Reviews of Folino's Wood Fired Pizza Burlington. (Restaurant) in Burlington (Vermont).

Folino's Wood Fired Pizza Burlington

485 Reviews

259 Comments

Restaurant

Pizza restaurant

71 S Union St Unit 1, Burlington, VT 05401, United States

Description

Information of Folino's Wood Fired Pizza Burlington, Restaurant in Burlington (Vermont)

Discover the opening times, the location, contact, popular times, photos and real reviews by internet users.

This place has a very good rate, they treat their customers well and you’ll feel welcome, super recommended

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Open hours of Folino's Wood Fired Pizza Burlington

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Reviews of Folino's Wood Fired Pizza Burlington

Alissa Delorey

We came for lunch on a Saturday in October and it was very quiet. We enjoyed the special touch of the old school chairs for the table. This is not a full service restaurant, you can pick a table or be assigned one depending on how busy it is, but you order and pay at front desk and grab your own water and plates. It was nice to see them cooking pizza right there. They have gluten free crust so my husband was able to enjoy a pizza. We each had our own small pizza, and we found them to just be ok. Not stand out at all but not bad either.

Mark Stein

Seriously, I've eaten pizza on six continents. I love pizza. This is one of the best pizzarias anywhere. My wife can't eat dairy, so last time we got the vegan supreme, and it was better than most of the non-vegan pies I've eaten. Super friendly, easy place to hang out.

Kyle Wahlers

Love the pizza, have had it many times. Only thing I would not recommend trying is the Detroit style one. Tried it on a whim, dough was just a little under cooked to my liking. Probably were just in a rush so not a big deal! Hope next time it’s better!

Kimi R.

First time at this restaurant. Small and unpretentious, simple menu. Really like their pizza, which reminds me of the Connecticut style pizza. Friendly people working there and it seemed to me that they all do a little bit of everything, from preparation to serving tables. I DO recommend their pizza 👍🏻 …

Christian Bailey

If you are looking for a very chill, trendy, fun experience this is the place to go. the server went out of her way to make sure we could of had the best experience possible. in my opinion 4.5 star restaurant.

Jes P

I’m in town for a quick weekend getaway, from the NY-NJ metropolitan area and all I can say is W O W! I’m super impressed, I’m out of words. The oven brick pizza, was to die for. Crust was cooked to perfection, you can tell the yeast was set aside to be fermented before it was built into a pie. The ingredients was beyond fresh. The Marinara sauce on the Margherita was lite, not overwhelming with the taste of tomato paste, it was perfectly seasoned. The cheese was thin enough to break in your mouth for an easy chew. It wasn’t like gum chewy , it was just right. The meatball parm was MY FAVORITE ! The meat portion was a good amount, it was just enough. The pieces of meatball was crumbled, and the chicken parm was cut into small pieces it made it more enjoyable to eat. They weren’t obnoxiously big like NJ pizza is known for. The wings were PERFECT! Had a just enough of sauce, the bbq was sweet and slightly tangy. The hot wings were good but they weren’t hot hot, it was slightly mild. Omg, don’t even get me started with the ranch, it’s clearly homemade and not store bought. It was delicious, I can’t believe how good it was. Might buy a container before I leave to go back home. Overall my take out experience was outstanding, I’m extremely impressed ! NJ has alot of stepping up to do, seriously. This has been the pizza I’ve had my entire life.

Philip Yazbak

Folino's continues to be my favorite pizza place in Burlington. I have been to at least 4 other pizza places nearby and 3 more restaurants that sell pizza as an entree and Folino's is still my favorite. Wood fire thin crust pizza is my favorite and Folino's has never disappointed - in either location. If anyone that tells you they don't like a particular pizza place in Burlington will often say it's not as good as NY style pizza but they fail to understand you cannot compare every pizza to greasy NY style pizza - there are other kinds of pizza to eat. The Shelburne location is also great and is attached to Fiddlehead - which is also a great time. They have lots of offerings for toppings and the prices are fair. About 20 bucks for a large pizza (we had many toppings and the inhouse made vegan cheese). I will keep coming back to Folino's and advise anyone visiting the area to try them! They are also friendly to Gluten Free and Vegetarians and Vegans.

Noah Gootkind

Folinos is just best Wood fired, thin pizza in burlington! Not overly cheesy or saucy, just the right amount of crispness, always a treat!

Cathy K

Their wide variety and tasty pizza warrants 5 star rating, but we had a bad experience ordering by phone. Was first put on hold for 11 minutes, then called back later to place an order to 2 large pizzas, including one pizza with 2 extra specialty toppings. I very clearly stated my name, somehow when we went to pick up our order, our order was lost and never found. They gave us another order that had been sitting there and was cold, completely incorrect from our initial order and included none of the 2 extra toppings that we paid for.

Amanda Martine

Delicious pizza. Great experience. Service was on point and everyone was very friendly.

Mick M

FIRE. 1- if you’re getting anything besides apizza style-wrong 2- margherita is the king of pizza. I added prosciutto because I wanted something a little heavier in my belly. It was badass. It’s simple order at the counter and BYOB. Plus, cute girl working at the register. What’s not to like?

Zachary Hubbell

Delicious artisanal pizza served in a restaurant with a BYOB policy. My Buffalo Cauliflower Pizza was excellent and cooked perfectly. While the service was a little less than friendly, the quality of the pizza and the relaxed atmosphere more than made up for that! They have two locations in the Burlington area, both connected to bars/breweries.

Alyssa Buckingham

Really good. Tried to sit outside with my dog at Verita but they weren’t doing service outside. Stumbled upon this place and it definitely met my pizza expectations. Got the special corn/pesto, sishito peppers pizza. Fast, well priced, a good amount of outdoor seating, byob.

Emily Millman

Always incredible! BYOB, enjoy the beer from next door Fiddlehead brewing along with the wood fired pizza and gorgeous salads. The view isn’t half bad either (sarcasm, the view is lovely)!

Joe Wehry

Relaxed atmosphere with serve-yourself water and grab your own plates and cups. Pizza are very good with vegetarian and vegan options.

Walter van Dusen

My daughter suggested we have dinner at Folino’s Wood Fired Pizza and now we know why. It’s amazing! The open air space is very cool and seeing the wood oven adds to the ambiance. We all had different pizzas which were all delicious. BYOB is an added bonus since City Market is near by and they have frosted glasses ☺️ I had the pepperoni with sausage and mushrooms with wheat crust, my daughter the truffle pig and my wife the make your own veggies wheat pizza. We highly suggest Folino’s if you are in the area.

Lanette Ferguson

We had the sourdough crust pizza and it was really good! They have a great outside sitting area great for large parties.

Anthony Cera

Some of the best pizza in Burlington. They are carbon neutral and are BYOB alcohol. A great spot in a really good location. Stop at the grocery store next door to get beer/wine before you come!

Shiva Soroushnia

It’s a really nice pizza and I would go there again but it had dirty tables and in two times that I was there the crust was a little burned. But still amazing!

Ryan Hicks

Superb pizza too 3 I have ever had. Crust is amazing toppings are tasty and not excessive. A very well balanced pie.

Trent Harris

A must try pizza place, unique pizza that works, and good ranch. I hate bbq wings but the sauce they used made them really good

Cynthia Peterson

This place is awesome! Great pizza and service. They always go above and beyond for their customers. Highly recommend! Buffalo cauliflower is amazing (pictured below) - so many great pizzas and you can also make a “doughnation” and bring home some dough, which supports education and clean water initiatives. And they’re also a carbon neutral restaurant!

John O'Keefe

The pizza, especially the crust, was pretty good but the staff of two seemed pretty overwhelmed during the lunch time and the place was not that busy

Bill Stratton

Pros: big space, bar next door, solid quality ingredients, cool oven, large tables. Cons: take a look at this slice. It's typical. Notice how little cheese there is on it. Some people like very little cheese, I suppose. Personally, I'd like the slices to at least have 3/4 coverage, I guess. It's disappointing to me personally that I paid nearly 20 bucks for a pizza and it's two pieces of pepper and 1.75 slices of pepperoni per slice. Lest you think this is a one-off...we ordered 4 pizzas (big group), and each was the same. Previous visits have given similar results. I don't personally understand the fad of flatbread pizzas having only a few spots of cheese here and there. I understand cheese is expensive, but I am paying quite a bit for the pie, so I think a bit more is warranted.

Kaku Global

Update 2: Visited this place for second time. This time they had Winter Album pizza ( included sweet pears and honey drizzle) and it wasn't great at all too sweet for a pizza. But their veggie pizza and chicken was amazing!!! ( See new pics) Update 1: Good ambience. Pizza comes in two sizes, small and large. Its a bit pricey as we had a large pizza for 19 dollars. Good for once in a while pizza night out. Would recommend this place to a friend.

David Leclair

Once of the best pizzas I have had in a long time. Their dough was amazing. We had a party of 4 and all of us loved it. Friendly staff in a laid back atmosphere. We will be back next time we are in area

Jeff Verdi

Pizza is cooked in wood fireplace so crust can be dark sometimes but wasnt a bad pie i had much worse

Reggie Sutphen

My pizza was a bit undercooked and soggy. I got the margherita, and it definitely could have used more cheese. It is also incredibly loud here. Other than that, pretty good.

Matt Rogers

No frills pizza joint that cranks out high quality pizza. Place your order, sit in old hand me down high school cafeteria chairs and enjoy great pizza. Bonus points for BYOB!

Shayla Culver

Delicious pizza, and salad. Comfortable outdoor seating that accommodated our entire group.

Tammi Labrecque

Not my style of pizza, for sure, but that's on me for not knowing what I was getting into. However, the price was too high even if it had been pizza I loved, tables were sticky, service (such as it is) was indifferent. The salad was pretty good. We wouldn't go back.

Ivan Wilson

Pizza was excellent. Service was less so. I had a carry out order from online. The staff was inattentive and was nearly 20 minutes until I was even spoken to. I will give some grace as they were fulfilling a very large order for a prior customer (over a dozen pizzas + wings). The pizza was all excellent. Detroit style was wonderful with the perfect crispy edges. Overall I would visit again but with the hope of better customer service.

Lindsey Mathews

Yummy pizza and fantastic wings 😎

Samuel Coleman

Could be 5 stars but a bit too pricey. The family salad is huge for a big party. The house made salad dressing is about the best dressing I've ever had on a salad. Great pizza and BYOB is a plus. City market is next door for beer and wine.

Poisoned Pens

Good pizza for Vermont - can use a little work on the tomato sauce as it is relatively non-descript compared to the legendary pizza houses like Pepe's. Has the same weird hybrid ordering system as the other location, which means you are seated by a host, but pay (and tip) when you order at the counter...and have to get your own plates, utensils, glasses etc from a bulk bin. What's the protocol on tipping at a place like this? It's a mystery !

Mykenzie

very quick service and great pizza i got the truffle pig. my only issue was i ordered it blonde which on their website says with very little cut yet the majority of my pizza was black

Suzannah Longval

Some of the best pizza I’ve ever had (coming from someone who lived in NYC for 9 years). Go here and enjoy! Both the normal and Detroit style are on point. If you’re familiar with and love the now shuttered Archie’s in Brooklyn, go here! Oh, and BYOB without a corkage fee is a really nice touch.

Grace Gravestock

Fantastic thin crust sourdough pizza. Gluten-free options available.

Henry Holm

Nice place, great pizza. Outdoor seating is great if the weather is nice.

Clarice B.

Very good service and very good pizza! Would say the best pizza in town!

Tom Dettlinger

My pizza was fantastic and 100% dairy free. The employees are fantastic. They demand perfection from themselves AND their pies. Cauliflower Buffalo was my favorite… you can tell whoever makes the pizza SUFFERS for their work. You can taste the pride and perfection in every bite.

Sam Marshall

Supposedly modeled after New Haven pizza, Folino's is no Pepe's! The pizza is wood fired which is great, but the pizza we had was EXTREMELY light on the toppings. The salads were okay, but a family size portion that isn't for 6-8 people would be a great compromise. It's BYOB so make sure to stop in the grocery store next door first.

Jared Huisingh

We had a couple of the more veggie option pizzas and both were excellent. The dough/crust was on point and we enjoyed the BYOB nature of the place as we got some beers at the store nearby before popping in.

Teddy D

I decided to check Folino’s out because people said it was close to a “Connecticut” (New Haven) pizza. I grew up just outside New Haven and down the street from Roseland’s apizza, so I was hopeful. Unfortunately I was very disappointed. The dough was chewy and not well done. The sauce was so overwhelmed with oregano that’s all I could taste.

Jules Cooper

Last September this place had amazing pizza. We went there last night and our pizza crust was tough, the sauce was boring and scant, the toppings were barely there. Don't know what happened but we won't be returning. Maybe bring back your old recipe?

Katy K

We got the Meatza pizza with the Chipotle swirl sauce and it was amazing!!! My husband said it was one of the best pizzas, if in the best, that he has ever had in his whole life! I although though it was fantastic! Super thin and crunchy delicious crust!

Shane Hunter

That this has to be the very best pizza we have ever had and doesn't make you feel bloated and trashy afterwards We had the bk ...and a buffalo chicken one

Kayla Williford

Great pizza. Great casual atmosphere. Perfect low-key date night where you can bring your own alcohol and enjoy yourself. Really enjoy the vegetarian/non-meat options!

Christian Shalay

Who knew that the best New Haven pizza was actually being made in Burlington??? Fuhgedaboutit.

Nathalie T

Yum! Got the BK and Leeky Detroit pizzas. Very tasty.

Dan Holt-Gosselin

The pizzas were excellent and worth the delays experienced waiting a half hour after the scheduled time to pick up the order. The salads are also very good and complement the pizza. This is a local business that deserves community support.

Gina Rhodes

Wonderful pizza! Our first lunch stop when we arrive in Burlington!

Jayna Chufar

Some of the best pizza I've ever had, love the olive oil base.

Starr St James

Love this place! The pizza is just as amazing as at the original location, which is definitely the best pizza in VT. Perfectly cooked, thin crust, so delicious! The various specialty pies are all fantastic. The vibe is awesome as well, very low key and relaxed. And being able to BYOB is clutch, plus super convenient with City Market right there. So happy they opened up downtown, it's my new favorite spot!

Greg Diehl

Great wood fired pizza with some different choices. Too bad they didn't have a liquor license. The place next door won't sell to go anymore so we had to go to the grocery store and wait in line. Pizza was on the table waiting when we got back.

Ted Ansley

Folinos Pizza is one of the best pizzas I've had in my life. First visited the Shelburne location, but the pizza is just as good here. Perfect wood fired crust and amazing array of fresh toppings.

Mike Kennedy

Came here passing through Burlington. They had excellent service and some of the best pizza I have ever had! Great space. Also there is a dope ice cream spot on the same block if you're feeling extra!

Tina Ukehaxhaj

Best pizza in Burlington. We tried Prosciutto di Parma and it was extremely delicious. Can’t wait to be back and try some more.

Steve Gallo, jr.

Unbelievably good. Lived up to the hype. Great atmosphere and staff.

Jacob Guggisberg

Authentic wood fired pizza. Perfectly baked. Tantalizingly thin crust. I might face this entire large pizza right now.

Matt Bickford

My first visit to Folino's downtown location was unsurprisingly spectacular. I spent 16 years in the restaurant industry and I believe they are setting the standard for quality pizza in the area. Great selection of traditional pies accompanied by some very unique specialty pies. You can't lose with either location.

Christopher Perry

Folino's pizza is my kind of pizza and the flavors are great. I can only speak to Folino's during the pandemic and I'm hoping to revisit it later, but service is haphazard and waits are often longer than advertised whether eating "in" or getting your 'za to go. On our last takeout we waited twenty minutes longer than expected for a pizza both overcooked and lukewarm plus a drink substituted without warning. Like I said, the flavors here are good but something is keeping this place from unlocking its full potential right now and I have a hard time believing it's pandemic restrictions.

Craig Hill

Folino's is a fabulous place to meet with friends and family. Their wood fired pizza is exceptionally tasty - they have a multi-flour crust which has a light crispiness and yet is also enjoyably chewy. The restaurant is spacious with generous seating and table space, patrons can bring their own beverages like wine, beer, and cider, though hard alcohol is not allowed. Service is self-serve, patrons will need to order their food at the register and will need to grab their own plates and silverware. Wine glasses and an opener are available near the plates, and an added bonus, if you want a chilled glass they are available around the corner near the main entry. Reservations can be made. Folino's even lets you bring in your own food if you have gluten allergies so that you can still eat with your friends, though you should know they do have gluten free pizza too! We've even had birthday parties there with our own cake.

Kelsey Brandin

So I understand why people love it here. The pizzas are decent, with interesting flavors and good ingredients. However, said ingredients are incredibly sparse (the things you're paying for, since dough costs virtually nothing), the dough relatively uninspiring in texture and flavor, and the price woefully above where it should be for a cafeteria-style restaurant with the aforementioned poor quality and quantity to price ratio. The BYOB aspect is certainly nice, but hardly makes up for the childish interior design with kindergarten stools and mediocre food. For the amount of hype, I expected more. If they lowered prices, Folino's would be a great regular spot to go with friends. However, when Pizzeria Verita is more affordable (and producing significantly better pizza), there's clearly an issue with the echelon of restaurants Folino's is attempting to compete with in terms of pricing.

Kara M.

I find myself at a lot of the usual spots when I go to Burlington, but I wanted to mix some new restaurants in on my most recent trip. This eatery is located not too far from Church St., but they have another one in nearby Shelburne too. Folino's is literally right behind the City Market, which comes in handy since this restaurant is BYOB. I ran into the market to pick up some amazing Stowe Cider beforehand! The restaurant has a very casual vibe with plenty of tables inside and a few outdoors. There are also wood burning ovens in the rear. We placed our orders at the counter and then sat down to wait for our food to be brought out to us. You grab your own plates, glasses and anything else you need. I LOVE how they have chilled glasses available for your brews! They do have a nice selection of pizzas, but I went with a basic standard cheese and tomato. I'd describe this as more of a gourmet style pie. The pizza was amazing! So delicious and the toppings were very fresh. The crust was just perfect too! Overall a great place and worth walking the few mins from Church St for.

Daniel Arsenault

I probably don’t get all of the hipsterish vibe going on but the pizza was amazing. (BYOB, bring your own glasses, dishes back ... must be cultural) Plus we had the pleasure to watch Bob Ross on TV for an hour. The reiterate... probably one of the best pizza I had (and just came back from Rome).

Philipp Foerster

Pizza was decent and decently priced. There is no table service but they'll take your order and bring you your pizza when it's ready. If you want to grab a bit to eat in a less formal setting this is a nice place close to downtown.

caitlin vamvas

The crust was very thin but flavorful and had beautiful charred bubbles. I ate the prosciutto pizza. The sauce was a bit salty and cheese was absent in sections of the pie. However it was still a very satisfying and well worth the money. The obviously use high quality ingredients and shows in the overall presentation.

Veronique Verreault

WoW! The pizza tasted like the one we had in Italy! The ingredients are fresh, vast choices on the menu, super friendly staff and great ambiance! Great prices for what you get and it’s a bring your own wine. Can’t wait to go back!

Andrea Rosen

Such tasty pizza. We got the prosciutto, and the firecracker shrimp, both delish, perfect crust, and they always have great specials too. What’s great is you can also order their pizza from the bar next door, Highball Social, which uses delicious Stonecutter spirits to make prohibition-inspired and adventurous cocktails (a little on the pricey side)

Adam Sanchioni

Great thin crust pizza in an even better setting, they may be trying too hard on the "thin" in thin crust. After being in Queens for so long it was hard to find real thin crust New York style pizza until I stopped by here. My only critique is in thier Margarita, it could use some more sauce " it was just crust at some points" or a millimeter thicker crust. Otherwise definitely worth a try.

Shane Burgoon

pizza is awesome, online ordering is currently broken. place an order says 35 minutes at the beginning by the time you get the order confirmation email suddenly it's for a week from now. try again in Shelburne location says ready in 23 minutes, order confirmation comes in for 2 hours?! call to cancel they have the order for burlington even tho the confirmation says Shelburne. CALL IN your order for takeout and save yourself the same pain we experienced

Ryan Bright

Easily the best pizza around. The Frankenstein...just get it...

Sarah Pashby

Went on a feildtrip with my daughter to Folino's. We learned about the business and how they make their pizza. We watched them make it, and got to eat it after. They are contributing to a GREAT cause....the 52 Kids Foundation...Great place, great people, great pizza. I recommend trying it, if you haven't already!!

Jessica Nason

We came here with a large party, ordered many pizzas, and even asked to hold cakes in the back for a surprise birthday party. They were excellent and Bobby made sure that the surprise cakes went off without a hitch. For excellent salads, incredible pizzas, and staff that go above and beyond for your enjoyment, head to Folino’s in Burlington!

Salvatore Boone

I heard someone say that Folino's was the best pizza in town. While this isn't true, I really enjoy the atmosphere of the place. You place your order at the counter, and then just send for yourself. There is a big shelf of toppings, and other thing. (Garlic powder, red pepper, ect.) However, the pizza is just okay. It is cooked on sourdough, which I personally don't like. Some people say that they burn the pizza, which is false. Although, if you want it cooked lightly, ask for it "blonde" I suggest not doing this, unless you are a whimp, who has only eaten Domino's

Isaac S

i always get a pepperoni pizza and order it blonde. a lighter bake lets the flavor of the dough shine imo. the tomato sauce and the pepperoni have great flavor that works well with the crust.

elliott cross

Great pizza and open space for eating. Plus, The legend of Kora was playing when I was there last. BYOB

Misty Williams

Great service and food! Pizza and wings, mmmm!

Annie Grantham

Best pizza in Burlington! Wood fired, thin crunchy crust with chewy air bubbles, quality seasonal toppings and a great downtown vibe. Love to stop at City Market and pick up some delicious craft beer before dining outside when the weather is right!

Ellie Dombrowski

great gluten-free and vegan option!

Leigh Anne Curnyn

Love Folino’s! My favorite pizza around is the Leeky Chicken. I Love how low key and family friendly the establishment is. They are extremely flexible with larger parties. It’s not like flatbread or pizza verita with full service; instead you are seated and walk up the the register to order your pizzas. I think their method of service is pretty efficient and straight forward. Also, Folino’s is BYOB, which works out great because next door is City Market. City Market has a great selection of tasty local beers. Highly recommend!

Robert Piane

For me pizza is all about the attention paid to its foundation - the dough - and Folino's has got the right ingredients and process to deliver just that. Staff seemed like they cared about serving the customer. Oh, and the end product was delicious. Take the time to find Folino's, it's not obvious but, well worth it when you get there.

Collette Arnold

Love this place-my family eats here religiously. My absolute favorite pizza is the Firecracker Shrimp-arugula, Chipotle shrimp, onions...drooling over this review. Great customer service and location-BYOB!

Michelle Hadynski

Had the firecracker shrimp, my daughter had chicken buffalo and it was amazing , definitely worth the wait , I've had it at both locations ,both excellent best pizza I've had in along time!

Sandip Patel

Great ambiance and great concept of make your own flatbread. They do have a delicious menu of flatbread but I opted for make your own. First time ever tried candied jalapenos in my topping and I've to say they were firey. I opted for gluten free and their signature cashew based vegan topping as replacement traditional cheese. Altogether I had 5 toppings and they were all fresh tasting and flavorful. They do have good choice of drinks. I went for Mandarin Maine root. Although I simply came to fill up my belly I learned they do have another section where drinks are served in a very relaxing and upscale environment. Didn't get to try that but I am looking forward to it on my next trip. All the staff were very friendly and welcoming. Keep up the great work guys. Oh and not to forget they do some great charity and sustainability work too. Do read and learn about it, it's inspiring.

Charles Milam

Seating/ordering is a convoluted mess. You wait to be seated then you wait in line to order. How about pushing some of those tables together, have folks order their pizza and then finding a spot to sit. Pizza was good. The racks on the table for the pizza take up too much table space; just serve me the pizza on the pie pan.

Roger Mouton (rpmouton)

Wood fired, old school, Italian style, thin crust pizza featuring whole wheat sour dough. It was great to see a dedicated group of relatively young workers turning out such an authentic artisional product. We will make it a point to eat here anytime we are in the area.

Gail

Pizza was the bomb..the chicken wings were delicious with a variety of flavors. Our waiter was responsive and a great guy.

vipergts

Pizza was mediocre got there when my time slot to pick up pizza was told about another 10 minutes was told they were running behind no problem but when I got my pizza it wasn't even hot normally when it just supposed to be out of oven the pizza and bottom of box should be hot well mine was lukewarm very disappointed

Bill Patton

We had a mushroom special and plain cheese pizza. They were both good but honestly not great. Nice ambiance and vibe but the pizza didn't quite live up to my expectations.

Bailey Kimball

Pizza is great, and who doesn't like BYOB! Also the place was very packed, which is a good problem to have as a restaurant, but they did a great job at being realistic with wait time and getting us seated as soon as they could!

joseph poulin

Took way to long to get the pizza. Diner's are in line with the enormous amount of takeout this place handles. Had a regular and a gluten free. The regular was great, gluten free was a bit burnt and dry.

Troy Frostad

This is a great downtown Burlington location that does have parking, though somewhat hidden if you are unfamiliar with the area. The pizza was very good with a nice charred and blistered crispy crust. They do not serve beer or wine but do allow BYOB.

sarah s

...moved to VT about a month ago and was looking for a great tasting pizza place to replace our former pizza place in our old State; and oh boy! Did this place deliver. I’m ashamed to say their pizza t’ taste a little better than STAR pizza in NJ!

Amy Sessock

Best artisan pizza place in town! Lots of delicious, unique options. Welcoming staff. Communal vibe. Pesto Bomb is always a win for me!

neha koshti

“Trust the crust” as they call it!! Sauce was well done and overall a great pizza! Could have done a better job with the toppings but overall a must try!

Glenn Hayes

The best wood fired pizza around and the new Detroit style is awesome. We've never had a bad pizza and we're there every week for date night! #loveyourplace #folinospizza

Brooke L-J

Great pizza and plenty of outdoor seating. I love that it is BYOB and they even have a big refrigerator full of frosted pint glasses for you to use.

Leeleesqueezy

Delicious fresh pizza. It's bring your own bottle so they have minimal drinks

Andrew Prowten

Truly awesome pizza, and BYOB helps keep the tab town, but it is really loud in there. Between the TV, music, and 50+ yelling voices, I was more than ready to leave. Make the trip to their Shelbourn location on rt 7 instead, and get some beer at Fiddlehead while you're there.

Alexis Torres

Guysssss..... I'm all about the legalization of marijuana.. really I am. But it took 45 minutes to get my ONE pie. Which, I can understand it being busy because of the marathon.... BUT when we got here there was only 3 other families. And when I asked for an explanation I was told that cheech and Chong over here accidentally "burned " my pizza the first time around... really guys? 45 minutes for a pizza because you burned it? It only took 5 minutes to bring it out the second time. How long did it take yall to realize you burnt the first one? $27 for one pie and 45 minutes to get that pie means we wont be coming back. Sorry guys!

Tatiana Gladkikh

Good pizza, price and location. The place is BYOB. The crust was slightly burnt (courtesy of wood stove) so personally it wasn't my favorite.

Kris Alberga

great BYOB pizza place. I heard about the one in Shelburne that was partnered with Fiddlehead Brewing but hadn't made that trip yet. This one is partnered with Stonecutters Distillery. Hidden away just behind the Onion River CO-OP

Andrea CrawfordMahoney

Folino's pizza was yummy and there is plenty of outdoor seating. I highly reccomend the candied jalapenos for a topping.

Michael

This pizza is some of the best in town. Atmosphere is decent. Parking can be nuts because city market. However, the crust is amazing!

Mike Schoeffler

Friendly staff, comfortable atmosphere, amazing pizza 5 stars and two thumbs up 👍👍🤤

Chan Tran

Really good pizza, reminds me a lot of NY pizza. Not ecstatic about the price but worth it if you go once a while.

Dan Bosco

Chill spot right in downtown Burlington not far from church street. Pizza is great atmosphere is chill and it's BYOB! Can't go wrong here.

Giovanni Reina

Enjoyed my USA pizza at Follino's. Nice place, bring your own beer. If interested, they also have vegan pizza.

Carrie McCusker

Great pizza. Vegan options are awesome. Ate outside on picnic tables.

Cynthia DuBois

We had great service by Tyler and even better pizzas ( 3 different ones ). Everything is fresh and cooked perfectly to our liking. Also, it’s a cool space in a great location.

George

Very solid, comfortable spot, super friendly staff

Jeff Wilson

Great wood fired pizza, and they have gluten free! Lots of great toppings on both.

Ken Washuta

Great wood-fired pizza that's reasonably priced! We had the Frankenstein pizza and it was exceptional! We'll be back soon!

Ryan Keighley

Always amazing pizza. Best pizza around, it's a little expensive but oh so worth it!

Raphaël Bois

Nice little place with very friendly staff and good food.

Laura Orr

Best pizza I’ve ever had! Loved the relaxed atmosphere. Absolutely wonderful service.

Renee Willard

Good pizza. I like the BYOB idea. Frosted glasses were a nice touch. The also support a UVM club some nights which I like.

Chester Elliott

This pizza is way, way better than Leonardo's for about the same price. Love the Buffalo Cauliflower pizza, and love that it is BYOB!

Bonnie Bloom

No nonsense pizza -- toppings, crust, style, and crunch all come together for a delicious pie

Steph Miles

Wonderful pizza, whether dining in or taking pizza home. Just remember to bring a beer (or wine) to complement it!

Roc IRIS

This place was great. Everything about it was on point. The hostess/ waitress was smiling and very accommodating. Perfect experience

Jack Cleary

Great crust. Nice selection of specialty pies. BYOB, but City Market is right there if you need a beverage.

Sara Johnson

Good margarita pizza, crust a little thin and no tomatoes, could have had a little more moz. Not a true version, but tasty.

Abby Lynn

Great service, pizza was hot and delicious as promised. Very accommodating.

Ted Grzesik

Excellent pizza! BYOB. Great atmosphere away from the crowds.

Tayler Engel

Best pizza in Burlington. Very consistent pizzas and service. Great prices and amazing quality.

Gabriel Blais

I just love their pizza. Go to the coop next door, grab a Sip of Sunshine to accompany your meal and enjoy life!

Colton Gilmore

Great pizza! Very pleasant service, BYOB with a nice brewery and market next door!

JPC 711

Great selections of pizza. Cooked just right. Friendly staff. BYOB a plus.

backyardmechanix

Unique and awesome atmosphere. Pizza top notch. BYOB and enjoy some hot pizza!

Dr. Benjamin Rauch

Cool place to visit, the pizza was good. The bar connected to the restaurant is a great idea since it is BYOB.

B-Trone Skapown

BYOB?! Might help you forget you are paying 18 bucks for a large pizza, but it tastes so good and fresh I always have a hard time caring anyway!

Angel Hogan

Delicious fresh pizza. Very popular. Friendly service.

William Gaynor

Great pizza and an awesome atmosphere! Bring friends definitely a great place to hang put and enjoy great food.

Amanda Blubaugh

Great pizza and great location! They also do free pizza for kids during the week days!

Ian Boyajian

BYOB. Great pizza served pretty quick. Very relaxed informal setting. Would recommend

Christine Ackerknecht

Great pizza and you can bring in your own beer or wine.

jake ruth

Always amazing food! The servers/ staff are always so nice to talk to and are really helpful.

Tim Tierney

Love this place...pizza is top notch, and wings hit the spot

Ashley Lumbra

Amazing, tender wings. Pizza was great. Yum!

Shawreen Shah

One of the most amazing Pizzas. Pizza crust is really good

Dennis Desrochers

Had the best cracker jack shrimp pizza on my last visit. Thank you Seth!

J. Maz

I didn't actually go here two weeks ago but I *thought* about it and that alone should be enough of a testament to the quality of their food and service.

lizzy Mayo

Loved the atmosphere and the food was delicious.

Christina Blow

Awesome pizza and good price I recommend everyone to try the pizza and it's BYOB 😀 …

Ivana Ulicna

Really good pizza. Thin crust.

Jean Hood

Nice cozy wood fired pizza. Grab a 4 pak from the market next door to enjoy with your pizza.

James Dufour

Best pizza. Ever. Great Prices. BYOB ftw!

Brian O'Hare

Finnegan really likes the BK special at Folino's

Kristopher O'Neill

It's good pizza, probably higher tier level of pizza. It's not Ramuntio's. Still great pizza for being from Vermont.

Jim Woodard

Consistently great pizza just like there Shelburne location.

Diane Stevens

Look that you can BYOB, and the have chilled glasses. Pizza is awesome!

Lisa Y

Super fresh ingredients and amazing flavor. Best crust too!

Gatha Nair

Delicious pizza, great ambience and service!! Went there twice in one weekend, spectacular!

Bob Groff

Wide variety of good food. Friendly people. Eco conscious and family friendly as well. Good choice for a meal.

Rebecca McBroom

This Pizza is AMAZING! Eat here. Get the pesto swirl!

Arsalan Atta

Good pizza, and nice to have byob.

Deepak K. Gupta

The pizza was quite dry with barely any tomato sauce and cheese, that too in a thin base!

Ethan Yandow

Awesome pizza, fresh dough made with local ingredients. Need I say more?

Carl Sedon

Very tasty pie. Very busy though so order ahead.

Fitz Arrior

Great pizza for either takeout or dine in.

Samantha Holland

Great pizza and atmosphere

Anne O'Connor

Delicious pizza, super fast and great outdoor seating!

Doug Sayah

Great pizza, nice atmosphere!

Meiling Chau

I love the candid jalapeños so amazingly good and the salad goes right with it too

Prinz G

Great atmosphere, pizza is amazing & everything is fresh

James QP

Very good thin and charred pizza. Service was not great.

Steve Alario

Best pizza in northern Vermont!

Chris Norman

Pizza was quite good. Lots of interesting topping options

Oliver Eldredge

Great atmosphere. Amazing pizza. BYOB

Tim Stevens

Delicious pizza! Super laid back atmosphere.

Jean Milano

Great pizza, and delicious gluten free crust!

Linda Williams

I love a good slice. Stopped in on a road trip and was not disappointed.

Roger Phelps

Great pizza! Love the BYOB.

Mariella W

Love the quirky options

Brian Lloyd-Newberry

Great pizza at tables big enough for a crowd.

David Foote

Excellent pizza, fast service, good location with parking

Jessica Hunter

Good pizza! The buffalo chicken is great!

Joe F

Best gluten free crust I have ever had!

John Vivio

Great pizza! Guten free options, and BYOB

scott hendela

Amazing pizza great atmosphere byob!

Michael Allen

A great staff & the BEST PIZZA in Chittenden Count Vermont.

Roger Klates

Delicious wood fire pizza:) Thank you!

Micah Kezar

safe to say this might be the best pizza in the state of Vermont

Dina Senesac

I love the pizza and staff is super friendly.

Mike Godfrey (BuddhaGoalie31)

Nice open space, and as always, great fresh local food, cooked perfectly!

Umer Yousafzai

Great pizzas with crispy crusts..good vibe

Ted Horton

Great tasting pizza, friendly staff.

Crab S

Best pizza you've had

Tim Polhemus

Excellent pizza, what more do you need?

Ross Kozich

I can't stop thinking about your Detroit pizza.

Dzeraldina Robinson

Fantastic food, decent prices, friendly staff, and byob.

Robert Taylor

Beware: eating the pizza will result in no other pizza place being good enough.

Jared Gingrich

Absolutely fantastic pizza!!!

Scott Friedman

Wood-fired pizza with thin, crispy crust in interesting combinations.

Kurt Shults

Great selection of different pizzas and BYOB!

Dhimiter Kondili

Awesome pizza. BYOB is a bonus

Everett Ackerman

Easy place to go to that's BYO and delicious pizza.

Nichole Hathaway

We had the freaky chicken pizza and it was excellent

dbrady645

Great atmosphere and food! Staff are super friendly!

Joe Beaird

Great pizza and relaxed atmosphere.

Pam “Penny bolio” Bolio

Lots of college kids. Busy. But good pie.

Ria Leveret

Very happy they offer vegan cheese!

beth Jackowski

Good oizza A little burned

Kennon Young

Must try: bacon scallop lemon zest flat bread!

Brian Drourr

Best pizza outside of Newhaven CT

Matthew J Fitzgerald

Best Pierson Burlington, The BK Special is the best!

Thomas Quiser

Go here, eat here, give Johnny your money, enjoy.

Aaron Belchamber

The crust is amazing. It's clean.

Kathy Frederick

Yummy pizza!

Madeline Ostlund

Good pizza, great service

Tricia Cote

Delicious pizza & it's BYOB!

H D

High quality fast food service

Ross Morrison

This place is awesome, albeit a little noisy when it's packed.

Lex Apeiron

Fkn excellent 10/10 Would recommend to everyone

les brinson

Great service and pizza

Sudhir shantinath

Great pizza friendly staff

Kate O'Brien

Mmmhmmmmm. Everything is good, including crust

John Holland

Best pizza in the world!

John Curtis

The Surf & Turf is unbelievably good!

jayprakash rajkund

Best pizza I ever had

Michael Boucher

Wood-fired pizza at its best!

Muh'yedeen Battah

Great and friendly services and food

Vishwajeet Chitgopker (Jeet)

Hands down best pizza in town.

Mark Janousek

Best pizza in Vermont

Jon McBride

So good! Both locations.

Art Klossner

Delicious pizza, kindness.

susan moore

Good wood fires pizza

Simon Says

Oh the crust...is heaven.

Mae Bern

The prosciutto pizza is pure 🔥 …

Kelly McCaffrey

Delicious! 10 out of 10 would recommend!!!!

Amanda Poms

So good

Brett Phillips

Loved the crust and sauce

Steve St. Jean

Get the buffalo chicken

Chris Crosby

Best pizza ever!!!

Danielle Corrow

Best pizza around 🍕 …

Lisa Mouton

Really good pizza.

Monika Mulder

Decent pizza.

lester suarez

Almost as good as shelburne!

Alex Day

Delicious pizza!!!

Sylvan Zeitlyn

Pretty good pizza

Erik Thomsen

Best pizza in town

Will Fullerton

Awesome

Jonathan Rowe

Awesome

Aja Sheffer

willicent has a gap lalalalalalalaal

Bill Jennings

Good pizza

Charley Dooley

Great dough

Russell and Greta Irwin

Delicious, Delicious, Delicious.

Megan St. Clair

Amazing!!! Seriously you have to try this pizza!!

Brittany Marie

Crust was mega burnt but it wasn't a bad pizza. Just not my favorite in the area.

Christopher Peck

Service is friendly, and the crust is superb. I ordered a large margherita. Properly, it should have only three topping: fresh mozzarella, crushed tomato, and whole basil leaves. In the real world, you need to ask them to leave off the coarse sea salt, the parmesan, and the oregano. Oh well, but there’s two more serious issues, namely the sauce is very acidic, and the buffalo mozzarella was extremely sparse. Better to use fresh mozzarella from an ordinary cow if they can’t afford to create a pie with enough buffalo. I almost never quibble on price, but Pizza Verità also offers a margherita for the same $15, and it comes with an elegant dining room in which to enjoy your meal. Folino’s is a barely renovated garage, with a confusing blend of table and counter service. That said, the crust is light, chewy, and blistered, and the range of toppings includes leeks, asparagus, and arugula.

Michael O'Reilly

Big salad

Manuelle M

(Translation) Very good pasta for these pizzas. Crispy. Served quickly for a Monday night dinner. (Original) Très bonnes pâtes pour ces pizzas. Croustillantes. Servies rapidement pour un dîner d un lundi soir.

Juliette Rivera

(Translation) More than ⭐⭐⭐⭐⭐ 👌 they are the most delicious pizzas I've ever had!! With an Italian flavor, firewood, they serve super friendly and very fast 👏👏👏 A great detail, if they don't have the soda you want, they allow you to bring it from a supermarket across the street. I would definitely travel here again to eat such delicious pizzas!!! (Original) Más que ⭐⭐⭐⭐⭐ 👌 son las pizzas más deliciosas que he probado !! Con sabor italiano, a la leña, atienden súper amable y muy rápido 👏👏👏 Un buenísimo detalle , si no tienen la soda que quieres te permiten traerla de un súper que está enfrente. Definitivamente volvería a viajar aquí para comer en tan ricas pizzas !!!

Benjamin Chiêm

(Translation) Excellent pizzas, but a long wait (Original) Excellentes pizzas, mais attente un peu longues

Marjorain Garcia

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