Reviews of 1010 Bridge. (Restaurant) in Charleston (South Carolina).

1010 Bridge

190 Reviews

129 Comments

Restaurant

American restaurant

1010 Bridge Rd, Charleston, WV 25314, United States

Description

Information of 1010 Bridge, Restaurant in Charleston (South Carolina)

Discover the opening times, the location, contact, popular times, photos and real reviews by internet users.

This place has a very good rate, they treat their customers well and you’ll feel welcome, super recommended

Map

Open hours of 1010 Bridge

Popular times

Sunday

Monday

Tuesday

Wednesday

Thursday

Friday

Reviews of 1010 Bridge

Julie williams

1010 Bridge was no less than phenomenal. I had the best fine dining experience that I’ve had in quite some time. I highly recommend making a reservation if you’re looking for a good night out! Order: Charcuterie board Eggs & Bacon (pork belly & quail egg) 2 strawberry salads Cream of Mushroom Soup Pork Bolognese Chefs special Tempura Cod A side of Lobster Mac & Cheese Silk chocolate pie Deep fried banana bread pudding 1 bottle of cabernet souvenir 1 dessert wine 3 sweet teas Total Price: Food $160 Wine $60 Tip $80 The portion sizes are huge, you get a lot of food for the price. Food that is prepared very, very well & worth the money!

Luis Gonzalez

We are in Charleston for my birthday and decided to try couple restaurants. This is by far the best in town. Fantastic food and service. This is the restaurant to have a delicious dinner is you are in town. Highly recommended. Can wait to come back.

cheri schwarz

Went for restaurant week. It was very, very good. Our server was friendly and efficient. I had the cioppino, salmon, and chocolate cheesecake. The salmon was perfectly cooked and seasoned, and the stuffed new potatoes such a delight! The cheesecake was light and fluffy and very yummy! The cioppino was devoured before I could get a picture. I will dream of it, it was that good!

Charlamayne

Wow what an outstanding time at this wonderful restaurant! The service is top notch, the Proprietor was extremely hospitable and gracious, head bartender even posed for a picture “shaken, not stirred” And one of the exciting things was meeting Chef Paul Smith who has been nominated for the James Beard Award for Best Chef in the Southeast.

Kristin W.

Cozy, laidback fine dining experience. We shared the ‘bacon and egg’ starter which was very decadent and loved how it was plated. The venison special was absolutely delicious!! For only having been open for such a short time, it appears to run very smoothly and gets busy. To this I say congratulations and can’t wait to come back!

MT Welsch (Vagabond Chef)

Wonderful atmosphere. Great food. Fantastic staff. Loved every second of my visit. Go, eat, drink, enjoy!

Nicholas W

My favorite restaurant in Charleston after two visits. Of the dishes I have tried, I don't thinknm there is a bad thing on the menu. Of the mains, I have had the scallops over risotto and pork osso bucco. Both times I had to stop myself from licking the plate clean. Each component of the dishes worked together so well. Fried banana bread pudding was fantatsic. Service is excellent as well, attentive and knowledgeable without being intrusive. My one complaint is the noise. The first visit, I sat at the bar near the door and it was deafening. For context, I play drums in a metal band and it was overwhelming. It wasn't bad the second visit in a booth near the back, but a little sound treatment would go a long way in improving the ambiance.

Tom Langley

Visiting the USA from the UK and came here with my partner (who is local to the area). Let's just say there is a reason why this place is constantly busy, and that is that the restaurant is quite simply amazing. Firstly, the service was incredible. We were warmly greeted and were assured that our table was being prepared for us. The hostess was very polite and even took our drinks order so that the drinks would be ready when we sat down. When we were at our table, we were served by a wonderful waiter who was very knowledgeable, friendly and personable - this makes all the difference! Secondly, the food and drinks were absolutely phenomenal. We started with the bacon wrapped dates which were lovely. Our mains were the chicken, and this was delicious. The chicken was full of flavour and very tender, with a tasty sauce. Overall, I was very impressed with 1010 and would visit again when I next visit.

Bill Malik

Wow! I hate going to strip malls. This place breaks the mold. Step inside to a fine dining establishment. The hostess was very gracious in finding a spot for us being from out of town and not having a reservation. Our waitress Kara came by right away and explained the specials and got our drinks right quick. The Apps, The Entrees and Dessert were phenomenal. The beer I had with my Apps was awesome and only eclipsed by the Argentinian Red blend that matched my Cherry Glazed Chop to perfection. One last shout out to Kara who definitely knows how to take a joke!

Billy Smerka Jr.

West Virginia has some gems, hidden gems and nostalgia. 1010 Bridge is a rare trifecta. Hints of Appalachia in every dish combined with a simplistic approach that doesn't take the lime light away from the stellar ingredients. The scallops (the best land locked scallop dish I've had to date) are brilliant accompanied by perfectly cooked broccolini and a herbed parmesan risotto that plays to the natural saltiness of the tender seared scallops. The addition of Calabrian chili oil and ramp butter just elevated the dish. I had the zucchini chips and a perfectly executed dirty martini. This is a 10/10 return any time I can. The staff was very engaging and warm. They could make a gas station chili dog a gourmet experience.

Dave Browne

Another great meal at 1010 Bridge! Enjoyed the lemon drop martinis and the meals were once again outstanding. We found the restaurant by accident two years ago driving back home from Charlotte and so happy we did, We drive 3 hours just to talk with all of our new friends from 1010 Bridge. Highly recommend sitting at the bar and just talking with the bartenders and owners. As a Chef myself, I can see they work with purpose and dedication to their craft. We will be back soon for more great food, drink, and conversation. Thank you for the complementary pimento cheese and crackers. We truly enjoy everything 1010 Bridge has to offer guests. Taylor offered exceptional service as our bartender. The owner made it a point to talk with us and shared some time and also asked about our accommodations at the Brass Pineapple Inn. We will be back soon for the holidays. Cheers until we see you again.

Leah

Great service, fabulous drinks, delicious food! Perfect place for a date night with yourself!

Mariah Zion

Had the most amazing meal with a friend! Get the Nashville hot oysters and you will not be disappointed!

Amy

What a treat! We had an incredible dinner here on our way home from vacation. I emailed the restaurant to see if I could get a same day reservation and they responded immediately that someone is there to take reservations via phone prior to the restaurant opening time of 4pm. When we got there, it was busy and we were so glad to have a reservation. We were seated in a booth at the end. It's a very charming space. I got a French country vibe. Our server was excellent and told us about the 5 specials they had that evening. We ordered drinks and starters before deciding what to have for dinner. I had the "pearfection" cocktail, which I'd call dangerously delicious! I definitely wanted more than one! We shared everything and it was all amazing! Everything came out with perfect timing too. The dishes we had were the fried oysters, grilled peaches (special), seared 1010 cut, salmon cake (special), and the fried banana bread pudding. Admittedly, I'm not an oyster lover but I could eat these regularly. They were so good and that pickle really did it for me. We had read about the fried banana bread pudding before making a reservation so we made sure to save room. It was definitely worth it. It paired well with the glass of port we ordered too. We really couldn't have had a better dinner. We would definitely recommend 1010 Bridge and would love to make it back for another meal in the future! Thank you!

Justin

Fast take on this restaurant- paying Washington DC prices for WV food. We ordered the calamari for a starter, out of all the fluff of the dish we may have got 4 or 5 slices of squid. While it was tasty, you don't get bang for your buck. For main I had the wagyu. This was great, good sized portion and paired well with the sides. Wife had gumbo for her main. Once more, the portions were good, the taste was good. Over all probably wouldn't make it a regular spot.

Tracy ThomasLewis

We had a corporate group dine at this location on a Monday night. Not only did Jenny assist me tremendously with making room for our last-minute party, but our server was great and the food unbelievable. Everyone in our party thoroughly enjoyed dinner and the atmosphere. We will be back!

Kimberly Edwards

A yearly ritual for birthdays although some of us go more often but it has become a tradition for the 3 of us to celebrate our births. The service is amazing, the food is ohenominsk, never dull or boring and the drinks/wine are the icing on the proverbial cake! By far the best restaurant in Charleston if not the entire state and I say this after 38 years in this business. You will never be disappointed!

Tiara Brown

During the 900 on Lee grand opening there were two women that stood out to me,Alisha and Ashton. These ladies were on the ball all night, didn’t miss a beat, and made sure everyone was taken care of. They are a reflection of hard work and dedication and I’m glad that you all have staff members that take their jobs seriously. The food was amazing and I can’t wait to dine in soon!

Tony Smith

Went two days in a row, it is that good. Got the salmon, scallops, ribs, and duck confit for entrees. Listed in order of preference. Got the oysters, charcuterie, and mushroom bisque. Also listed in preference order. Great flavors served perfectly and cooked just right. A great restaurant well worth the cost. I've dined throughout the US and in a few different countries, nothing compared to this restaurant at this price point.

prices Ameriair

Very professional all around. Food was phenomenal service was phenomenal. Very enjoyable experience

Josh Chandler

My wife and I Love this restaurant! Great staff and delicious food. We've had several dishes from the menu and everything has been great! My favorites have been the 1010 cut and the scallops. If you have drinks with your dinner for two you will spend around $100 and it will be WELL worth it!

Bert Stewart

I find it hard to find a restaurant that compares to the ones in my town when I travel now. This place is one of the best places I have been to anywhere any time. The food is fantastic and at a good price for what you are getting. The service was excellent as well. The biggest problem I had was picking what to eat. Honestly everything on the menu was right up my alley and seeing stuff come out that I didn't order I don't think I could have gone wrong. I think I will go out of my way to go back again sometime in the future.

Harry Mitchell

1010 is our favorite Date Night restaurant in Charleston. Their food is consistently awesome. Their team makes us feel at home. And the value is really good as well.

angela nichols

I had the clilean salmon with potato souffle, and hubby had the elk chop, both were out of this world. Service is top notch!! Absolute best, great desserts too, I had the creme brulee and he had the deep fried bread pudding with ice cream! Highly recommend this place.

Keisha B

I was in town with my boyfriend for a conference but it was also our anniversary. The place was wonderful, especially the server, who I believe was named Melissa. The service was top notch because the conference meeting was running late so he wasnt able to join me and not only was it never brought up in a negative way, but she made me feel extra welcome. If I would be ditched for a date, I would want it to be here. 🤣 My boyfriend was incredibly happy to eat delicious, well packaged food for our 7th anniversary at 11pm in our hotel room. The food was seriously amazing, especially the scallops and chocolate pie. TLRL: boyfriend couldn't join me for our anniversary dinner but the food and staff were exceptional.

Gabriel Amarante

Was only there for dessert and drinks but had an amazing experience. Can’t wait to be back and try some more. Amazing drinks, amazing food. You guys need to try the Raspberry Martini 10/10

Ivan Petrosyan

My wife and I celebrated our wedding anniversary tonight. Delicious dinner, wonderful service, great personnel and amazing chef Paul. What a treat! Thank you so much!❤️

Jana Kristeen

My boyfriend and I literally had the best meals we've ever had this evening at 1010. The atmosphere, service, food, and drinks were unparalleled. I cannot recommend this place enough!

Sebastien Pessy

Anything less than a 5* is a lie Presentation, taste, flavor well balanced, great service Don't look any further for the BEST RESTAURANT IN THE REGION

David Cook

I don't even know what to say about this experience except... WOW! We had the pleasure of sampling many of the dishes and they were all spectacular. The service was phenomenal and the atmosphere is a simple yet elegant approach to modern fine dining. I might come back to Charleston, WV just to eat here again (and again, and again).

Lora Flores

The owner and staff are amazing at this restaurant. The food is delicious, and the atmosphere is lovely.

Tom Thomas

1010 did it again. My wife and I enjoyed a wonderful meal at 1010 during restaurant week in Charleston WV. We have been regulars at 1010 now for over a year. It’s getting harder to get reservations because of their popularity. I don’t mind though it’s well worth the effort. Service is too notch. Melissa our waitress always does a great job. The food quality, presentation and variety is spot on. Keep up the great work 1010 family!

Matt Killingsworth

If there was a sixth star option, I would go with that. Grabbed a bar seat (even those were reserved, so call ahead even if just a single) and enjoyed the vegetable beef soup and then the dill and Dijon crusted salmon. Trying to watch my carbs and was able to swap out the potato souffle for veggies and it was absolutely delicious. Great service and worth the short drive up the hill!

Andy Ray

Excellent service. Great cocktails. Delicious salads, brussel sprouts and lobster mac and cheese. Friends said, get the 1010 steak, we did and were disappointed. Ordered medium rare and it came medium already sliced and getting cool. Was like London broil but bland tasting. We will go back but order something else.

TE Helms

We were very impressed with the food, the service and the venue. I had the pan-fried Walleye and it was excellent with the kale "chips". My SO had the lettuce wrap as a meal and loved it! Highly recommended.

Greg Harkins

Amazing food amazing service but make a reservation if possible cuz seating is limited and the food and service is so good the places usually packed

Frances Tolley

This is probably my current favorite restaurant in CRW. I’ve not tasted a single menu item that isn’t perfection. I LOVE that they use locally sourced foods (like really do it not just say they do). It is not a stuffy restaurant so you can dress casually but the food is expertly done. Great waitstaff and the owners are super nice.

Brian Thompson

My wife and I recently ate here and were really hoping to like the restaurant. Unfortunately we probably won’t be going back. There are simply way better options (in my opinion) for the price point they are at. Our check was $150 for the two of us and our son. My wife generally liked her food but it wasn’t anything special (she ordered the 1010 steak). I ordered the pork chop and it was maybe 50% fat :( and the veggies it came with while well presented didn’t have much flavor. Our son ordered a burger and it was actually black on the outside and very very pink on the inside. Aside from the food, the server was nice but forgot to enter my order for bacon wrapped dates... which blew my mind since she made a point of stating how they were her favorite! My wife got the pimento cheese and crackers and that was pretty good. The drinks we ordered (sangria and an elderberry spritzer based drink) were also good. The main reasons we won’t go back is the place is DEAFENINGLY loud, and for a price comparable to (or exceeding) Laury’s the experience should have been way better. It’s really incredible that the burger my son got was cooked so poorly. It was $15 for that alone and I could have gotten a better one at a chain restaurant for $5.

John Fitzsimmons

We only had a brief visit but for a glass of wine and an appetizer but the Pork belly papusa was fantastic. Really great decor and setting. The owner we met was friendly and inviting. Will come back on our next visit to Charleston.

daniel snavely

Excellent food, beverage, and service. High quality, upscale casual dining.

rod morris

The wife and I had talked about making it here for a while but it seemed like we were never going to make it. Finally made it and just my luck they were having a prie rib special... The meal was great and staff was very friendly Will make it a point to go again

Ryan Mitacek

What a fantastic treat! The level of attention to detail in the food was superb. Waitstaff knew the menu and were able to give solid recommendations. The owner personally visited the table. The quality of the meal easily contends with restaurants in big cities! Highly recommend for special occasions !

Joshua Crist

If you like steak, then this is the place to order it. I have ordered steak at a lot of places and it seems like cooking the steak to the requested condition is such a hard thing to do. Not for 1010. They nailed the medium steak. Food here overall was amazing. I highly recommend.

james sutton

We had a great time here last night. All of the food was excellent (get the pork belly starter!), everything was clean, and Kara was an awesome server. We had one in our party who was less familiar with the terminology in the menu and she happily helped with knowledgeable explanations without ever condescending or speaking down to anyone at our table. We wanted to go out and have a nice meal and 1010 Bridge surpassed our expectations.

Driving Critic

The food was good but the portion size has diminished while the price has increased. If you're really hungry, this isn't a good place for you, unless you're into extremely expensive appetizers and entrees portioned for children. Dessert was delicious, but again, very expensive for a small size.

Sheena Skinner

Great food, amazing service, and the best mixed drinks I've had in Charleston so far! Thank you to Jenny who made our first experience here even better by being so personable, explaining the menu in amazing details, and for giving us a overview of the area along with some recommendations for other local places to check out!

Nate Y

Wonderful experience as always.

Rebecca Pennington

A great addition to the restaurant scene in Charleston, WV. We have eaten here four times and each experience was terrific. My husband claims it was probably the best steak dinner he's ever eaten. The drinks are equally fantastic if you want to try one. All in all a great restaurant!!

Rob O'Connor

Outstanding. Having been to and enjoyed South Hills Market, I was curious to see how 1010 would be. The interior remodel is very nice, and has a nice welcoming feel. This being a pandemic, however, I wasn't here to stay, only to pickup. And am I glad I did. We only enjoyed 2 mains this trip, but both were outstanding. The salmon and the scallops were both excellent and highly recommended. I hope to return soon and try some of the other things on their outstanding menu.

Bran Hartwell

Simply outstanding dishes created from local and regional provisions. Superb cocktails with frequent additions to the house menu. Friendly and attentive staff.

Dakota Chirdon

Brisket burger was excellent. The dessert special carmel chocolate trifle was absolutely amazing. They were very busy (Thursday 6pm) still had a few spaces at the bar, and the staff was very attentive.

Jeff Anderson

Really special dining place. It was so good that I wished we lived in Charleston! Every one was helpful and food was elevated!

Steve Bee

First time here. Good parking. Call and get a reservation, even for two. Very busy. We had to eat at the bar. Excellent service. Food was well made and tasty. Well be back to try more of the dishes.

Jill Clemente

Finally made it to 1010 and let me tell you, you want to take time and visit this place. The food was absolutely delicious. Maddie was our server and trust me when I say, you want to ask for her!! We had the corn fritters, shrimp and grits, the 1010 cut, tomato bisque, cream brûlée and the beet cake. I cannot stress enough the complexity of the flavor combinations that come on every plate or bowl. This restaurant is truly a must try and a must return. If you are going to try a new place, please make it this one.

Bradley Keys

Where do I start? The service was great and very friendly. Our waitress checked in and topped off our drinks frequently. The environment is elegant and clean. Food was excellent. Chef Brian did outstanding work as usual. I can't wait to go back for more.

Katie

My husband and I LOVE this place. We haven't been out much during the pandemic, but our few date nights have been here. The menu is wonderful and the execution has never been anything less than perfection. There's a cozy atmosphere but they do an excellent job abiding by the pandemic protocols. The service is the best I've experienced not only in charleston, but definitely ranks in the top of anywhere I've been. can't say enough great things!

Jack Dotson

Our first time there and what a great restaurant. Our server Marie was wonderful, polite and prompt. The food was everything you will ever hear and better. We will definitely be going back!

Tyler Clendenin

Atmosphere is great. The entire menu is well conceived. Marie waited on us and she was incredibly knowledgeable and attentive. It’s the best food I’ve had in WV in the 8+ years that I’ve been here.

Brittany Walter

Came here for dinner before I went back to Cali as all my friends all raved about it!! Kara was our server and was most attentive, polite and accommodating. Both the service and the food were impeccable! My family had zero complaints, just talked about how amazing the food was with every bite! My mom and I had dirty Tito’s vodka martinis with blue cheese stuffed olives which was also made to perfection. Just the right amount of dirty! They will return while I’m gone and I will return on my next visit to WV!

Kaylyn Wilson

I know a lot of people really love 1010 Bridge. We have been so excited to try it! We went tonight to celebrate my husbands birthday & it was amazing! Everything was perfect and we had the best waitress! Pictured below is the roasted pork belly, filet with seasoned vegetables, and lemon meringue pie crème brûlée! They have a wide variety menu with great options. I had high expectations for this restaurant and everything was beyond my expectations!! In my opinion, this is hands down the best restaurant in Charleston! Thank you for the amazing dinner. You all are great! ❤️

Toni Mullins

Had a wonderful meal and evening. The appetizers, cocktails and food were great. We will definitely go back.

Cody Eldridge

One of the best experiences I have had in a casual setting. The plating, food, service, and experience were all excellent. No box was left unchecked in my book.

Elaina Mangione

What a gem! In Charleston, WV. Everything was amazing. Service, cocktails, food, menu, and ambience. If I had to pick one favorite...I couldn’t. But seriously...the Brie Beignets with clover jelly...I want these every day for the rest of my life.

Judith Talbott

Scallops a bit under done for me. Very good service Gets very noisy when crowded Overall good experience.

Dave Pogue

My wife and I just had the Chateubriand Valentines Day special and it was one of the best meals I've ever had. But this is just the latest of our good experiences at this place. It's consistently great.

Kara Moore

This is a special place. Chef Paul’s food is a dream, and the service is impeccable. Thanks for a wonderful evening!

kristi birchfield

Delicious food. Great service.

Paula Parrow

Good pick to stop there after a long day in the car. Good place to relax have some food and a couple drinks. Food was very good, drinks a bit pricey.

Wilson Clark

The service was phenomenal and the atmosphere is a simple yet elegant approach to modern fine dining.

Elizabeth Gruben

Amazing food, excellent service. Will definitely keep this on on road trip favorites list. Have the butter bean hummus. Best sazerak I have ever had.

Stephanie Dale

A small quaint little restaurant in Charleston. Co-Workers & I were recommended this spot and it did not disappoint. The staff was friendly, service was great, and the food was excellent.

Kim

Absolutely amazing. 👏 👏 👏. Prompt service, amazing food, wonderful atmosphere. Make your reservation now. Just go! And save room for dessert. …

Seth Osborne

This place had an amazing steak! The mixed drinks where on point too!

Dr. Todd Anderson

Pricey - but worth it. Great relaxed dining experience. The food is high quality and the staff is very friendly.

Dustin Sheppard

Melissa was hands down the best server I've ever had, food was fantastic

Thomas Nelson

First time here with the new owners. Ordered three meals for take out. All delicious. Will return

Robert Morris

The food and cocktails at this place are nothing short of extraordinary.

B Brew

We had the salmon and it was the best we’ve had. Great food, wine and service. Highly recommend this restaurant.

Ryan B. Welch

Great atmosphere and incredible food.

Martin McQuade

Best place to eat in town. For sure. Don't waste your time elsewhere. 🔥

Michael

Best food in Charleston. No contest. Worth the price. Not gonna drone on and on. Just go eat there.

Linda Fletcher-Jenkins

Love this place

Tara Chandler

Amazing food and service. One of our favorite places. Pimento cheese spread "bar food," charcuterie platter, and we split the scallops (to die for).

Young Choi

I really enjoyed the taste, service and taste! Derek is an awesome bartender even though I don’t drink.

Shawn Waters

Great food, friendly staff, but you should bring ear plugs. It's louder than a junior high cafeteria in that place.

Chris Morse

Great atmosphere with some truly unique plates.

Realtor

Family and I had the best meal here. Great flavors, friendly staff.

Ry Brandt

Hands down the best meal I've had in West Virginia. Everything I tried on the menu blew me away!

MaryLouise King

We had the scallops with Hernshaw Farms mushrooms. Outstanding!

Rebecca Bumpus

Met friends for dinner and had a very enjoyable evening and the food and atmosphere was great.

Kerry Ann Wilkinson

Great service. Tasty food.

Mitchell Tuggle

Best restaurant in Charleston

Adam Schoenfeld

Great food and service. Wish we were close enough to go more often.

Jelique Jerry

The food, ambiance and service was excellent. Definitely worth the hype.

Mike Umberger

Food and service were excellent. Very pleasant experience.

William Griggs

Another great experience at 1010🔥🔥🔥

Charles McKown

Great atmosphere. The food was great and so was the service.

Connie Arthur Nelson

Refreshingly fresh and every dish is a work of art...layers of flavors.

Ty Crabtree

Our favorite restaurant in town! The 1010 cut is the best.

James Spencer

Awesome staff and food. Definitely going again.

Roger Massey

Absolutely a fabulous experience , a reservation is required , covid is followed

Kelly Coulson

Superb food and service

Chris Wallace

Fantastic! I highly recommend checking it out for a nice meal.

Jonathan Lasure

Paul doesn't disappoint..good atmosphere service was great..

Sandy Blonsky

Wonderful meal. Excellent service

M

Great food and the staff was so friendly

Jeremy Seacrist

Best restaurant in the Kanawha Valley hands down.

josh shriver

Everyone is amazing and the food is always out of this world!!!

Brenda Hanson

Great food and friendly staff

Libby Toth

Relaxing atmosphere, delicious good, and GREAT service!@

Jody Gay

Great atmosphere!

Aurion Hassinger

Classy ambience and good service.

Mark York

Awesome food and service

todd carbo

Excellent service and excellent food

J R

Nice spot on hilly side of Charlestown WV

Larry Finkbiner

Very good

FL “Snook” Holbert

First class service and food...

Adan Lopez

Next level flavors

Trinh Nguyen

it's great place

Jerry Workman

Great meal.

Louis Aragona

Great new place

Stephanie Minger

Delicious!

Lauren Mahaffey

Amazing food

Aaron Jones

Top notch!

Tiffany Lovejoy

If you're looking for something uniquely refreshing, this is the place. It's usually really busy and loud sitting at the bar area, so I recommend reserving a table if you're wanting to enjoy conversation without having to raise your voice lol. However meeting the bartenders and other staff members was worth while, especially Josiah! He has mad skills behind the bar!

Jennifer Sette

The service was beyond excellent and food was amazing! A must have in our area.

Elizabel Thomas

Undoubtedly, the best quality food in Charleston. It's fine dining on another level. The 1010 steak was so tender and the brussel sprouts were juicy and flavorful. The place is a little small, so it can get real noisy and crowded. Also, it is a bit too dimly lit, haha. If you don't mind the high prices, the food is fantastic!

P. C.

My husband and I are visitors and we will be in Charleston until July. I have to say that this restaurant is a gem in town!!!! The food and desserts were phenomenal! The service was excellent. We will go back there again before we leave.

Amy Hudnall

Fantastic atmosphere and bartender. Chartrusserie board had lots of delicious freshly pickled veggies I could enjoy as a vegan. Cocktails were so good, especially the passion fruit/prosecco one. Wasn't crazy about the zuchinni chips they were a bit oily. They are great about allowing you to make changes to the menu. The squash dish was easily vegan without the brown butter and they had a vegan sorbet for dessert! Definitely make a reservation on the weekend. As a heads up the reservation could be at the bar which gets a little crowded.

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