Reviews of Elliott's Oyster House. (Restaurant) in Seattle (Washington).

Elliott's Oyster House

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9 Comments

Restaurant

Seafood restaurant

1201 Alaskan Wy Ste 100, Seattle, WA 98101, United States

Description

Information of Elliott's Oyster House, Restaurant in Seattle (Washington)

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Open hours of Elliott's Oyster House

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Reviews of Elliott's Oyster House

ChrissyMay

I can’t believe I’ve never reviewed Elliott’s! This is the restaurant my husband brought me to for every anniversary until we moved away from Seattle. So many lovely memories at this place. The food is amazing and the atmosphere is perfect as well. The service is always spectacular, I don’t know how but they have the sweetest and most attentive servers I’ve ever experienced in the Seattle area. We recently visited Seattle during our anniversary so of course we went to Elliott’s. Their cocktails were very tasty, and they had a wonderful menu while we were there. We tried their snow crab, crab chowder, a delicious house salad, amazing oysters, and a surprise strawberry shortcake from our server, Chris Y, when we ordered our cappuccinos. Chris was excellent from start to finish, I’m thrilled he was taking care of us. Everything was outstanding and they are still my favorite restaurant even if I do live across the country now. We will never visit Seattle and skip going to Elliott’s. I can’t tell you how many people I recommend this restaurant to, both locals and tourists.

Maria Bottrell

First of all our experience was amazing just based on the service. My husband and I sat at the bar with Amanda and Eric. Amanda made the best Paloma I’ve ever had and was great to just sit and chat with. She gave us great Tips on places to visit during our stay. Eric was such a great help with helping us choose oysters. We had about 26 different types. All were amazing! I hope when we return to Seattle next time the service will be just as great!

kelly crummer

Good food. Great oyster selection. Service everywhere is so tough right now for everyone. Not to mention the added 20% gratuity added to your check now. The sever made sure to remind us twice that the 20% went to the whole restaurant and if we needed to add extra if we wanted to tip her directly. The restaurant industry is tricky right now. So just make sure you pay attention to your check and tip accordingly 😉

Randy Manak

Had a delicious meal here and like how I can see the boats coming and going like you see on one of those fishing or old pirate movies and you can see and drink all the good whiskey you can imagine but for the price it’s up to you? The waitress made me wait 30 minutes for a beer so I reminded her and she got snappy from that point forward. I’m not someone that complains as you can see from most of my reviews. I wish I could tell you where there is better clam chowder… hold on … try this place, 15 times better, JACKS FISH SPOT !!! Has better sauce and flavor for the price!!!The area is reasonably safe but don’t stray far inland. Like my reviews please !!! Thanks 🙏

Karen Phung

Delicious food but slow service! The staff are super friendly and helpful. I was told to not get the fried oysters (so keep that in mind)! They were more on top with clearing the table (grabbing plates) than attending (taking orders, drinks, check) but not sure if that’s due to shortage of staff. The clam chowder was the best I’ve tasted in Seattle and I’ve tried the clam chowder from Pike Place Chowder and other restaurants. The spicy crab chowder and crab cake was okay.. nothing special. The garlic Manila Clams were delicious! The Kusshi oysters were delicious but note that they are very tiny! It was recommended by the host and waiter as a favorite sweet one. The seafood risotto appeared to have much less seafood than I expected but still delicious.

Jennifer Cleary

Loved the oysters! And if you sit at the bar and it's not busy, they can tell you all about the different ways you can order them and how the temp of the water, the way they are caught, where they come from, etc affect the taste. I generally love oysters, but didn't know much about them. This was the best experience I've had at a restaurant where I ordered them! I was told by my neighbor that the clam chowder is really good too. The only reason I'm giving this four stars instead of five is because the restaurant charges a 20% service fee (separate from tip of course). That's an outrageous amount!! And they don't tell you before you order.

Nilima Shet

Visited with friends last spring and absolutely loved it! The interior was spacious and well-designed - definitely better in these COVID times than most setups I've seen. We sampled oysters, calamari, and some crab meat/cocktail shrimp. I went with the fish & chips for my main entreé - perfectly crisp with a delightful accompanying sauce and impeccable slaw. Overall, this is definitely some place I'd come back to when in town again. Definitely plus points for presentation, as well.

Lisa Phan

Delicious and fresh seafood! Service was very friendly and helpful. We let our server, Ardon, choose a sampler oyster platter for us and it was all amazing! Additionally ordered a shrimp salad and snow crab legs and both were yummy. Would come back whenever we're in Seattle.

Tom Szelag

Location and ambiance - hard to beat. Food likewise is really good. Broadest selection of oysters I've ever seen (24 types when I stopped in), and the poke was also phenomenal. Good selection of beer and liquor available. I wish I'd had more time to try more stuff out. I wavered on 4 or 5 stars just based on the price point being a little high (granted, it's good stuff and right on the water in Seattle) and not really knowing what the mandatory service charge was all about - how much goes to the company or staff or whatever. Maybe I'm just not familiar with it. I don't think you'd be at all disappointed in the quality of food. I'd certainly go back, but I'd probably try out some other places too before circling back for a 2nd visit.

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