Reviews of Restaurant Poco. (Restaurant) in Burlington (Vermont).

Name: Restaurant Poco
Address: 55 Main St, Burlington, VT 05401, United States, Burlington, Vermont
Telephone: +1802-497-2587
Price range: €€
Rating: 4.7

Restaurant Poco

185 Reviews

133 Comments

Restaurant

55 Main St, Burlington, VT 05401, United States

Go to all the reviews

Description Map Opening Hours Reviews Contact Photos

Description

Information of Restaurant Poco, Restaurant in Burlington (Vermont)

Discover the opening times, the location, contact, popular times, photos and real reviews by internet users.

This place has a very good rate, they treat their customers well and you’ll feel welcome, super recommended

Map

Open hours of Restaurant Poco

Sunday

Closed

Monday

Closed

Tuesday

Closed

Wednesday

5:30–9 pm

Thursday

5:30–9 pm

Friday

5:30–10 pm

Saturday

5:30–10 pm

Reviews of Restaurant Poco

Mai McVey

Best meal I’ve had in Burlington. Menu is small but what a nice selection. Too bad I was only able to try the scallop with linguine for dinner. There was plenty of tasty tender scallops in the dish. So happy I decided to order the poached pear dressed with almond cream & saffron honey for dessert. It was a divine combination of tender sweet pear and creamy sauce. The service was great and my only regret was not discovering this place earlier on my trip. Will definitely visit next time I’m in town.

Edward Lahey

This restaurant is FANTASTIC. My wife and I spent a weekend in Burlington eating at some of the better known and respected restaurants and happened to walk by this place one morning on our way to the bakery, August First. Intrigued, we decided to check it out on our last night and we fortunately saved the best for last. They don’t take reservations and despite being busy we were able to grab a window table. You’re able to see some parts of the lake from the outdoor and front window seats which is nice. The staff, including the owners, are incredibly friendly and welcoming. The atmosphere is inclusive and fun with great music and an eclectic mix of patrons. The entrees are meant to be shared and come out as they’re completed. While the suggestion was 2 dishes/person, we ended up fine with 3 selections but did get dessert. There’s definitely an Asian slant to many dishes. Our impression is that you could end up mixing and matching entrees that don’t work well together but we had the charred broccoli with peanut sauce and cashews, then the dandan noodles, and finally the pork belly and pears. All three were amazing, worked well together and had brilliant flavors. The cocktails were all very refreshing and, for some reason, pink. They have a great beer and wine selection as well. For dessert, we ate the one dish they had, poached peaches with cinnamon ice cream and a pistachio crumble on top. The ice cream and crumble were great. We’d be back tomorrow night if we were staying longer. Make sure to eat here the next time you’re in town.

Philip Yazbak

We went to Poco on a Friday in mid September right at 5:30 PM as they opened. A small line of about 7 groups was already formed. As we got to our table and reviewed the menu we enjoyed the lovely atmosphere and tasteful music - which was mostly 70s through 90s. The menu had about 12-15 items to order for tapas. Roughly half were meat and half were largely vegetable based. The drink and cocktail menu also had a nice assortment of options mostly between 10-13 dollars. We went with 3 tapas food items: the fingerlings (roasted potato chunks with a crispy exterior complete with rosemary and a high end parmesan with an aioli), the Kung Pao cauliflower (which was marvelously cripsy with one of the best asian style sauces I have had in Burlington), and the 7 spice chicken (very soft thigh-like meat and deeply marinated in a curry). We reviewed the food in that order with about 5-8 minutes between each of them. I would also rate them in that order as well - with the fingerlings being a must have for anyone going to Poco. All in all I came to Poco with a hunger for tapas and the variety and quality of the sauces, flavors, and ingredients were excellent. This is now in my top 3 restaurants in Burlington. It is great value and about 20-25 bucks per person getting about 1.5 dishes. If you are in the area and hungry for a nice blend of foods look no further!

Ethan Unverferth

The food here was delicious! We tried the Broccoli, Dan Dan, Korean Chicken, and Halloumi… they were all phenomenal! My personal favorite was the Halloumi. Cool building and atmosphere too, a very cool, unique idea for a restaurant. Nice location, and the outdoor seating was great. Friendly staff as well!

Jill Hampton

Wow. What a meal! My husband and I shared 4 plates plus a dessert and every dish was perfection. The potatoes were particularly delicious -- perfectly crisp on the outside, and the sauce that came with it was phenomenal. The cacio e pepe risotto was perfectly cooked, creamy and savory. Cocktails were great too! It's not a large restaurant but has a cozy, intimate vibe. Our waiter was attentive and helpful despite it being very busy and him taking care of what seemed like the entire dining room.

Madeline Fielder

f you are looking for a memorable dining experience in Burlington, this is your spot. We never would have found this if it weren’t for talking to some locals. They take no reservations, they are very small inside but offer outdoor seating as well as a small bar area. Excellent ambiance inside. It is tapas style/small plates that are between 10-20 dollars per dish. And as for the main event… the food… I cannot even put into words how much care and thought was put into these dishes. Someone in the kitchen knows what they are doing. Also, gorgeous, colorful presentation of each plate. My husband and I are foodies and have had a lot of good meals in our life.. but this might be in the top 3. We ordered 4 plates for two people and it was the perfect amount of food. If you appreciate a good dining experience, this is for you.

My Project Concierge LLC

My wife and I looked forward to tapas that would bring us down memory lane from our travels in Europe. A rough start ended with a happy finish. Our meal order fell through the cracks. After more than half an hour wait I questioned our server as to where our meal was. Answer: the ticket was misplaced…. Our server took ownership of the bungled order. Drinks were covered, and a lovely side of quartered potatoes in a delicate house made mustard sauce, on the house, was sent out to garnish our meal. We had grilled shrimp spiced to perfection, grilled green beans equally as grand. Popsicle style lamb chops grilled and seasoned as none I have had since our participation in an eloquent fund raising event in Aspen, Co. Kudos to the bar tender! My Manhattan lived up to my high standards. The staff is great. Yes, high priced but worth the experience. Be kind to the staff where ever you go!

Jodi DaCosta

Wow! My husband, son, and I shared LOTS of dishes & everything was yummy. I especially enjoyed the fingerling potatoes & the ribeye. We ate outside on a warm summer evening. I only went inside for the bathroom & was so impressed with the decor! Sounds weird to mention that in a restaurant review, but the creator’s wonderful style was apparent. Check out this place!

Daniel Scheidt

Best restaurant in Burlington! I've eaten there twice, and the food amazed me both times. Prices are reasonable. Do I wish the space was 4x larger and they accepted reservations? Of course! But the food is heavenly. I've never had cauliflower that tasted so good.

Laura Borja

Best food, best drink, excellent service!! My new favorite restaurant!!

Colin McIntosh

favorite restaurant/ one of our favorite places to spend a couple hours at on a weekend evening. We'd get married there if we could. love the food/drink, and the creativity and passion behind them. Such a fun atmosphere, with music always playing . You get a sense that the place could break out into a party at any given time, not just by the music, but the joy radiating from the patrons. Folks working there are terrific, and you can tell they love the place. Long Live Stefano and his merry band

A W

Indulgent, delicious date night dinner- loved the flavorful variety of offerings. Poco dishes have the right amount of salt and butter- they don’t skimp on the good stuff, and the atmosphere is intimate and relaxed. Will be back!

Samantha C

The food was amazing. The flavor was all there. However they list on the menu the food as “share.” This is not the case, the servings are small. I would order three or so plates to feed two. Staff are friendly enough and we were seated quickly for a Saturday.

Janna McNeil

Very pleasantly surprised by Restaurant Poco. We had the pork belly, broccoli, and fingerling potatoes. All the food was amazingly delicious. I recommend the My Boo cocktail as well.

Al Green

The food was absolutely delightful. Best meal in quite some time. The service was comically bad though. Need to rethink how many servers are required and a refresh on best practices. Our group would’ve gladly ordered two more rounds of drinks had our server stopped by

Leonard Simonds

While visiting from Syracuse New York our son and fiancé took us to Poco, awesome!! The food,atmosphere, and quality is out of bounds!! I would recommend this gem of a restaurant to anyone in Burlington looking to have a great dinner experience!!❤️

Caitlin Lee

Food was so good. My only complaint was the music selection: a little too "going clubbing" for my taste trying to have a conversation at dinner. Aside from that, loved the food, service was good, and liked the atmosphere otherwise

Natalie's Email

I had been missing the Boston food scene since moving here but Poco changed that. It’s by far the best restaurant in town for my own taste. The small plate format makes it fun to share everything. For three diners, we ordered the wok fried green beans, fresh mozzarella (huge serving), Brussels sprouts, smashed potatoes (would never order but glad we did as they are delish!), kung pao cauliflower and the poco burger served on a brioche bun. I would order all of them again. The only dish that was a little off was the charred broccoli. I had it twice and both times it was over salted to the point that we didn’t finish the dish. If it wasn’t for that, it would be one of my favorite dishes. Highly recommend you give this place a try. My drinking companions were raving about the cocktails too.

Geanna Granger

Every plate we tried was DELICIOUS!!! And the cocktails were DELIGHTFUL!!

Sabina Ion

Overall pretty good, but not fully up to the hype. Nothing truly wowed us and maybe some of that has to do with the different between their carry out and actually dining in. The fried halloumi and beets were probably my favorite thing we got, but the earthiness of the beets doesn't give enough contrast to the halloumi. The asian-style brussels sprouts were good because soy on brussels is great, but I've had better variants on the dish. And finally the gnocchi had a good texture, but everything else that came with them was a flavorless disappointment (they also looked so unappetizing that I don't want to post a photo). Nothing was bad necessarily, but I'm not left wanting to try Poco's again. I'm really waffling between 3 and 4 stars, but just think 3 would be too low, a 3.5 if I could.

Allen Beier

The food is delicious. The maple grilled carrots with a tahini sauce was a interesting combination that worked amazingly. The roasted beets with the honey ricotta tasted exactly how I think of spring (bright and citrusy). The grilled skirt steak with the shitake mushrooms and miso glaze were out of this world. I could literally, nonstop, eat just the mushrooms and that sauce. The fried chicken was amazing. My girlfriend has non-stop talked about how fall off the bone it was and how amazing the flavors were. Everything tasted so fresh. This place is a must try.

Tiffany Andrews

Hands down one of my favorite places to eat in Burlington. The food is so good, during one visit, I had another (out of town) customer offer me 50 bucks for the last order of fried chicken for the night. I didn’t take him up on it- no one was getting that chicken besides my face. If you want a cozy meal with outstanding food, go here.

Gladimir Sanon

This restaurant served me the best meal Ive had in Vermont. This place can be pricey, but if are aware of that, Poco might be the best restaurant in Burlington 😊 …

Daniel Shearer (MrMicrobe)

10/10 wonderful experience dining at Restaurant Poco. Everything was flavorful and cooked to perfection. Ideal Burlington dining spot in the summer months.

Reed Rackliff

Each dish was better than the next, very fresh and full of flavor! The drinks were to die for and the service was excellent. Absolutely loved the atmosphere and music! 10/10 would recommend!

Rachel Bilodeau

Amazing healthy food restaurant. They have lots of gluten-free choices and they all taste amazing. And the drinks rock too! Thank you so much for the great food guys!

Joseph NewYork

Great Tasting Dinners from Steak to Vegetarian. Very friendly and efficient staff. Reasonable Prices, Clean Restaurant and Full of Happy Diners Immediately Upon Opening.

Justine Zolotas

Went for my brother's birthday. We ordered (and shared) the scallops, burrata, ribeye, burger, broccoli, pork & pears and the chocolate and cinnamon ice cream. Every single dish was outstanding! The overall best meal I've had in Burlington in memory. Also great service. Can't recommend this place enough!

Michael Palotta

Our Uber driver recommended this as her favorite spot and we can see why. Our waiter was very knowledgeable and helpful explaining the many tapas options and cocktails. Great little place younger crowd but we felt very comfortable. Food, service and cocktails all excellent!!!

Stavros Mitchelides

Poco is the best restaurant in Vermont, hands down. The best staff, the best owners, the best food, the best ambiance.

Jane Day

Very busy, service was still great! Food was excellent. We were a party of three and all of us put it on our must go back list.

Susi Ryan

The food was great, the hostess was lovely but the waiter ruined the whole experience. We arrived at opening because we were gong to the Flynn to see Anais Mitchell. Not being familiar with the place my friend asked about the plates and my friend asked about the wine. Snarky reply, about it being sparkling or not so it should be easy to choose. We ordered our meals, both my plates came in a timely manner but my friend’s Korean chicken dish lingered in the kitchen. Since we were on a schedule my friend asked if it has been forgotten. No he replied, plates are delivered as courses… it finally arrived but I had been long finished my meal and my friend decided to pack it up. We got the bill and my friend treated me. Having been in the service industry she did tip well but the gentleman had the audacity to say to us even though people who surrounded us were seated at the same time that we should leave because people had been waiting a long time for our table. Mind you, this place doesn’t take reservations. I am not sure why the server felt the need to be so rude we ordered both alcohol and food so we weren’t on the cheap.

Max Auerbach

The menu here is really well executed, you can tell a lot of thought is put into creating complex flavors. The atmosphere is really upbeat and makes for a wonderful experience! The menu seems to rotate based on seasonal availability, but I would definitely recommend the fried halloumi or the grilled shrimp. Finally, the staff are all really kind and inviting. All around great time!

Kelsey Brandin

The atmosphere is stellar, the drinks were good, and the service is friendly and fast. The food is quite good, too. The prices, however, are extortionate. I understand they're using nice ingredients (local or more expensive imports) that demand a higher price, and I understand the dishes are designed to be tapas as opposed to full entrée plates. Even with that taken into consideration, the prices fall closer to "scam" territory than "fine dining". In no world should 4-5 small pieces of popcorn chicken (not Kobe beef, not local pork) barely halfway filling a waffle cone command nearly $20. On that note, I'm skeptical they're using actual Kobe beef for the burger, which the ingredient cost of just the beef alone for true Kobe would outprice the menu item. I'd believe this price for local Waygu, but the price here seems way off for authentic Kobe. For some of the other dishes (falafel, duck wings) the prices are still high, but at least more understandable given the former's direct competition with Honey Road, and the latter's admittedly higher ingredient price. The Dan Dan noodles with local pork though, were priced perfectly and were far and away the highlight of the meal - being filling, cooked perfectly, and delicious. I'd like to see Restaurant Poco cater more to locals with creative flavors and exciting dishes, priced more accessibly. I doubt I'll be back until then.

Kayla Silver

This is without question one of my favorite Burlington spots. Whether you need a quick drink and a snack or a full blown delicious meal where everything is pouring over with heart and flavor. These folks are all the absolute best and as someone with extremely limited nights off to dine out, this is my go-to. You’re missing out if you haven’t been in yet <3

Emmy Majchrzak

The food was amazing, I am from MTL and was impressed, you need to get the cauliflowers

Nancy Trachtenberg

Singularly the best meal that we had in Burlington, and we have a lot of lovely meals! The room is contemporary and cute, the service was friendly and quick, but most importantly, the food was extraordinary. Try the fried chicken, the fish tacos, the halloumi, the fingerling potatoes, and the grilled broccoli. Clearly a labor of love…everything was out of this world.

Jeremy Gundel

Brutally bad service last night. Shockingly rude waiter Matt. Otherwise it is a lovely space and delicious cocktails. Crush on You was my favorite. The green beans are excellent.

Lindsay Kelsey

I have been here mannnny times in the past year, I am always elated when they have a free table. To start, this is hands down one of my favorite places to dine in Burlington. Not only is the food delicious, but I get so excited for the ambiance each and ever time, knowing that I’ll dance my way out the front door with a full belly and a huge smile! Matt is someone I hope for and look forward to having as my waiter/bartender. 12/10 service/food/drinks. Can’t wait to return!!

Erin Mihm

Incredible staff - efficient and friendly. The food is pricey but worth every bite! Tiny place that is first -come first - serve but maybe the most interesting menu in Burlington.

Mike Gibbons

Great food. A little cramped. Great time!

Sarah Dispo

Delicious food, excellent service and fantastic atmosphere. I will definitely be coming back. Their menu style is unique, small dishes meant to be paired. The fried chicken was phenomenal. Highly recommend.

Jeff Simonds

If you don’t want to read this whole review, just know that you should head to Poco soon! To start, the layout is great. The dining area feels very open, yet cozy at the same time. There’s a wonderful mix of seating options, including the bar, high top tables, and bench seats. I also heard that they’re working on setting up some outdoor seating which will be perfect for the summer. There’s a large menu board right near the register where you order and while you won’t find a huge list of items to choose from, there’s a nice mix of options that should satisfy just about everyone. While I expect crowd pleasers like the fried chicken sandwich will be around most of the time, the menu will change based on seasonal availability which is a great reason to head back for another meal. On my first visit I had the truffle fries, which are cut “shoestring” style. They were crunchy on the outside, creamy on the inside and the truffle wasn’t overdone. I also ordered a fried chicken sandwich that had just the right amount of heat and spice, balanced by a honey drizzle and pickled veggies. To finish, I couldn’t pass up the butterscotch pudding with smoked whipped cream and graham cracker crumble. It was amazing! Poco is a great addition to the downtown Burlington food scene and I’m very much looking forward to my next visit.

Caroline Duksta

What a fun little place! Do yourself a favor and get off of Church St. for some of the best food and drinks Burlington has to offer! Really energetic vibe and fun decor. Our server Hen was exceedingly kind and attentive, along with all the other staff, despite it being what Hen said was one of the busiest nights they had ever worked at Poco (it was Columbus Day weekend but we were seated pretty much right away.) I would strongly recommend the wok fried green beans and grilled shrimp, although the fried halloumi and scallop linguini were also fantastic. The grilled shrimp has this incredible smoky tomato type sauce that I would have bought 10 jars of if I could. Don’t tell my mom, but the earl grey and blueberry panna cotta was the best I have ever had. Perfect spot for a date night, I will definitely be coming back to Restaurant Poco!

Lisa Ashley

Last night I had a meal at Poco that I will be dreaming about for a longgggg time. We tried pretty much everything on the menu and I don’t think I could pick my favorite because it was all so good. The overall vibe of the restaurant is so cool from the decor to the music. Every dish had such a unique flavor, I don’t think it compares to anything else in Burlington. I will ABSOLUTELY be back!!

Davis Williams

Amazing atmosphere and waitstaff. Food was 7-8/10 but overall great

Eli Atticus Jager

Absolutely excellent, and fairly priced. I've gone several times since they opened and I haven't had a single thing I didn't love. I would go every day if I could afford it...and I might just do it anyways. Their menu is simple but well considered, you cannot go wrong, and their special udon bowl is some of the best food I've had in Burlington. Plus, their home-made hot sauces are just out of this world delicious. cannot recommend it highly enough, just go.

Steve Pace

I'm a Burlington restaurant regular. Poco has risen to the top of my list. Consistently outstanding food and great ambiance. During my last visit, people were singing while they were eating. Love it.

Sarah B

I love love love this place. If you haven't been able to get a table, go try again. It's worth the wait and worth every dang penny! The Gnocchi special on Valentines day was so silky and piquant. I hope they revisit that dish because everybody should try these lil tasty cloud pillows topped with just the right amount of mushrooms and other goodness. Oh man, I'm drooling now.🤤

Casey

I was really pleased with the vibe, presentation, and most of all the taste of my meal at Poco. The small plates were large enough to share but were rich enough that you may not want to, and the menu was diverse and had options that satisfied a vegetarian diner. My favorite part is the location: it's just off the beaten path and just a few blocks from Church Street, making it easy for a date or a quick bite. Don't miss this one!

Tom M

Poco: What a gem. Each plate surpasses the next. We tried several including green beans, grilled shrimp, halloumi, shishito peppers, grilled broccoli, falafel and salted cod tacos. We left wanting to try more next time and would return to do so in a heartbeat. Great service - the folks there are working hard and are short staffed.

Shauna-gay Mitchell

This restaurant was such a pleasant surprise. What a treat for 2 Jamaicans who really were only interested in some good food. We got impeccable food, I mean every single dish was superb. Then, they took what was already a perfect night with our very satisfied palettes, to a whole other level when the already groovy selection of music switched to dancehall classics. When the first Sean Paul track chimed in i was too delighted…and I would’ve been stoked with just that too but yowwww, they went all the way. Beenie Man tracks and every thing. And to know that they intentionally played those tracks for us. They scored off the charts for customer service. Ooohwee. I just love the whole vibe of the place too. Thanks so much guys for a superb, fully entertaining and forever memorable night. Big up to the chef. Listen, yall, you want this treat. Trust and believe!!! I wish I asked to take a photo with our servers. I hope I return even once more before heading back to Jamaica

Sean Hood

After finding Restaurant Poco on Google we decided to give it a shot. We were not disappointed, the staff was friendly and helpful. Every dish was better than the last. The atmosphere was amazing. We will definitely be back.

elliott cross

Love these guys. Hi quality and inventive dishes. Great dinning space.

Morgan Holland

Great vibes in a small cozy spot! Nice rotating menu, great wine, the broccoli, bbq chicken, and beef were all delicious this time, always changing and always good

Liisa Reimann

Small space, fun + relaxed vibe. Food was incredible but I'm deducting a star for service. It was painfully slow and our waiter couldn't have cared less. It took forever to get our food, though we saw others getting served a lot faster, and we had to get up and go ask where it was. Will go back and give it a second chance because the food was truly amazing.

Josh Cooper

Tasty small plates in small and comfortable dining room. Not good for large groups (not because of any failing on the part of the restaurant, it's just not a very physically big room and there's no tables to seat more than like 6 people) but would be a solid choice for 2-4. Particular high points were the ribye, parsnips, and pork belly.

Jeremy Hudson

Diverse range of small vegetarian plates and meat/fish offerings in a small, but clean & cozy setting. 4 of us split 4 veggie plates and 3 meat and were delighted by the mix of flavors and colors. Although each is "Poco", we could split any of them in 4 for a substantial sampling for each of us. Satisfied and happy to go back. PS - bonus points for good indie rock mix!

Adam Brumberg

Great experience! Most of the plates are designed for sharing and they come out as they are ready. Everything was beautifully cooked with fabulous flavors. Service was great too! Go!

Jack Steinharter

Somebody better call an ambulance before I die of pleasure

Kyle Vock

10/10 - the environment, the people, the music and the food were all amazing. Had one of the best meals I’ve ever had in Burlington. Strongly recommend trying it.

Patricia Trafton

The best spot to hit the Burlington food scene in ages! Absolutely delightful staff, fresh & inventive food at incredibly reasonable prices. Perfect for a solo lunch at the bar or group dinner and plate sharing with friends! The ambience is spot on - cozy, comfortable, stylish!

George

Great experience, great atmosphere, amazing staff. The place is always packed and for good reason. Absolutely love it.

Amanda Van De Weert

Laid back vibe with delicious food and cocktails.

Brett Tofel

First time in I had the Mongolian Duck Bowl. Sauteed whole shitake and oyster mushrooms, crispy sweet and spiced duck and broccolini charred to give it smokiness all over a bit of red quinoa. I think it was one of the most innovative meals I've had in BTV. Also a beautiful and comfortable space and friendly staff. I'll be back; you should join me at the marble counter.

Christian Konczal

Amazing food, great atmosphere, and reasonably priced. Everything I want from a Burlington restaurant, we'll be coming back very frequently. The pork belly pita and truffle fries in particular were just top-notch!

Brandon Sandoval

My drinks were made by Hen. They are the best bartender in Burlington, maybe the whole world!

Lezlee Sprenger

Outstanding!! My new favorite restaurant in Burlington!!

Amber Joy

Loved the food and ambience. Great place for a date or bringing family from out of town. The place is small and only has a couple big tables for 4+ people, so it's smart to have a reservation.

Krista MacDougall

Btown has it going on with the food scene, for sure! POCO, greeted with smiles, seated quickly, and ambience is lovely. Spainish tapas, farm to table style. Beets with baratta and heirloom toms were delicious. The baccala(salt cod) was underwhelming and ribeye was over cooked BUT the grilled peaches were heavenly and the butterscotch pudding was just as pleasing.

Paul Grizenko

We couldn't decide, so we ordered almost everything on the menu, shared among 6 people. Delicious, interesting combinations of flavors and textures, served by people who know their food and how to pace the meal.

Kevin Cafferky

All I can say is WOW! If you're in the Burlington area and need a casual, fun place to eat, look no further. These guys have a real passion for what they do, and it shows. Church Street can be a mad house, so take a quick walk down the street and check them out. It's my new favorite spot.

Starr St James

Favorite restaurant in the before time. Now they deliver nice things. I’m half asleep but keep getting out of bed for more of the pistachio chicken salad. It’s even better than it sounds.

Mahalia McGill

Each bite is like an epic novel of flavor. No restaurant I've ever been to in Vermont can pull it off quite like poco... Eating the fried chicken sandwich is like listening to music... Just saying.

sarah Brumberg

The food was excellent. The service was too. Fun drinks as well. The wine list is on the expensive side but a good list.

Marissa Carrillo

Absolute perfection. Unique menu with delicious flavors in each. No reservations. Worth the wait.

Morgyn Sweetser

Incredible drinks, food and service! Their outdoor seating is wonderful.

Colin Callahan

Woah. First experience out in Burlington, but hard to believe there's a much better spot. Food, cocktails, ambience, decor, and service were all truly top notch

Sam Ruel

Meant to submit the review on this account rather than another, but again, this food is seriously amazing and the staff is incredibly friendly. Try the pork belly, you will not regret it!

Mike Snyder

There was nothing wrong with the quality of the food or the service.... just keep in mind if you decide to go here, that What your really ordering is appetizers... rather expensive appetizers... we made the mistake of walking in without checking out the menu in advance...

Cait Hoffmann

Great food! Had the noodle bowl with chicken and it was delicious. Can't wait to go again and try something new.

Herve Grosse

A gem in the neighborhood. Very creative kitchen. Great cocktails. Great team. You must go.

harlan howard

Great tapis, good atmosphere, quality cocktails and great service. A little small so might be hard to get a table, worth the wait.

Roland Lamer

Just enjoy this amazing genuine delicious honest localvore food…makes me miss Vermont big time…Bravo!!

Kyle Vock

Hands down the best restaurant in Burlington

dora sudarsky

Awesome meal, lovely ambience and the staff and owners are lovely and all about the service. A great, causal, delicious, fun new spot.

Joanne Jastatt

Soooo delicious! Great atmosphere and service. Very happy about this quality addition to the Burlington food options.

Karie Duncan

Some of the best food we’ve ever ate! Highly recommend if visiting Burlington!

marc leone

The food was superb; amazing flavors and presentation. The staff was kind and helpful, everything was wonderful!

Susan Eisenstadt

Creative and delicious small plates using excellent and local (?) ingredients. It’s a fun small space (not good for intimate conversations).

Pete Bruhn

I was heartbroken when the Dolce food truck closed. Incredibly happy to my favorite fried chicken sandwich back! Love this place!

Michael Deeb

Surprisingly awesome food, standard but satisfying cocktail list.

Samuel Ruel

Awesome food and a great atmosphere! The pork belly was absolutely amazing.

Vincent Lanctôt-Fortier

Excellent food. Excellent staff. Highly recommend.

Helen Oetjen

They make a great fried chicken sandwich on Fridays (if you like spicy food).

Martin Cauchon

Great food and great service! Perfect for lunch, will come back to try the dinner menu.

Allyson Hamilton

I love everything I've tried here! The fried chicken sandwich and truffle fries are amazing!

carolanne

This place is sooooo f**king good. Wow.

Gui Meireles

Poco is always a certain choice. The food never disappoint!!

Jesse Prupas

Really inventive Asian-inspired hipster food. With great local beer and cider!

Fred Price

Food was excellent but the whole service experience was quite bad. I hope they figure that out because this place has a lot of potential.

James Dufour

Poco, I miss you. I hope you're staying healthy and well during this time of pestilence, and I look forward to your delicious wings and pork belly.

Emma Waters

This place is a nugget of magic- the staff is always so kind and helpful and the food always leads my fiancé and I to talk about said food for days to follow.