Reviews of Veraci Pizza Ballard. (Restaurant) in Seattle (Washington).
Veraci Pizza Ballard
500 NW Market St, Seattle, WA 98107, United States
Description
Information of Veraci Pizza Ballard, Restaurant in Seattle (Washington)
Discover the opening times, the location, contact, popular times, photos and real reviews by internet users.
This place has a very good rate, they treat their customers well and you’ll feel welcome, super recommended
Map
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Reviews of Veraci Pizza Ballard
Sami Saurus
We ended up here on accident, and what a happy accident it was! The pizza is so delicious and you get to cut it with PIZZA SCISSORS! SO FUN. for dessert we got a gigantic Nutella and strawberry calzone and OMG. YES! Staff was super nice. Great experience for sure! I'll be back.
Fran Schmitz
We built our own pizza here and ate outside at one of their tables. The wood-fire pizza was excellent. Thin crust and spices that were the perfect blend made this pizza delicious. We appreciated the location a short drive from the zoo, the ability to park right there, and a pizza that was prepared in just ten minutes. I would recommend this to anyone. Many people picked up take out while we were there. Polite and helpful staff!
Chad Schmitz
This was great local find within a mile of the zoo. The thin crust pizza was outstanding - the sauce and seasonings took it to another level.
Things that stood out to us:
They had our pizza ready in 10 minutes - not pre-ordered.
Shaded outdoor seating.
Free on-site parking.
Recycling/composting/garbage bins.
Watching them fetch wood for the pizza oven.
Joe Skokan
Pizza has always been good, but the atmosphere of the restaurant and store location are harsh. We always get orders to go. A Couple of cookie sheets in a hot oven before pick up ensures the crust isn't soggy in 5 minutes, just enough time to open some vino.
Michelly Calzadilla
Wow - everything about this place is so unassuming except for the pizza! I had driven past it countless times, but never thought to stop in. Big mistake! This is the best pizza I’d had in Seattle, and I’d been to all the trendy spots. It's thin crust and big on flavor - great cheeses, meats, creative flavor combinations, perfectly cooked. Everything was great and the take-out experience took less than 15 mins after ordering in person. We'll be back... SOON!!
William Hoffman
Small and cozy Pizza place. Pizza's are wood fired/brick oven cooked. Had the Chicken and Pesto pizza. Great taste, and came out quick. Recommend!
Shannon Moore
First of all, I loved seeing that this place was being run by 3 women since I feel pizza places can tend to be male-dominated. I definitely want to come back when they're making their giant slices, but since there were none available when I went, they made me a medium in FIVE MINUTES! Their beast of an oven leaves a smokey taste on the crispy crust which melds into the cheese and then the pop of tomato sauce and herbs hits the tongue, creating a delicious medley. We easily ate the whole pizza before we even made it home.
P Lenee Hicks
Their crust is amazing! The house salad is tasty and their drink choices are great as well. They're kinda pricey and the facility is always cold
Amir Shevat
Fantastic pizza, good gluten free options.
Lisa Zook
Great pizza- thin crust, fresh ingredients, great flavors. Recommend for pick-up/delivery (using Caviar!) as ambiance of the restaurant is a bit underwhelming.
Unfortunately when I was there, a staff member was swearing and complaining about his job very loudly.... made for an uncomfortable situation.
Megan Birch Sturdivant
Ordered catering for my wedding. The guests raved about it for days! Such great pricing and even greater pizza. Having the wood fired pizza oven on site was very cool
Leonid Matvyeyev
Well the pizza is delicious, the service is good, they also have draft beer. Only downside is the floors are super dirty, the seating is small and the location is right by the main road so outside seeting is facing moving traffic.
Daniel Au Yeung
Tasty wood-fired oven pizzas that you can order by the slice. It may seem expensive at first, but each slice is fairly large verging on 2 slices. Highly recommend the 3 cheese slice. Pleasant neighborhood find.
Ryan Knott
Sauce makes pizza, and their sauce is top notch. Fantastic prosciutto cut lunch meat thick instead of paper thin. Outrageous pizza.
MM's Appliance Install
Best pizza I've had in a long time! Great people too!!
Veronica Peterson
Their margarita pizza is the best. Well balanced flavors and delicate textures. Its my favorite.
Asher Seibel
Amazing pizza. I had a Sicilian pizza which was great but I was more impressed with the above abs beyond service and atmosphere. Pizza places I’ve gone to in the past have always been super rushed and dirty but when I walked in asking questions about how the pizza is made, server leo was super nice and polite. He answered all of my questions and even told me about the Sicilian pizza which is now my new favorite pizza. Highly recommend Veraci.
One complaint was the high prices but is well worth it with amazing pizza and service.
Person at front/Server also told me that any pizza can be made gluten free so I am excited to bring my daughter here to try the gluten free Sicilian.
Ivan Blanco
I've lived in Seattle for the better part of a year and a half and one of the things I've missed about the east coast is the pizza. Try as they might, I've found very few Seattle pizzerias that can hold their weight against anything from east of the Mississippi. Veraci Pizza is the exception, and man is it a great exception. Crispy crusts and fresh Italian meats are the heart of what makes this place great, and the gelato selection makes for a fantastic secret weapon that makes this place the best 1-2 punch for pizza and dessert in Ballard.
Erik Rhyne
Well I really hate to say it but we didn't have the greatest experience here. We were close by for my kids soccer practice and we were craving pizza so, looked good. To start with the website to order was unbelievably slow. Took about 10 minutes to put an order in but I think it's a doordash things so I don't put the blame on the pizza company. It did take over an hour though with no updates in the tracker on the progress.
We ordered a chicken pesto pizza and unfortunately it just wasn't that great. The toppings were nice enough but the crust and bread itself, I think ours was just under baked. There was no color to the bread and it was very chewy and stretchy etc. Also one of our slices had some random Ham on it so looks like they started to make the pizza incorrectly and then started to switch. No big deal to us but for somebody who doesn't eat pork, that's a very big deal. If that had been beefed swapped in there without us knowing, my wife would have been so upset. Should have just removed it.
So unfortunately it just wasn't a good experience for us and with so many other pizza places, we'll likely try somewhere else next time.
Shane Clyburn
Veraci is my favorite pizza place in the city when I want a high quality, delicious pizza. It's not for a quick slice or to feed a big party, but for a good pizza meal it is the best. Always quicker than predicted, including for delivery. Good local ingredients and lots of options under Sicilian style. The tiramisù is delicious as well, but a bit small. Totally fine considering how rich it is.
Seamus Caveney
Order was ready for pickup not 10 minutes after submitting - amazingly fast service. Pizza was extremely fresh and delicious - their gluten free crust is indistinguishable from a regular crust, not super dense and chewy like some pizza places. Quite literally a flavor experience!
John Batingan
Pizzas made great most of the time but sometimes it seem that they just toss the stuff in without actually caring about how the pizza will be enjoyed by the customer. Like this pizza. One of the half barely has mushrooms. Maybe they were just busy(they weren’t. Eight people were working). But seriously my favorite pizza in Ballard.
This ‘za is mushroom/florentine.
Christopher Hankin
Terrific food and good people -- what more could you ask for?
Well, there is one other thing that you could ask for, and that is warm pizza. We ordered on a Friday and were told that there would be a 90 minute wait, no problem. The pizza was actually ready in about one hour, but we never got a notification. When we arrived, the pizza was pretty lukewarm, which was disappointing after waiting so long.
But, that might be a one off. The ingredients are terrific, the pizzas are well cooked. 4 stars. That's the review.
Dismas Smith
Love this pizza. Thin crust like I had in Italy.
Gabriel Fusca
Great pizza. One of my favorites sp far. Im not a big fan of thin pizzas but I really enjoy it
danielle klinkhamer
Not just great pizza. Their salads, gelato, wine and draft beer selection are good too!
Mad Mama McStrangé
Hard to rate. Had a New Yorker, it's beautiful but it was bland and wet. 40 bucks for family size. Mad over priced.
However, the place is pretty, clean, people are friendly and the desserts are yummy.
Miner's lettuce grows in the parking lot for some reason. They need a new place for the trash cans.
tony smith
This place is amazing and the pizza is tasty. Glad I found this gem!
Julian D
Tasty pizzas done fast. Quality ingredients. Nothing beats a wood fired oven.
David Blanchard
Love the consistent thin Italian style crust. Never disappoints. But if you have been smoking herb buy 2 larges. Because the first large will literally disappear before your eyes.
Kaitlyn Hannah
Veraci Pizza catered our recent wedding and the food was amazing! The pizza was a huge hit with our guests and it's super cool that they bring the wood fire oven to cook onsite. Their tiramisus were also delicious for dessert. I'd definitely recommend them as your caterer for future events/weddings!
Gwen Feher
Love this place! They make a great pie, somewhere in between thin and cracker crust. It still has a chew which is great and they are super fast. Great quality of ingredients too. 👌 …
Marko Bajic
Thin crust, but still soft and not terribly crunchy. Really chill vibe: they let us take the pizza with all the ingredients we wanted and substitute the olive oil base for red sauce. They do NOT skimp out on feta cheese, which is generous and delicious. The price is medium level. All of the toppings were fresh and prepared in good-sized bits. Also, we got a Caesar salad, the croutons were pretty hard but the Parmesan cheese was present in abundance and in big slices: it was a gooood salad; love me some Parmesan. There were several beers on draft and they were fine.
Important to note, the salad arrived in a minute or two after sitting down and the pizza was ready in less than 10 minutes.
The interior is not too big, but it is cute.
This is a not expensive way to get really good pizza very quickly. Delightful, friendly peeps work here too.
Oscar Peterson
Great tasting pizza, nice casual atmosphere. It's located in a mostly residential area which take it away from the craziness of the city. Spicy Tony and Seattle Summer are great pizzas, as is their normal pepperoni. Their seasonal gelato flavors provide nice variety and is a great dessert after dinner. Free water along with a small selection of soda's are available as well. Highly recommend this place!
Jared Andress
Traveling into Seattle for the first time and got off the bus and this pizza place was located right by the bus stop. Went in and saw the fire blazin. Got the special that was a meat lovers pretty much with peperchini. Pizza came out quickly and we sat outside to eat. The pizza was super delicious and well made. Dinning wasn't open as of Aug. 12th 2021 but there are two places to eat outside. Id definitely eat here again. Excellent ZA!
Rob Y
It's been a few years but still keeping its promises. Thin fresh wood oven pizza. Great flavours. Still a world class pizza. Amazing combinations. My prosciutto arugula mushroom pizza was amazing. Highest praise earned at the plate.
Eric David
Pizza here is absolutely excellent. You can get it by the pie or by the slice. Thin crust style and great fresh ingredients. Highly recommend if you don't want a bread heavy pizza. Gelato is great and comes from another local place. Flavors are always switching but they usually have a good variety. Casual lunch and dinner but no delivery service. Well worth picking up and foregoing Domino's
Jordan Langan
You can’t go wrong with anything on their menu that I’ve found!
Sean Fear
ZOMG!!! The wood fired pizza is so good! The staff is so high all the time. There is no way you could make such delicious pizza so consistently without just being totally blazed. I could be wrong, I don't want to get anyone in trouble, but I'm not wrong. The pizza is the perfect wood fired pizza, the staff is super mellow and obviously stoned. Highchairs are providing, and outdoor seating is available great place to take the kids. Also check them out at the Ballard Farmers Market on Sundays, less high and almost just as good.
Tiffani M
I love coming here. The gluten free pizza crust was phenomenal. They have so many fresh and local options. Thervice is amazing. The environment invites a really happy go lucky crowd.
I just wish it we're closer and turning left when leaving via car is a little hard. I suggest pushing the pedestrian walk sign button before doing so.
Daniel Peterson
Hit or miss on the crispy crust. Most of the time it's perfect, then other times it looks well cooked but the crust is not crispy and the slice has no structure. The red sauce is delicious. Oh, and the Cesar salad is always great. Just wish I could count on getting well done and crispy crust on the pizza...
Amy Krisik
This is a destination when I am in or traveling through Ballard. The staff is always friendly, inside and outside of the business is clean, and the pizza is outstanding!! My all time favorite is the cheese pizza with their homemade sauce. Yum!!! Havent found a wood fire pizza to beat them :)
Ender Ricart
PLEAAAAASE GET FUNCTIONAL HIGH CHAIRS!! All around awesome pizza. They have vegan and gluten free options. This is hands down my favorite pizza in Seattle.
I previously marked down Veraci because of three poor experiences when it took 45+ minutes for our pizza when dining there. We have returned twice and both times the food came out quickly and there were no errors in its preparation. The high chairs are still broken, hopefully they will get new ones. My other ding is that they always seem to have different staff, seems like high turnover.
I am still a bit bitter from my bad experiences with service in-house so that is why I have not marked this five stars. A few more positive experiences will help win me over.
Pascal Besnard
This is one of my favorite pizzeria place. People are nice, there is toays for kids, lots of choice to customed your order (..). I put only 4 stars because the last 3 times we were there, we have been served the last.
Each time, we ordered 2 pizzas and the person told us "10min". 30/45min later, we still did not have our pizza because they skipped our order for the online one.
Now, we will be like other customers: Order online and come to eat on site. Really bothering.
Gina Evans
AMAZING pizza! We had Veraci cater our wedding, and they did an amazing job, hands down some of the best pizza I've had in Bend! Love the thin crust and their mobile pizza oven is awesome. They even threw in a salad and some appetizers for everyone at a great price. They were a hit with everyone at our wedding-- everyone loved the food!!!
Steve Hunter
This use to be my "to go" place for pizza, thin crust, wood fired, quality toppings. I've learned to focus on the pies fresh from the oven. Some of the pies that sit too long have been reheated multiple times and get soggy and overcooked. The attention to detail just is not there anymore but still a good quality pizza.
Doug Wade
Veraci pizza is my favorite pizza place in Seattle. The wood-fired Neapolitan pizza is my favorite style, and almost as good, your piazza comes out in 10-15 minutes because the oven is so hot. The beer selection leaves something to be desired, but I'll bet there's something you'll like. They also have a good selection of alcoholic sodas.
Emily Grantham
Everyone says this is the best pizza in the world. I'd have to say it pretty much is.
My husband and I ate here after a long day of moving and unpacking, our first venture out into the neighborhood.
We were greeted by a dozen specialty, gourmet pizzas, a warm wood-fired oven and delicious local brews. One slice is very large, the crust is so light and tasty and the combination of toppings is to die for. You can tell it's made with love - plus lots of local ingredients!
Since then, I eat there on a weekly basis - perfect spot to just drop in and grab a slice or call ahead and get a pizza to go.
I have to admit - sometimes the service is spotty. It can get super busy between 6 and 8 at night, and they are reluctant to serve you after 8:30 if you aren't just getting a slice to go (even though they don't close until 9pm.) With certain managers it seems that the place can be more chaotic than with others. But it's worth it!
Ben Fabrizio
We decided to go to this place solely due to the fact that they made an in-house gluten free pizza, which is harder to find than you think. Most places have a premade crust that's rubbery. We had a GF and a regular pizza. Both were exceptional! Definitely going to be back. The only reason it didn't get a 5 star is that forgot the added topping on my wife's pizza but did add mine. We should have checked but ordered to go and it smelled so good we were in a hurry to get home to eat. Highly suggest it!
Robert Booth
The best sauce I've had in a long time. Absolutely made with fresh ingredients. Very nice young staff. They really know how to treat you right and the pizza puts it over the top. 1 star away since they ran out of gluten free dough. But at least they have gluten free.
Pam Hawk
Wonderful stone oven pizza! It has been a regular stop for us these years since moving to Seattle.
Tim Abrahamson
This is authentic thin crust Italian pizza. It's fast and oh so good. We'll be back.
nithin reddy
Good varieties. Liked the taste. Service is fast too
omkar aphale
Quite, reasonable, tasty - my kind of spot for a casual dinner date.
Steven Silvers
Best pizza in Seattle imo
3x3q
My girlfriend and I ordered a pizza and two mochas. The pizza came out to our table before we received the mochas, it was super fast. The pizza was absolutely delicious! Their wood burning oven really gives the crust a unique taste and texture. So good!
Also, $5 off with a coupon from Google!
Brandon der Blätter
We got the hot coppa except with mole salami and it was great! We loved the locally sourced salami and Beechers cheese. The caramelized onions somehow taste sweet and really add to the flavor. Can't wait to come again! Make sure to call ahead so you don't have to wait. Actual prices might be different than what you see online.
Tim Harbert
Thin, Neapolitan pizza with flavorful toppings and properly spiced red sauce. Crunchy wood fired crust too. Purchase a slice or an entire pie - two slices are about half a pie. Will certainly be back again.
Lissette Pacheco
This place ruined all other pizza I would have in the future. Had the mole pizza and it was delicious. It was smokey, cheesey and meaty. The sauce was the right amount of tangy to cut through those rich flavors. Would totally recommend and stop by on another visit to the Seattle area (I'm from California).
Audra McCoy
The ONLY place for pizza. Reminds me of the pizza I had in Rome. I am not a pizza person, but I go out of my way to patronize this place. My preference is the Ballard location. The Wedgewood location had lame azz dead salad greens and I was surprised that they served brownish romaine. The pizza crust is cracker thin, crunchy and has the smoke essence of the wood burning stove. I am keto, but I dream about this pizza and occasionally treat myself to these worthy carbs. Try topping your pizza with fresh ricotta cheese...damn, its a game changer.
Tina D
Our 13yr old son found this gem near our airbnb. Can't give it more than 5 stars it would get 10. We all really enjoyed the thin crust wood oven baked pizza. We ordered 5 different types of slices. Their Christmas Pie was the best! Service was excellent & atmosphere was so quaint. Too bad we didn't have room for Gelato. It's a must have on our next visit.
Sinziana Gafitanu
The go to place for my pizza obsessed boyfriend. They have gluten free and vegetarian, so all our friends are happy. Italian thin crust, great quality ingredients.
Geoff Cain
Pretty good pizza. Neopolitan style but a little soggy - keep it simple when you order. The kids behind the counter did not know how to pull a pint. Don't think they cared either.
Kat Perri
Great experience here! Warm and welcoming. Delish pizza. Recomend the Green Dahlia and The Hot Coppa. They have gluten free options and their pesto is nut-free! Delish. Wonderful staff who is funny and attends to your needs. If you haven't been to Veraci, go! Great Gelato and Beer,wine list too
David St. Hilaire
This is my wife and I's favorite pizza place. I love the super thin crust, especially with the way it cooks over the wood fire stove. ... A great place to get this pizza is from their travelling wood stove at the Fremont Sunday market.
Kacie Stovall
My favorite pizza in Seattle. All are good but my favorite is the New Yorker. Catch them at the Ballard Sunday market as well as this location. Tiramisu is delicious but pretty small for $4. They also have salads, gelato and beer/wine.
Tony DeMara
When it comes to the flavor of the pizza I give a 4 star, my daughter gives it a 5 star. But when it comes to the personality of the cook, a 1 star...if I could give less on him I would. Maybe Sundays are different or during the week? But I will never go there on a Saturday, if at all?!?
Insert Colorful Metaphor
Maybe the greatest pizza, I have ever tasted... and that experience, is a consistent one. Everytime. No matter what. The pizza is amazing. My favorite is the Quatro Formage, but really it doesn't matter which type you like... because Veraci's will do it better than anybody else!
Maria Ouseya
We came to your pizzeria
Last night for the first time one of the employees were too loud and made the environments uncomfortable we wanted to enjoy our dinner and your location but decided to go home and eat by the time we got home the pizza got cold and we didn’t enjoy it as much as we wanted to(to much garlic and less spinach )on our pizza too!!
I’ll hope next time we go there they would have better Services .thank you,
Gretchen Randolph
Veracis catered our wedding and I couldn't be happier with the entire experience. The food was delicious and the presentation was wonderful. Their staff was my favorite part though! They brought such sweet and fun bartenders! I just love this company!
Justin Kendall
Sauce and toppings were pretty decent, but the crust dropped the pizza down to only okay for me. I can appreciate a thin and/or crispy crust, but it should have some flavor. It reminded me of saltine crackers but without the salt.
laninarara
Amazing service. The owner is a complete sweetheart. The food was delicious, the atmosphere is calm and relaxing. I recommend. Best pizza place Ive ever been too! The gelato full of flavor. ❤
Samantha Rosevear
My husband and I wanted to try this place based on the reviews. I am a bit disappointed. High quality ingredients that are over sauced. The crust is really good, but its hard to taste with all the sauce on the pizza.
Ian lewis
What's a Boston born pizza lover do for pizza in Seattle!
He goes to Veraci of course!
For me Veraci is the best I've had in Seattle. I love the thin crust fresh ingredients and friendly work-staff! this is my go to pizza in seattle! Veraci's is a kid friendly(someday i'll appreciate that)
I grew up eating pizza in the North end of Boston. A historically Italian neighborhood with at least ten pizza shops and every derivation when it comes to pizza recipes.
thin crust, thick crust, Sicilian style, Neapolitan, heavy sauce, light sauce, heavy cheese, light cheese, I've had and loved them all.
I think veraci's thin crust could compete in boston or new york.
Veraci sells single slices! So you can get a little bit of this and a little bit of that. They have good salads that are fresh. They also have beer, wine, soda, and gelato.
David Thomas
Five star pizza, three star drink selection. Yes, it's sad but true that a Seattle based pizza joint is expected to have 20 plus beers on tap nowadays. The bar has been raised by other amazing pizza places in Seattle, and it's time for Verachi to bring their beer selection up to par with their amazing pizza. Their Hot Coppa is absofreakingmazing.
JshBet8
Family owned pizza with delicious pizza with a variety of styles and toppings. Loved the Spicy Tony pizza especially. Very friendly and personable staff. Fast service without sacrificing quality. Top notch.
Jas C
Wonderfully delicious pizza. Thin crust and baked in bricked oven. Staff is very friendly and they also have a stand at the Saturday market in Ballard!
Rose Gerdesmeier
Great pizza. Took more than 15 minutes to stand in line to pick up my completed phone order. Perhaps an online payment system or second cash register would be helpful to help take-out customers.
Keith Gormezano
If you dine inside, they have copies of the impartial New York Times and the biased? Seattle Times hanging by the South front entrance by the free parking lot (parking is available on the street). If you want to save money, they have a $5 off $25 coupon in the Chinook Book. Pizza slices are tasty, affordable (cheese was $4.25), and varied but whole fresh made pizzas are the best. You can get Tiramisu.
Lisa F
Best pizza I have had in my life. Expensive but worth it to quench a craving. Florentina had lots of ricotta and the thinnest crust I have ever seen. Fast and polite service.
M.L. Adleberg
Damn fine pizza.
Thin crust, wood fired, full of flavor and an outstanding sauce make this among the best pizzas in Washington State.
The wood fire flavor comes through very well.
Dennis Galvin
Food was excellent. The workers were polite and fast. The pizza came out quickly and had a thinly stretched crust with just the right amount of toppings.
Arjay8tch
They were very nice and didn't charge me for 2 of 3 cokes I bought when I went in to pick up a couple pizzas. Kind of expensive, but the pizza is well worth the price!
Julie Wine
This Chicago area raised gal loves this woodfired pizza! The crust is beautifully thin and the ingredients are fresh. They always have a creative special.
Antonella Pavese
I love their pizza. It's thin crust with real cheese. The mushroom pizza is excellent and they have a large menu that includes salads and desserts.
Michael Bollinger
Excellent pizza! Really slow! Even the by the slice program. Nice little pizza place. Good service. More tables than parking spots.
Adam Hendershot
I just googled pizza close to Seattle Zoo (because we were there on vacation) and this place popped up. Some of the best pizza I've ever had, and I've been to NYC numerous times. Classic thin crust and not pricey at all. This place is a must if in Seattle.
Jessica Winter-Stoltzman
Delicious. They almost always get our order wrong and then we get a free pizza because they remake it for us. So that's even better! But even at normal rates I would recommend this place.
Kevin Bolt
I ordered a slice of pizza, and enjoyed the texture and flavor. Their Pizza appears to be mostly thin crust, unlike the Soggy nonsense served at chain restaurants.
Simone Hanson
The pizza is absolutely divine. Fresh ingredients, thin crust and good service either eat in or delivery. Highly recommended!
Dan Keller
Thanks to Errin and Veraci Pizza for making Highline High School class of '77's 40th class reunion a smashing success. From the presentation, the food, and the staff, everything was perfect. Will definitely recommend.
Alyssa Sismaet
Awesome high quality pizza. I recommend the Florentina. Ordering online was super easy, they have a small parking lot.
travis Simmons
The pizza was wonderful the crust was chewriffic. Someone ordered a pizza that was mad still on the menu and they call someone to find out what the ingredients were best staff on the planet
Hannah McCombs
I love wood fire pizza and this place is very good. The crust is crunchy but not hard and dry. Not the cheapest but worth it
Elizabeth Smith
I've had pizza here a few times, and it was very good and fresh. It costs a little more than I expect pizza to cost, but it is also better than most pizza, so it makes sense.
Alex Puffer
Ordered takeout, got a pickup time, and arrived at Veraci to a confused staff who knew nothing of my name or order. They whipped out a pretty darn good pizza ten minutes later, so I'd try them again sometime.
Mariesol C
Love Veraci pizza! Visit their restaurant for a slice, or a whole pie! Or you can check them out at one of the area Farmer's Markets. They recently came out to Adam's elementary school carnival, and they were non stop the whole time! #pie-li-cious #pizzagoodness #thatcrust
Johnny N
Really Great pizza really great customer service only thing why it didn't get 5 stars is because the pizza is as thin as cigarette rolling papper. And I'm not sure if they use organic ingredients.
matteo visentin
The thin pizza crust is exactly how I like it. I have not tasted their tomato sauce as my pizza was without but I am definitely going back.
Chris Spurlock
Friendly service and some very good pizza! It felt like it took a little bit to get it, but that's probably because we ordered a whole pizza and were very hungry.
Carl
Pretty underwhelming slices, that are a bit on the expensive side. I like how they offer some interesting toppings on the pizzas, but there is just not enough of it for the price I'm paying.
Anthony Dove
If you love pizza i would go! Some of the best pizza i have ever had
Grant Bennett
Oh man, just the best. Over the last decade they have been the most consistent thing you can find. We waited 5 mins for our pizza and ate to our hearts content. Welp, back to keto now 😩 …
Heathyr Nance
Wonderful pizza and quick! We had the mushroom pizza slice and pepperoni. Both excellent and the caesar salad was so fresh!
maeve o'malley
This is by far the best pizza in the city. Thin crust and lots and lots of yumminess on top. Salads are lovely too.
Jan Ciganik
Very epic, fun place to eat and be in general. The employees are very upbeat and knowledgeable. Definitely reccomend to anyone who wants a quick bite to eat!
Ashley Lubold
We ordered a traditional pizza...it had a TON of basil on it...however it was crispy and just sauce and cheese. we ordered take out and only took 15 minutes :)
Roger Knopf
Excellent pizza, friendly people, great prices. Not fancy at all but solid value and top flavors.
Diana Spicer
Such a great experience for my food allergy child. Pizza was delish!
Paul Lackenbauer
Good Pizza small place with very little parking. Average large slice $5.50
Often Pizza for sale for slices is warmed up for you.
Regan Young
Amazing staff and location. Always on time and a pizza that is so mouthwateringly tasty that i find myself ordering from them multiple times a week!!!
Sam Meade
As a chef and a person who has made a lifetime labor of attempting to make exceptional pizza, I can say without reservation that Veraci is the best pizza you can find.
Michael Richards
Excellent pizza! Some of the best I have had. Definitely worth the effort. And the gelato is amazing!
Hannah Green
Our two slices of pizza were ~$13 total, but each is a quarter-pizza, and they were damn fine, with the only wait being while they toasted them up for us.
Erik Wells
Honestly, some of the best pizza in Seattle. Hidden gem.
Kelsey Cloud
Great Pizza cooked via enclosed wood oven. Isn't thick with toppings so that the sauce doesn't cook.
Jenny S
Good pizza as usual. Bit of a wait for pickup but it is popular, so what do you expect? :)
Sarah Amos
Absolutely delicious pizza! Tables could have a bit cleaner,but they were obviously very busy, so it wasn't that big of deal.
Glenda Fabrizio
They have excellent pizza and even make an in house gluten free crust! So so delicious.
Christopher Driver
Best pizza in town , no question . .
(no linger dine-in , tho)
John Burwell
Excellent pizza made fresh and fast. Will go again!
Steven Xu
Great experience here every time. Good to call ahead to get ETA or place orders during busy times as they can get backed up.
Elliot Haack
New Yorker slice was large and tasty, just the right amount of sauce, toppings, and cheese for a foldable feast.
Bil E
thin crisp crust, feeds one good appetite. not super fancy. easy come easy go.
Jenn Morgan
Crowded, just like any other place in the city on a Saturday night duh. But excellent food and great service as long as you don't mind bumping a couple elbows
Tim Patterson
Good flavor, but the pizza was ultra thin. Felt like i could eat the whole pizza and still be hungry.
Ian Follett
Great pizza. Sometimes the service is pretty bad, though. Just because marijuana is legal doesn't mean you should smoke at work.
Kaixin Haidai
One of the best thin crust pizza I've ever had in Seattle!
Dustin Hand
The flavor is probably great if you eat in, but the take-out was a little wimpy
Robert Larkin
Excellent thin-crust, wood-fired pizza in traditional styles. A bit hard to locate and parking is sparse.
Francis
Very good pizza here, but they don't deliver, which makes it hard to get very often.
Owen Lee
We had Sicilian and Mama Mia pizza. One of the best pizza in Seattle.
Luis Zertuche
They're slices are very delicious. I think this very close to Italian style pizza.
Paul S
Excellent selection of pizzas by the slice, outstanding crust and ingredients, and great service.
Joshua T
Best ranch and crust ever. Actual pizza was average though.
amit solapurkar
Had Florentina, really creamy and delicious
Sean Haley
Great pizza even gluten free! And service was fast dining in later in the evening.
Christopher Martinez
Wonderful tasting pizza!!! A must of you live in Seattle
Brandt May
This place has amazing pizza! They are also in the Ballard Farmers Market on Sunday.
Veronica Miller
amazingly delicious pizza! service is outstanding as well. thumbs up!
Harry H
Fast wood fired pizza, friendly team. Nice pizza.
Jacob Pearl
Always very friendly customer service, awesome staff, crazy tasty za's by the pie or the slice. Can't go wrong with a stop at veraci!
Gonca Ercegil
Lovely people and lovely food
Evan Gustafson
Really good pizza with tremendous flavor and without the grease.
Carrie Pearsall
Pizza by the very large slice.
Greg
Leaning towards New York pizza, the best pizza I've had in my life
Valerie Pitt
Delicious pizza! We eat here practically on a weekly basis!
Charlie H. Charlie
Thin crust, still my favorite, still pretty good mid-pandemic.
Bri Cee
I've only come here once but the slices I had were just ok for a very high price.
Steven
Over $5 a slice but I’d pay more. Best pizza in Washington.
t t
Probably the best pizza I've tried in Seattle.
Eva Vajnai
Pizza is fantastic here, super thin crust, fresh toppings. Expensive :(
Charles H
Awesome pizza! Ordered beforehand and pizza was ready as I walked in.
Cory
Best thin crust pizza I've found in the local area.
Tawana Brooks
Awesome crust with alot of love makes an awesome pizza, way to go Veraci🙌 …
Karen Valenti
They are finally putting more toppings on their pizzas. It was rather tasty
Steve Higgins
Great Neopolitan style pizza. The prociutto & arugula is something special. We'll be back!
Alexander Abel
Super delicious but make sure you order an extra pie. It goes quickly.
Matt Walter
Great thin crust pizza, flavorful toppings. Good service.
Ben Streissguth
Our new favorite pizza joint. Love the wood fired taste.
Paola Canciano
The pizza was absolutely delicious. Best pizza in Seattle!
Camille Germain
Very nice and quick. Amazing food, especially that stone oven pizza.
360 Video Photo
Good pizza, rude staff will give attitude toward to-go orders that call in rather than order upon arrival... Go figure?
Andria Seelinger
Prices may seem high but the slice is big and always good selection.
Michael Barto
Really good very thin crust pizza.
David E. Morgan
They have some amazing pizza and an awesome staff !
Susan Marciel
Terrific pizza! Should've got the whole instead of the slice!
Liz Cole
Favorite pizza. Beat gluten free crust hands down.
Petr Praus
One of the best pizza you can get in Seattle
prateek modi
Great options for a vegetarian. Good authentic pizza.
Josh Lovejoy
My favorite pizza in town. Super friendly staff as well!
Shawn Young
Best gluten free pizza in town.
Andrew Blackham
Solid pizza place, akin to Ballard Pizza (but with more parking)
Azure
Very delicious pizza and incredibly sweet and friendly staff
Anthony Pena
Great pizza! if youre in the area try it out!
Jason Lovecraft
Mid grade pizza, crust is burnt more often than not.
Mike Holsworth-Wells
Great food, great service and great dining area. Would recommend to friends and family for sure.
kip Bateman
Excellent pizza and very polite staff!
Jenny Stivers
No wait, delicious pizza, great service and a terrific experience.
Candace Glenn Bradford
Mam oh man.... Good pizza and neighborhood joint. Yeah
Cameron Elliott
The mushroom pizza is to die for, and the staff is super cool and friendly
Scott Carson
Great Pizza! I recommend checking it out.
Alga Nothern
Very good pizza, decent price.
Daniel K.
I like everything here except for the fact that they don't have thicc crust
Erin-Leigh Hardy
Excellent Gluten Free pizza crust!
William Brunsman
Delicious pizza, fast service, and friendly staff.
Elena Windgate
Our favorite pizza and awesome salad place!
FATSQUATCH GAMES
The kids found the toys right away! Also great choices plus salad!
Ravi Rao
Best thin crust pizza in Ballard.
Nicole Howell
Delicious pizza and top notch delivery service!
Jesse Halton
The original and still the best. Never had bad pie here.
supercarbonone
Awesome slice of pizza. Gelato good too
David Medina
Pizza nice light crust . Not overcooked.
Betty Gray Smoot (BG)
Excellent pizza!!! Wood fired and yummy!!
jackie rosario
Great place for a slice, brick oven cooked.
Mauricio Del Carpio
The Luna Rosa pizza is so delicious!
Paul Harter (Paulie)
Awesome pizza but a bit pricey
Sofia Basher
a bit overpriced but amazing pizza
Jong Lee
Great pie and the salads are really good too.
Stephan Reckie
Great cauliflower pizza
S Antupit
Marshall is awesome. Love his pizzas
Jason Smith
Fast,fresh,delicious.fire baked awesomeness!
JOHN AND JOANN NICON
Tasty but crust edges were burned
Brett Spencer
Awesome pizza and service. Wish they delivered.
P Lent
Yummy. Fast. Interesting.
Erin Hardy
Great gluten-free crust!
James Brooks
Very good pizza chill staff
Sara Hughes
Awesome pizza, decor and wait staff.
Lucia Westerman
Great food! Service was also great!
Cloudy Lopez
awesome gluten free pizza.
Melany H
So nice and really good pizza
Cheryl Altschuler
Delicious pizza great flavor.
Bacon Caviar
Great tale on the Mole Pizza, fantastic!
Cool Guy
Hella good food but kinda pricey
Jolie Martinez Brenis
My favorite pizza in Seattle!
Anthony Morales
Great mom and pop pizza and gelato!
Francisco Rodriguez
Should be much better for the price you pay.
Douglas King
The best pizza in Ballard
Austin Wilbanks
Phenomenal pizza!!!
james jackson
Best thin crust in town?
Hebe and the tuxies
Excellent pizza and fast service.
cyle eldred
Best pizza! Get the solami
Sam Kansara
Seattle Summer pie is just delicious.
John Verthein
Was the best pizza I ever had
Bryn Oursland
Perfect thin crust pizza
Alexis Licht
Excellent pizzas. Slightly expensive.
Brent Bowden
Great pizza, great service
Sabrina Friend
This is the best pizza in the world.
Trip Edgerton
Whole pizzas and slices. GF options.
Betty Gray Smoot
Wood oven pizza done right!!
Eric Edwards
Great pie
Joshua Lang
Great fire cooked pizza.
Pablo Brown-Rodriguez
2nd favorite pizza spot in the city.
Firaz Akmal
The best pizza in Seattle
brian gomez
Really good food and quick service
Ro-bert
Very nice service, great options
Andrew Fatman
Best pizza in Seattle!
Bacon Maldito
Great Mole Pizza!
Bhavana Rao
Brest, fresh, delicious pizza
Frank Murphy
Almost always excellent.
Rebecca
Best pizza place out there.
Nathan Sulger
Good food and fast service!!
Peter Ricci
There are no words. Just eat here.
AJ Myrick
Good food and nice staff.
Toby Jungen
Terrific wood fired pizza.
Rick Kilbourn
Good, fast, friendly
Alina Stuiber
The best pizza in town 😍 …
Alisa Longoria
Simply amazing pizza.
Damien Joldersma
Dairy free pizza bliss
Erick Loya
It was a great experience
T Follo
Great.
jeremiah smith
Very good crunchy
ulises figueroa
Best pizza ever!!
Bret Hartman
Yummy pizza and salads.
Maxwell Hathaway
Awesome thin crust
Joseph Géigel
AWESOME PIZZA! 10/10
Rich Durant
Great pizza and service
Jim Schubert
Very cool place!
Scott Olson
the best
Lee Byrd
The pizza is top notch
Mike Strickland
Simply perfect pizza
Jason Kieffer
Amazing pizza!
Daniel Snoozy
Quality!
Pradeepareddy Punnam
Nice
Matthew Bennett
Amazing pizza!
Brian Campbell
Delicious pizza!
Krista Adelhardt
Great pizza!
Miguel Origenes
Great pizza!
Dylan Marchand
Oh yeah pizza yeah.
Ed Alejandro
Best pizza in town
rfswag
pizza
Stefan Patterson
The slices aren’t it.
rana1837o
🍕🍕🍕 …
Gordon K.
Excellent pizza.
Bruce Barlow
Great flavor
Soohee Kim
Yummy varieties.
Ernest Goody
Really good pizza
Bobby Roe
Try the Margharita!
rich tugade
My local pie
Kayleah Griffen
tasty pizza!
J C
Delicious😋 …
Terry Anderson
Great pizza
Debra Brown
Great pizza
Charles Carlson
Awesome pizza
julien dreher
Great pizza
Lucas Duffey
Pizza was good
Michael Listman
Never disappoints
Neilson Mackay
Good pizza! Slightly expensive but that might just be me visiting from Canada.
Stephen Gronek
Wow! Visiting from Chicago and a friend told me about Veraci - pizza and salad is AMAZING. Order direct - they have delivery!
Sahar
maria elena aponte isturiz
(Translation) Good pizza and affordable prices
(Original)
Buenas pizzas y precios accesibles
Selena Shang
Satyen Amonkar
Sourav Dokania