon
I generally don’t write reviews, but WOW! We’ve been to Vegas several times but have never been to the “Old Town” area. Booked a reservation at Vic & Anthony’s Steakhouse and we have a new favorite. Can’t wait to come back! The filet was amazing. The au-gratin potatoes were out of this world. (Could serve 4) The service was also top notch. Highly recommend!!!
Stinky Bot
Just came here for the first time over the weekend. Although I came here very hungry, I found their food a little non-exciting. They use a lot of butter. That's all I tasted. Side dishes and and desserts were huge. But the gratin potatoes and broccoli were made with too much butter. The creme brulee, chocolate cake, and bread pudding were too sweet. I can probably finish them if they weren't so sweet.
The servers were very attentive, fast, courteous. Great people!
Big O
I've been to this place the last two Vegas trips, best steak and food ever. There chef definitely takes pride in his work. Good romantic low lighting place. I've tried the Porterhouse, bomb! And also lamb chops.
Tiffany BF
Love this place. Whenever we go to Vegas we always have to come here. Definitely my favorite dinner spot! The Chicken Paige is amazing if you aren't in the mood for steak, but the bone-in filet will certainly make your mouth water!
Steven Hopkins
Absolutely fantastic. Everything from atmosphere to personalized service to the steak itself. Had a 14oz new York strip and girlfriend had the 8oz fillet and they were cooked to perfection. The even accomedated a side dish for us that wasn't on the original menu. I would go there over and over, if I could afford to lol
Clarisse Gardea
My partner and I had the filet mignon with a side of mashed potatoes and asparagus. Everything was cooked to perfection!
Michael Glover
There is ok steak, then ther is good steak, after that there is really good steak and at the very top there is super good steak. Somewhere way above super good steak is where Vic & Anthony's steak is. Best steak ever!
Anna McGraw
Wonderful service, fantastic food!
CHANELL LOWERY
Best place I ate during my Vega trip. I definitely will be back. 🥰
Kevin Johnson
From a Landry’s member that has been to almost all of the chains, this Vic & Anthony’s location was 10 out of 10. I ordered the 16oz prime ribeye, and my wife ordered the pan seared chicken. Both entrees were excellent. The sides here are like larger family sides. I highly recommend the cream corn, and the au gratin potatoes. You won’t leave here hungry is for sure. Check out the menu beforehand because as a formal restaurant, prices are expected to be a bit more than the average restaurant. Our server told us they’re one of the few that are licensed to sell Kobe beef. It was very tempting, but maybe next time.
The only things someone could complain about is how dark it is in there. I noticed so many people using their iPhone’s as flashlights to look at the menu. Since this location is inside the Golden Nugget, seating is limited since it’s a smaller location.
Kevin Jones
Soooo much to taste, you have to try the ribeye!
We were a party of 4 this time and it was an awesome experience. The steaks are amazing but, the scallops, oh my!! Share a salad, appetizer and meal, more than enough especially with the great sides!!
Rhonda Gray
The food, and atmosphere is amazing. Customer service is second to none. Vic our waiter was very attentive.
John Doe. WuTang4life.
When you pay 500 for dinner you have certain expectations of a restaurant, especially with the Las Vegas competition. It's a 4 bc the waiter Dennis was amazing, the setting is great, and it was literally the best seafood tower I have ever had. The restaurant claims to be a steak house however and our steak was served just above raw and even when it was recooked it would be hard for anyone to honestly pick this steak house over some of the others for the same money. Waygu or not it is wet aged and not worth what you spend on their signature steak. I would go back for the seafood tower but I would not order another steak at this steak house. It's a pass for me.
Yucconda Porter
The food was excellent! We had sirloin and lobster.
John Blackstock
Seriously - Vic and Anthony’s at the Golden Nugget on Tuesday, Feb 19th, 2019 produced one of the best steaks I’ve ever eaten!! The service was incredible- very attentive staff. Still cannot get over how delicious the ribeye steak was.
Well done - Highly recommended!!!!
Adam Naff
Excellent food and service. Anika was one of the best servers I've ever had. She was spot on with her recommendations and was attentive without being overbearing.
Gerry DeSantis
Awesome food, service, and atmosphere. Our favorite dinner this time out in Vegas after having been to Hell's Kitchen and Catch previously. Our server Dennis was excellent! We will be back!
Carlos Junior
Amazing experience. Ask for hector to serve you you will always go back to him. I got the ribeye and it was cooked to perfection. The scallop potatoes are to die for. Will be going back very soon!
Doug Gearhart
This was the best meal I've ever had. The service was phenomenal.
Carl Fowler
Great food. Quail appetizer is to die for.
Lone Goose
Outstanding restaurant one of the best steak houses in town. Well worth the drive off the strip. Drinks appetizers were great . Waiter was great. Steaks cooked perfectly and side dishes were unreal . Would highly recommend this place to everyone in town
Andrew Chang
Fancy schmancy. I came here with a bunch of friends in order to celebrate a bachelor party (party of 11). They were very accommodating and gave us a private room in the rear of the restaurant. We started off with some appetizers, fresh oysters and calamari with sweet and spicy peppers. By far the freshest oysters I've ever had. Very good, and I'm not even a big oyster fan. The calamari was interesting, served on a bed of sweet/sour sauce with peppers. I'm accustomed to eating calamari with a marinara or garlic-lemon mayonnaise sauce but this was a nice change. Onto the steaks; we got:
On the bone prime ribeye. A solid steak that you can't go wrong with. Flavorful and juicy, mine could have actually used a bit more char on the outside; the inside was impeccable with just the right amount of warm red in the center.
On the bone Prime Porterhouse. I only had a bite from one of my friend's steak and it was impeccable. Perfect amount of char and red center.
Tomahawk chop, a 40 oz monstrosity of a steak. The outside was a bit more charred than we were expecting but the inside was still succulent. Really, you're only ordering this just to say that you ordered this.
Overall, 4 solid stars. The food was great, but nothing wow'd me to warrant a 5 star rating. It felt like your typical high end steakhouse, but nothing to really set it apart from other places. Located in the Golden Nugget Hotel, so valet. Or uber.
jas wats
Everything i got was excellent. My server, Laura was wonderful. The ribeye, macncheese, creamed spinach and cremebrulee was easily the best i can remember. I'm hitting this place every time I come to Vegas.
Courtnee Straley
First time here and it was absolutely amazing! The food was phenomenal but the service that we received from Luciano was beyond anything I have ever experienced. From beginning to middle to end he was by far the best waiter I have ever had.
Carl Batteiger
One of the better steak houses and restaurants I've been to, great atmosphere!
Christopher
Their true steakhouse reputation is locked in. The quality of the cuts and the quality of the cook temp are flawless. Absolutely satisfied customer here.
Jacqueline Graham
You wont believe how great it is. I have had steak in some of the best restaurants in the world and this place is amazing. The casino is old school almost cheep this place is high end. You will love it.. best steak hands down. Old school. Great dark romantic bar. Best martini.
Astro Aquanaut
I have no clue why people rate this place 5 stars, maybe because it is frequented by tourists staying on or near Fremont street.. I flew a friend into Las Vegas, and dined at Vic & Anthony's expecting exquisite steak because of the reviews.. Well, I can say this much most of the reviewers have no clue about beef. I have no idea how Vic & Anthony's could mess up bone marrow either... It was actually kinda embarrassing the quality of beef and the price...
I give it 3 stars because the atmosphere and service. The service was a bit slow but it was busy, so I believe that is a reasonable rating.. This is definitely not a 5 star steak house when compared to Cut or Del Frisco's.
Sylvia Dawkins-Hall
Food was great but short staff so customers service not the best 😒
Lorie Facey
Very upscale steak house and really great food! Service was excellent but they seated is in between two other couples. There were open tables everywhere so I didn't get that part.
Latte Dixon
Excellent. This is one of the best places for a ribeye steak- I’ve had a few in my days. The service was outstanding and I wish I could frequent this place much more often.
Christy Sanchez
This Inn is very nice place and very close to I10 for travel purposes. The staff are very friendly and cater to helping at every turn. The location is very close to several places to eat. We went to Rudy's BBQ. Oh my goodness!! I will give a review of that place in a bit. The Inn is a place where we will stay again when we travel this way again.
Concetta Dekay
The dinner was mouth watering. I went for the rib eye and it was very succulent. My hubby got himself the Filet Mignon. Shared the Cesar's salad with shave Romano-pecoring. Wait staff are truly professional. Very attentive to our needs. Ambiance is elegant and not noisy.
Christy Beane
Outstanding meal! Service was great as well. Shrimp Scampi was probably the best I've ever had.
Art Hogarth
Not what I would expect at a hotel Steakhouse at all! This place far exceeds your expectations! Service is superb...and the quality of the food surpassed my expectations. Certianly not your average steak joint...the food was amazing and cooked perfectly. While a bit pricey...well not for Vegas...its worth every penny. If you are looking for a great place to impress somebody, Vic N Anthonys has you covered!
Kimberly Fitzgerald
What a great dining experience and food was incredible.
Seth Jorgensen
It is great. I've been to better statehouse, but the difference wasn't enough to rate this place lower than a 5 anyway. Great service, great food.
Kittys Curiosities
Excellent food, atmosphere, great staff and amazing waiter.
Ingo N.
The food was really great. I had the salmon. Staff was good. The layout and Ambiente ist very unspectacular and actually kind of dark. I personally think the only outstanding thing was the food itself. Pricing is definitely too high.
Rochelle Marouski
Food was very good. Hector took excellent care of us. We celebrated 30 th anniversary and my birthday. Had no reservations but got seated quickly, a little pricey but didn't mind as food was well worth it.
Bottorff's & Company
Amazing! A splurge that is worth every cent! If you have an opportunity to dine here do not turn it down. Steaks, cocktails, sides, appetizers, and desserts were fantastic and done perfectly. Service spot on!
Daniel Wickard
Now that was amazing! Great in bone filet, roasted bacon, crab cake, tuna poke, and chopped salad and purée potatoes! They split the salad for us, and knew we were sharing the filet so because it was the in bone filet they didn’t split that for good reason, they blew my mind when they came out with two hot plates with melted butter on them for the steak, amazing service, food, and wine and didn’t feel overcharged or out of place! Thank you
Byron Ramirez
I ordered lamb shops. They were super deleceous. Amazing taste
Rob Mendoza
For the price the steak was okay, I make a better steak at home for half the price, the salad and mashed potatoes were phenomenal
Randy Brown
Our first Vic and Anthony experience a few years ago was stellar, the last two visits disappointing. Lighting, or lack thereof, when patrons are using phones to illuminate the menu, it's too dark. I appreciate the presentation, we had tri colored roasted cauliflower, it could have been any color. Asparagus tiny little Spears cooked well through and very charred. Au Gratin potatoes favorite side, ribeye served to order nice crust, on the fatty side, not the kind that melts on the palet. We dropped 470. I don't mind paying, I do mind when the meal is not meeting expectations. I also take issue with walking halfway through the casino, to use the lavotory.
Kimberly Johnson
When you eat here, you have walked into a very classy joint. The music playing features the Rat Pack. For a few miments you can pretend you have gone back in time, to when Dean and Frank performed in Las Vegas. The ambience and decor exudes class, and the wait staff truly exhibit this when assisting guests. There is an expansive wine list, and a nice range of cocktails. The assortment of appetizers and salads will pkease a variety of tastws and appetites. The main course selections are heart-breaking so many great options for omly one stomach! The spinach salad topped with goat cheese and fresh berries was inspiring, and the stuffed salmon with asparagus and mashed potatoes was.... divine. Treat yourself and go to this restaurant. Top notch!
Patty Reams
Best meal I have ever had! Great service! Forgot waitress name but she was from Hawaii! She was excellent from taking drink order down to dessert! Highly recommend. We WILL be back!!!
Amanda Rule
This place has delicious food and phenomenal service. The maple glazed quail is so good. We had steak and lobster tail. The lobster tail was the best we have ever had.
Debra Walker
My sister gets a reaction from shell fish,so
she wanted the fries.
Our server was Dennis,who was so kind.
He let her know that the oil may have a hint of shell in it and suggested something else
for her safety.
That was Awesome
Thank you
victor quiroz (Vic Quiroz)
Old school steakhouse with a classic menu and top notch service. From the lobster bisque, the filet mignon, to the warm bread pudding desert you will not be disappointed. Be prepared to pay for these delicacies, however, it's totally worth it to splurge on yourself here.
Josh Kraemer
Service was phenomenal and the food was even better. I had the 8 oz filet mignon, and it was one of the best steaks I've ever had.
I also usually finish an entree at most restaurants and won't be full, but that was not the case here. Plenty of food
Gregory Brown
I've been to many steakhouses and this place is one of the best if not the best I've ever had. If anyone had any issues with this restaurant they were going to have them anyway. This is a must try if your going to treat yourself or anyone else.
Jim Frake
Honestly I was looking for a spot a little less classy and upscale. Google had advertised 2 dollar signs ($$) so I thought I might find steaks in the $20 range. Steaks start at $40 and everything is extra including salads and sides. Great food and great ambiance.
KATHLEEN HARTMANS
Awesome dinner and service. A bit pricey but worth it. We try Old Fashions at every restaurant we dine at and these were up there with our favorite at the DAPPER GOOSE in Buffalo NY
Marilyn Lanier
Awesome food, just pricey.
One if the best steaks ever.
The tower of seafood. Wow!!
Said it fed up to 4 to six people but some how it only fed two.
Bree Protasiewich
Great food, server has been there since it opened, he was fantastic.
Scott Vowels
Service is excellent! Food is amazing! Its definitely pricey, but you get your money's worth. Fully recommend the pork chop. Sides are served family style.
NB Walsingham
My wife and I visited Vic & Anthony's on the recommendation from the concierge at The Cosmopolitan and we could not have been more satisfied. The steaks were amazing and the ambiance was perfect. The restaurant just feels like Vegas.
Christopher Ochoa
The filet mignon and lobster are excellent!
Wezly Nieto
The food was incredible. Hector was just the best server, went above and beyond for my lady’s birthday. A million starts.
Dennis Sanders
They had wonderful staff, good food, and cheesecake was the best! However, I was a little hesitant to eat the quail because I thought it was a little immoral. The hilarious thing is that I think that I ate too much cheesecake.
Linda Hollis
What an experience! Very fine dining! Exceptional service. Delicious food. High end classy.
Rob Henry
Great steaks and side dishes along with a friendly and knowledgeable wait staff. Well worth the time.
Shetika Vallentine
The food was cooked to PERFECTION!!!! Portions was big that you can definitely share and the atmosphere was AWESOME. Will definitely visit again.
Crystal Bailey
Went to celebrate my son wedding. Everyone food was great but the cigarette smoke was horrible. We couldn't enjoy our meal.
Nathan Hayes
Everything was cooked to perfection, and tasted amazing great steak and the sides were family size.
David Cook Jr
Very nice. But be ready to spend $$$. So worth it.
Eddie Netzloff
Great steaks and great staff! Only complaint is no bathroom...you have to hike a 100 yards into the casino's.
Donna Gimm
Dined for Valentines Day and had a magnificiant meal. Waiter James was extraordinare with his tentivenea to detail and Chef Gary made sure that our steak was prepared to perfection and actually came out to our table to share with us he was redoing the steak to ensure it met the desired expectation. Customer service was phenomenal from start to finish. Prior to leaving we took a picture with Waiter James and Chef Gary. This will definitely be one of our top restaurant whenbin Vegas. Thanks Chef Gary and Waiter James for making our Valentines Day a memorable one!
Bernadette Jordan
Amazing!!! Literally the best steak I have ever had! Just melts in your mouth. I cannot wait to come back to vegas just for this restaurant! Server was so friendly and attentive.
Myles Reeves - Pensacola Realtor
Impeccable service and food. Everything was fantastic.
Lee Guy
Excellent restaurant. The filet mignon was perfect. The tuna was delicious and the sides were perfect. True old school steakhouse with the vibe to match. I need to add the outstanding service.
GEORGE EBINGER
Service was spot on , the steak and scallop dishes were worth yhe trip. The pork influence on the scallops mafe a distinct flavor profile that made the didh worth going again
Noah Bhatti
Very good service, not the greatest value. I'm sure the food is good although my steak was very undercooked and had bit too much salt. Dark and classy atmosphere.
Aaron McNeese
I had a filet and the lobster bisque. Both were excellent. The appetizers, sides, and deserts that we had were all delicious.
Michael van Ek
Went for new year's eve dinner. Spectacular. I ordered the beef tenderloin. It was cooked to perfection. My husband had the wagyu. Unbelievable!!
Krista Swanson
You must try the crab cake - promise.
Megan Gerardo
Everything about this place was fabulous. The food, the wine, the amazing bread pudding desert, the ambiance, and the staff. Hector & Victor treated us well 👌🏼 We will be back soon 😊 …
Greg Secrist
This place will ruin crab cakes for you because no other place can compare! Steak was incredible, service was classy and prompt. If you like steak or seafood, don't go anywhere else!
Enrique Patlan
Great food - I ordered the House fried rice w/chicken. Fantastic. Would have given 5 stars, except there was an error with delivering the food to our table.
G. Wiz
Took my wife here, and they knew how to wine and dine us!!! She loved everything about this place, she found this gem. Great steaks, solid sides, and the drinks are a MUST!
Karol Santa Cruz
I have had the pleasure of dining her at Vic and Anthonys I must say that the crab cake is so delicious as well as the calamari. I work in the area and tell the guest that this the best restaurant in the area. Karol
jose arreguin
When you want steak and service, go to this place. Steak was absolutley amazing and so was everyone elses steak.
Robert Creutz
Among my top 5 including Michael Jordan's in CT and Harris's in SF. Had a filet and lobster. Service was exemplary. Ambience is perfect. Dark mahogany and white tablecloths. Rat pack playing on the stereo.
pepomanz d
Crab Cake , Quil , Ribeye in bone.
Claire Bennett
The BEST STEAK! My husband and I love steak. This was by far the best we have had. Beats all steaks in the UK we have had!
LaDonna Crumbliss
Had steak and lobster 🦞 !!
Our service was excellent 👌 our food was phenomenal!! Definitely will be back! …
Corey Webb
Great steak, cooked perfectly. The sides are huge - plan on sharing one. I had the 8 oz filet and au gratin potatoes.Wonderful!
Arayik Samvelyan
Food was okay, it's not worth it for the price. We order lobster and it looked smashed. We also ordered NY bone in steak, but we looked for the bone and couldn't find it.
Beth McCullough
Excellent food and a step back in time with the rat pack and others that started Vegas!! The employees were amazing and attentive.