Reviews of Basin Seafood and Spirits. (Restaurant) in New Orleans (Louisiana).
Basin Seafood and Spirits
3222 Magazine St, New Orleans, LA 70115, United States
Description
Information of Basin Seafood and Spirits, Restaurant in New Orleans (Louisiana)
Discover the opening times, the location, contact, popular times, photos and real reviews by internet users.
This place has a very good rate, they treat their customers well and you’ll feel welcome, super recommended
Map
Open hours of Basin Seafood and Spirits
Popular times
Sunday
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Monday
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Wednesday
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Thursday
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Friday
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Saturday
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Reviews of Basin Seafood and Spirits
Taylor RosalesLast meal of the trip and no complaints. Caught happy hour right before the burlesque show. Boudin balls were tasty, seafood gumbo nice and rich and the Jambalaya…chefs kiss. Our waiter was super friendly and quick. Overall if you’re looking for good food on magazine street on a Friday, this is it.
crystal pelcarskyAtmosphere is very relaxing and inviting. Staff is friendly and knowledgeable. Highly recommend the charbroiled oysters!!! The best we ever had! Red snapper with brussel sprouts was the daily special and was delicious! Fried catfish was pretty good too. Highly recommend a visit when in NOLA
Timothy ChenVisited Basin for their participation in Coolinary Month and had a great experience. The service was exceptional - friendly, welcoming, good suggestions, and checking in at good intervals. This is just my opinion, but considering the …
Jamie PeacockLoved it. But, before I continue, I have spent a lot of time in other countries and appreciate vibe/company over speediness. Was it super fast? No. But, that's not what we wanted. …
Maria Tranbig, juicy gulf oysters for 75 cents on Mondays!! I also had the fish tacos during happy hour and one of their featured cocktails. Em, the manager was lovely.
Shaun & Rita EastellStopped for a beer and dinner as had read great reviews. Well worth the stop👍dinner ‘Crawfish Pupusas’- Salvadoran Masa cakes stuffed w/ crawfish & cheese Served with salsa Rojo & Curtido and the amazing ‘Jambalaya Fumada’ - Royal Red …
Nick GracillaWhat good luck to have stopped here for Sunday brunch while strolling the shops along Magazine street. Exceptionally smoky and meaty gumbo; a shrimp, ham, and chicken filled jambalaya; and a quiet calm interior with perfect service. I’ll be back.
Jessica AThe service was top notch! Super friendly and attentive server and bartender. Especially for such a big group (12). The Hanukkah and Christmas drinks were great and strong! The chicken sandwich wasn’t that good, but the chicken and waffles, shrimp and grits, and a few other things were delicious!
Jamie BalenoCute little place - the food was unique and they had fresh fish options which I liked. However, the service took a long time. We even noted a few tables that had come in after us who were served well before us. The food was lukewarm when we got it and my tuna steak was overcooked.
Nicholas PritchettGreat place, oysters are great and so are the blue crab cake beignets.. The bbq shrimp and grits was amazing! Def recommend that you try it out !
Contact
Photos
