Reviews of Atlantic Fish Company. (Restaurant) in Boston (Massachusetts).
Atlantic Fish Company
761 Boylston St, Boston, MA 02116, United States
Description
Information of Atlantic Fish Company, Restaurant in Boston (Massachusetts)
Discover the opening times, the location, contact, popular times, photos and real reviews by internet users.
We still haven't received any review on this business.
Map
Open hours of Atlantic Fish Company
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Reviews of Atlantic Fish Company
STRYKER40 M
The food and service here was absolutely amazing. This place is definitely on one of my "to visit again" lists the next time I come to Boston. The restaurant's seafood ingredients is of fairly high quality, but the dishes they make with them are even more so.
The fried calamari and the caviar was of very high quality, and I highly recommend trying them out.
My favourite dish by far, however, was the scallops wrapped in crispy bacon. This dish was simply amazing, both in texture and taste, and is definitely a must-order.
Highly recommend checking this restaurant out!
梁凱傑(Jack Liang)
We went there the night before Thanksgiving and it was a great dinner. The appetizer, fried calamari, was good but a big portion of it was just fried jalapenos. My entree was the whole fish, and I loved it. The meat was tender and the skin was nice and crispy. My friend also enjoyed his risotto with scallops as add on. They did give quite a lot of scallops for a good price. For dessert, we got the baked Alaska as dessert and it was huge.
Robert Birmele
Excellent restaurant. First off. It's a beautiful setting. Second it was very clean. Third, the service was outstanding
Last but not least the food. The New England clam chowder may have been the best we ever had. I had the fisherman's pasta, outstanding. My wife had the haddock with crab stuffing, good but not quite outstanding. Drinks were good
Marc Lee
Was in Boston and decided to have some seafood. The service was almost impeccable and the food was really good. Lobster bisque executed real nicely, easily best dish I had. Scallops with bacon appetizer is very tasty. Had some fish for entrees which was flavorful but slightly over cooked
David Yang
Great, but expensive
I got what many other people have left reviews for when they come here- lobster bisque (soup) and lobster roll (entree). The lobster bisque was delicious, as it wasn't watery nor was it too thick. You may want to choose to eat it with the complementary bread they give- tastes better, in my opinion.
I chose to have my lobster roll buttered and served warm. It was good; however, it does tend to be a small portion and there is definitely better lobster roll you can find in Boston for cheaper. The lobster roll didn't as much of an impact on me as I was hoping it would, and I would probably order something else if I happen to dine here again. The fries are nice and crisp though- just the right size in my opinion.
The service is great- our server boxed up our meals for us, constantly refilled our waters, was very knowledgeable about the menu.
We came around 7-8pm, and it was very crowded indoors. It's very loud and tends to be cramped during peak hours, so anyone sensitive to loud noises should choose to dine elsewhere during those times.
This restaurant has some great seafood, but be prepared to shell out a bit of money if you want a good experience when you come here.
Marlene Liu
If you're in the Back Bay area, this seafood restaurant is definately worth a try. The service was very attentive, efficient, and super friendly. The food was AMAZING. I had the lobster bisque with chunks of lobster in it, the calamari was very tender and lightly breaded, the oysters were soooo good. We shared 3 mains - the crab crusted haddock with potatoes, the spaghetti with clams, and the king mushroom risotto - a tad on the salty side but so tasty. Thanks so much for a memorable experience. I cannot wait to return!!!
C R
My girlfriend and I went to this restaurant for my birthday amd had a amazing time! We made reservations for 9 and good thing we did because this place was packed on a Thursday. We were seated promptly and met our server Randy who gave us one of the best service I have had. Randy was super friendly, attentive, and had all the knowledge on the menu and drinks. We had a amazing time and will definitely be back!!
Kyle Patel
The clam chowder (made from Quahog clams) was amazing. The right consistency and balance of flavors. I had the Jumbo Lump Crab & Colossal Shrimp. The Shrimp was chilled to the right temperature was on the firm side (which I like) and tasted meaty and sweet.
Would thoroughly recommend Atlantic Fish Bar for any occasion.
Prices are reasonable service good and atmosphere good with a selection of good tunes in the background.
Rebecca Starling
Unsurprisingly wonderful! Come on an empty stomach. Great, friendly service. Delicious food. One complaint!!! The potatoes in the clam chowder (not pictured) I ordered seemed to be undercooked. It was still delicious. even the bread and butter was delicious. I was starving when I tasted it and I felt like the critic from Ratatouille when he tasted the ratatouille. The water tasted crisp. I will chalk the soup up to a bad day. Pictured is our entrees: a lobster roll and mashed potatoes, baked haddock and mashed potatoes and broccoli. YUM😁😁
Celia W
I frequently dine alone because I travel for work. Lots of times it is not comfortable to go to a restaurant that isn't a chain or fast food place; however, Atlantic Fish Company was very welcoming and I enjoyed being there. My server, Daniel, was attentive and personable, which doesn't always happen as a single diner. I was also checked on by another gentleman to see how my meal was, and I wish I had thought to ask his name because he was also great. I ordered the lobster and scallop ravioli, and it was delicious. Lots of visible chunks of lobster, and the pasta was cooked just right. I finished my meal with dessert that is pretty much Boston cream pie, but has a better name on the menu and a bit more upscale than the typical slice. It was also yummy. It is enough to share, and I couldn't finish it. I had a good meal in a nice place with nice people at Atlantic Fish Company. It's worth checking out if you're near Back Bay.
Marina
This was my first time back in almost 10 years and I do still love this place. I got the biscuits and lobster gravy, the clam chowder bread bowl, fried calamari, scallops wrapped with bacon, and the baked Alaska for dessert. I loved everything although the biscuits with lobster gravy was a bit on the salty side. They also have delicious bread when you first step in and the baked Alaska is a true show. Not sure if it was because it was a Sunday but the dishes came out very slowly so make sure you have enough time to enjoy all the food!
Lance Li
The occasion is a birthday celebration dinner. Restaurant setup is a bar/restaurant, front portion allows bar seating and the rear section offers plenty of seats and booths. The menu offered about 9 different kinds of fresh caught of the day, priced between $35~$50/course including two sides. Presentation is quite nice, a very good place for a date if budget is not a concern. Bread was tasty, probably more because of the butter. The fish dish tasted okay, pretty hard to mess up a fresh fish. side dishes a little bit over cooked. Nothing wrong really with the food, but nothing spectacular either.
For $8/cup, clam chowder was a must order, highlight of the evening.
Lisa LLR
The calamari and lamb ribs were great as starters. The fried oysters were quite small but flavorful. The true STAR was the shrimp/crab stuffed lobster and the Alaska bake dessert! Both were amazing; however, Tony made the night with the excellent, attentive over the top customer service. We will fly back in just for dinner!
Mark Fraizer
Just got to the hotel in Boston and were starved. Highly recommended by the doorman so off we went. It was an easy walk from the Colonnade Hotel. Was with my wife, oldest son and his girlfriend. Great because the signature item, lobster roll, could be served on gulden free bun. The two Girls are gun intolerant so this was a major plus. Clam chowder was off the chain good. Wish they wold have used more seasoning on the lobster rolls, a bit bland. Fantastic atmosphere and our waitress was super. Would recommend
Holly B
My husband surprised me with dinner at this restaurant while we were visiting Boston! It was quite busy but we were seated right away and there was just a very nice ambiance to it. Our server, Randy, was so friendly and knowledgeable about the menu and even gave us ideas for things to do in the local area which we really appreciated! He was attentive and frequently checked in on us - the service was truly impeccable! In terms of food, we loved the clam chowder with the fresh bread and the caesar salad was great! We loved my husband crab crusted haddock (highly recommend!). I got the shrimp scampi and it was a bit more like primavera than we are used to but the shrimp were done very well! Finally, we ended the night with a baked Alaskan, which was a large portion even for two people and quite sweet and unique! Truly enjoyed our experience here with Randy really putting it over the top and we will be recommending it to our friends!
Anton Belenky
Amazing place! Very fresh and tasty! Especially the lobster bisque. We’ve never seen this kind of healthy and stylish kid’s menu! Yes, it’s a bit pricey and no parking available but this is Boston, that’s the way it is.
Well done Atlantic Fish we will come again for sure!
notinastudio
Today I learned a vodka-infused crab slice is delicious.
Fresh NE crab encrusted haddock for the wife, fantastic.
Wild caught Maine lobster stuffed with shrimp and scallops, excellent.
Boston crème pie, yum!
Service was friendly and attentive.
Atmosphere was casual and nice overall.
Best dinner we had here.
I am happy tonight.
A+
Megan K
This restaurant was amazing! First off, our server, Christopher was top notch to say the least. He recommended some great options and gave us wonderful service! He needs a raise!
The food was really good and it was an all around great experience! We laughed, we ate and we enjoyed each other's company with great food! Don't think, just go guys!
Stella Lee
One of our favorite restaurants in Boston! Nice to sit outside when weather permits. Inside decor is very nice as well. Service was great as always. Loved the appetizers: fried calamari and burrata. We tried the monk fish for the first time, and it was a bit of a disappointment. The bomb dessert was too much for two pp LoL
恩恩
Appetizers: fried oysters, three plates from raw bar.
Entrees: Steamed Maine lobster and haddock
Our waiter looks tired not very engaging. But the food was delicious, Overall it was a great experience!
Albert Jonathan
This is definitely one of the best seafood restaurants in town. Great ambience, professional servers, and most importantly high quality seafood cooked to perfection. You may want to reserve a table beforehand if you're visiting in the weekend.
Saman Pezeshki
Perhaps one of the best seafood restaurants I have visited in a long time. The service was beyond exceptional. I had a reservation that included a baby which required space and patience.
Our waiter, Toni, was fantastic. The food was excellent and on target. I can highly recommend this restaurant.
Vika Bush
This is the best place we've dined at so far in Boston. We ordered bacon scallops, crab Louis, mushroom risotto, lobster ravioli and Boston cream pie. Everything was to die for. The atmosphere was very cosy and the service was top level.
Elanna Smith
The atmosphere is nice! You can be causal or dress up if you like. My food was amazing! But what made this experience was my server Tony! He was very personable, offered great suggestions, didn’t check on me too many times nor neglected me. The overall experience was wonderful. I will definitely be back!
Yun Chien Chen
Horrible experience this time. I used to love this restaurant and recommended to all my friends.
However, today the risotto tasted like the chef spilled half of the bottle of white wine in it. I can hardly taste any flavor instead of the wine.
Instead of recooking me a new one, they asked me to order something else ( that felt a bit offending ), so I ordered the lobster roll, which made me wait for almost 30minutes, after I said I don't want it anymore they served it on the table, and the fries were not crispy. It's cold.(but didn't charge for it)
They did give me extra dessert since it's my birthday, but it's already ruined.
Elvis C.
We were brought to this place by a friend who lived nearby. I think the food was supposed to be good. But somehow, I really don't like they way they cooked the fish. I was not even able to swallow the veggies they put on the fish. Except the fish, everything is fine. We also tried the lamb, lobster, oysters, and they were all as good as expected. But shouldn't this restaurant be famous for the fish...
Amy Chen
Amazing restaurant, excellent service, large portions, great value for money. Would 100% return! Not a fancy spot but serves up delicious seafood dishes! Large menu to choose from, with ability to choose how your fish is cooked (pan-seared, grilled, fried, etc.) Our server was attentive, the food came out quickly, prices weren't too high and the portions were great, with lots of seafood in each dish we ordered! Amazing experience, and me and my whole party will return the next time we're in Boston!
Katherine Melnyk
A fine restaurant with a very relaxed atmosphere. This restaurant would be a nice choice for the romantic dinner in Boston.
The staff is very attentive and ready to tell you what to order. The service is really worth 5 stars. Many interesting types of fish can be found in the menu. However before ordering a fish, I recommend you to consult with the staff. We ordered two dishes Lobster Roll and Monkfish. Lobster Roll was very tasty. Lobster was juicy and well cooked, and the bun was very fragrant and soft. To be honest, I didn't like the second dish - Monkfish. Probably it was my mistake because I prefer more the taste of Branzino, and these two types of fish are very different in taste and texture.
Jalal Hindieh
This is was a very nice place, we came at a good time, despite the fact we did not have reservation, we got a table ( small but not bad) , when we left the place the people waiting outside were a lot, the food was great , and the staff were very good, especially Randy, who was very cool and attended the table in a very pleasant way. The ambience of the place is very nice and you can enjoy the food while
Having a glass of wine, I highly recommend it
p g
We have been coming here from Texas since 2012. We finally came back after the two year break due to Covid. Randy K welcomed us back and was an absolute gem of an employee! He was attentive and gave us great suggestions for food! We enjoyed it all and the drinks! Please give him us our thanks again and we look forward to seeing you guys again next year!
Nithu Malekunnel
This seafood restaurant was splendid. The menu has a variety of fish. We ordered the Wagyu beef was so delicious. The cocktails were very good too, the sangria was the best. Also try the 761 Mule. For the main entree we chose a branzino and swordfish. The pan seared branzino was the best. Try out the house special peppermint ice cream pie if you have room for dessert!
J Lin
Love the food here—my favorite when I’m in Back Bay! Haven’t had anything that wasn’t good in all the times I’ve visited, seafood is always fresh and all the dishes were made to our liking.
The place is super duper packed though so definitely would recommend reservations—otherwise you’ll be waiting a good 2 hours just for a table (and that includes the weekdays too).
Service was alright, could be better but no major issues. They are super busy so understandable if things take a bit longer to get.
Jim Haynie
Thanks for a wonderful Birthday Dinner. The crab cakes were fresh and wonderfully delicious. Also fresh and homemade desserts were outstanding. Loved everything. Well worth the price!
Julia G
I wasn’t terribly hungry, but I got a perfect lobster roll fix. Very welcoming and attentive staff, old world vibe, my dining partner also very much enjoyed the clam chowder and wagyu steak if you’re not in the mood for seafood.
Syed Naeem
Amazing restaurant!! Our server Randy K did an excellent job- we wanted to try something spicy and he suggested us having seafood Fra Diavolo, which was delicious. I also ordered lobster bisque and pan-seared Sea Bass- large portions, great value for money. Cherry on top was the vanilla Crème Brûlée with the perfect hardened caramelized sugar. Also, there was a great kids menu, various options. Must visit place if you are looking for authentic seafood in Boston area!
Mona Thinavongsa
Hands down this was one of the best meals I had in Boston.
The service was excellent even with the restaurant was packed on a Saturday night. Kudos to Brenda taking care of us.
I highly recommend ordering their curried mussels and getting them extra spicy. My partner and I still dream about them!
N H
2lb lobster was $60 (with corn and potatoes). Lobster meat was rather chewy than I thought, I had a difficult time cutting with a knife.
Clam chowder ($13) and broccoli rabe ($9) were good. Although I wished there were more soup in the bread bowl, since it was mostly bread.
The one thing that bothered me was that towards the end of our meal, multiple waiter came to ask if we were finished with our food. I understand that they were busy, but being rushed to eat at a supposedly nice setting is not what you would expect, and pretty unpleasant when you're still enjoying the food.
Elizabeth Marquez
Traveled up to Boston from Florida please do not ask why. We went to Atlantic Fish company for Sunday Brunch. Food was fantastic and service was even better. We loved the the food and service so much that we decided to go the following night.
When we arrived at the restaurant it was packed so we had to sit at the bar. I was what I call hangry some of you know what that may be. My boyfriend ask the bartender if we could get a quick cup of soup and some bread.
As I stated previously the restaurant was packed the bartender was so nice she stopped what she was doing and went to the kitchen herself and within a minute I had my soup and bread and it was fantastic.
We had dinner at the bar and the food was fantastic along with the service I would definitely recommend as the staff really works hard to create a great dining experience.
DJJ
Need to go back for the food, but we just ate at Abe & Louie's - stopped in here for an Old Fashioned which is pictured below. It honestly doesn't look much like an old fashioned but it sure tasted like one. I think the cherry juice gave it a darker color? Anyways, the bartender was very friendly and it wasn't incredibly expensive given the location.
Tami Pettinger
Stopped by again at one of our favorite places in Boston. Still top notch. Everything was great. Can't say enough. We had Calamari, the Lobster Bisque, Basque Seafood Stew, Tuna Tartare, Scallops, and Haddock. All of it was superb.
Mickey Mikeworth
Something that very few people will talk about, is that this restaurant is located across the street from the Boston marathon Finishline. For travelers going in a day early who want to take a stroll around the finish line, take pictures, and have just a nice meal the day before the race, this is the perfect venue. You will need a reservation, and we happen to be there when it was Easter, so they also had a brunch menu, the shrimp and grits is not on their normal menu. You will find yourself transported back into time no matter when you go. Outdoor dining is available, but the indoor dining I feel is more representational of the service. The servers are well trained and it showcases in the indoor dining. We had a table of seven, with seven completely different entrées, and everyone was impressed. The bowl of soup for clam chowder comes in a crust of bread, so it’s better to split, as a treat, because it’s really a lot to eat with the bread bowl. I added the photograph of the picture site next to the restaurant so that visitors can also see where it is located in relationship with the finish line. Take your time, don’t rush this meal, and enjoy food as a non-spectator sport.
Helen F
My husband and I had the most amazing lunch here today. The restaurant is well located on Boylston Street and the restaurant itself is beautifully decorated. Great vibe. We split the Captains platter, which had a generous portion of small bellied clams, scallops, shrimp & fish. Fried just right, but did not arrive very hot (my one complaint). The Boston crème pie dessert was the best! Thin layers of almond cake with delicious crème & covered in a chocolate ganache. So good! Service was excellent. This was our second time here and we definitely will be back. A step above Legal Seafood.
Jeffrey Zampitella
I really wanted to come here for dinner but wasn't able to so I made sure I got there for lunch on a Sunday.
On Sundays they offer a brunch menu so I opted for the frittata but had to get the clam chowder bread bowl just because you know it's Boston anf all!
The clam chowder bread bowl was amazing although a lot bigger than I expected which made finishing the frittata impossible. It's okay I wound up taking it home for later so I can enjoy this amazing restaurant one more time before leaving Boston.
I finished with an espresso which was pretty good and I had a bottle of Sam Pellegrino with lunch.
The quality of the food here is excellent and was about $50 which isn't bad for food of his caliber.
I'll definitely be back again.
Eric Yao
I've been here twice and the food is amazing! The staff is very friendly, service is quick, and the price is reasonable. I would come back again in a heartbeat.
LILIANALEJANDRA REYES VALERIO
Food was incredible delicious, the services was perfect; I appreciate the respect they had for the punctuality of the reservation.
In each plate of food you can identify the incomparable flavors and quality of an extraordinary sea food as well as the care in the preparation.
Sony Alexander
This place is a quintessential Boston seafood restaurant. Wonderful fresh seafood. I ordered the lobster bisque which was amazing which actually had actual lobster pieces. The main entrée was a swordfish which was the freshest piece of swordfish I had which was blacked and seasoned so well. I highly recommend Atlantic Fish Company when in Boston
Todd Ernest
Wonderful place here in Boston. Enjoyed the evening with a few friends and had some fantastic food!
We started with some chowder and it was great! Comparable to any high end restaurant.
Then the main course. I had the Cioppino and it was so good! All the fish was fresh and super tasty!
One friend’s had the Caesar salad with some Brussel sprouts and corn pudding. The corn pudding was awesome!
My other friend had the sea bass with ravioli. OMG it was so good! It is a must have. That was the best meal of the evening by far!
Service was great, very attentive. Will definitely be back!
Kirsten Janusewski
Delicious food and great service! I went there with my partner for my birthday and it was perfect.
They gave us some fresh, hot, soft bread and butter to start. Then we got the bacon wrapped scallops which were cooked perfectly and the crab cake was full of tender, melt in your mouth crab and a perfect thin layer of crisp on the outer layer. For our entrees, I got the lobster ravioli and he got the wagyu and added shrimp. We cleaned both plates because they were absolutely delicious! For dessert, we ordered cappuccinos. Also, I got the vanilla brûlée and he got the Boston crème pie. They presented mine with a nice birthday wish and candles that my partner secretly asked them to put on. It was perfect!
Next time we’re in Boston on a special occasion, we’ll be coming back here.
Adnan Khan
Amazing dining experience. Some of the best staff I have ever had at a restaurant. Teanne was our server and she was extremely friendly, attentive, and hospitable. We ordered the calamari and lobster ravioli - delicious. If you’re visiting Boston, this is the place to go for high quality seafood and service.
Gianni Jasper Dazo
Lobster in the lobster fra diavolo was rubbery and pasta was lacking flavor. Clam chowder was not very hot when served. Server was friendly and helpful though.
Erman Erkur
Fast service, good food. Pretty good if you want to try 3 different things in smaller portions. Lobster, crab, shrimp. Soup was pretty good. Bit pricy in my opinion but all in all we had get something quick everything else had a long wait these guys were fast with a lot of seats, must be because of the prices.
Yona Schoemann
Walked in with no reservation and got seated by the bar.
This was my first time trying these types of seafood and it indeed served up to the standard.
Overall was a nice vibe and the food was delicious.
AS
Jumbo crab cakes, seafood fre Davila, oysters on the shell, and let me tell you thiers is the second best clam chowder in the town...yea definitely try and worth it..more clams on this one.
Marcelo Williams
My family joined us for a week in Boston and this meal was a definite highlight! Tony was our waiter and he was attentive and friendly. We weren't rushed at all and the food was incredible. We for the 5 of us we had a shellfish tower and little neck mussels for apps then entrees from Bouillabaisse and crab encrusted Haddock to a lobster roll. The shellfish were incredibly fresh and may have been some of the best I have had! It was all very very good and was just a perfect evening all around. Highly recommended for a great seafood place in Back Bay!
Isabela Bojikian Paoliello
Best clam chowder I've ever had, excellent service and delicious food! I will always come back and recommend this restaurant.
Albina Usmanova
Grilled calamari 1/10, lobster ravioli 10/10, tuna tartare and clam chowder 8/10. We had so many gaps when we were sitting without food, however we ordered 2 appetizers. But food was good enough 🙂
Fred Ichinose
You will find a sense of class here that has been largely forgotten. A beautiful restaurant. High quality seafood with accompaniments served tastefully and without pretense. Warm and gracious service. To be candid, we did have a problem, which was immediately and graciously resolved. And to be fair, we could have taken a step to avoid it. A menu item did not state it contained shrimp, which my wife is allergic to. When it arrived we informed the server who immediately apologized, overlooked our not mentioning it, and reordered it from the kitchen without shrimp. He did not skip a beat and the dish came quickly. There was no complaint and no issue. I should have let him know about her allergy even though we didn't see it on the menu. I usually inform servers about this but for some reason forgot. Our experience was five stars across the board and I would not hesitate to dine here again. My friend recommended this restaurant above another popular one (part of a chain), which not surprisingly she said does not compare. So yes, dine here and just remember to say something up front if you have an allergy as we should have. You will not be disappointed!
Kingston Li
Must go restaurant if you are visiting Boston. Everything was so fresh and delicious, presentation, vibe and all are top notch.
Melissa Umerski
Beautiful and sophisticated atmosphere, clean, amazed how the booth dividers and mirrors had no smears, nice white cloth tables, and lighting was just right. Service was impeccable and food was delicious with good presentation. Clam chowder was excellent, loved the biscuit served in the clam chowder. The sampler is pricey, but fresh with generous portions. Halibut was tender and mild, light flavor, seared tuna a little too done. Mashed potatoes were rich and flavorful.
Jea Kim
Upscale seafood restaurants that excels in quality and simplicity.
Ordered San Francisco Cioppino, Fried oysters, and fisherman's pasta and all the dishes were fabulous. Freshness of all the seafood (lobster, scallop, mussels, oysters, salmon etc) was on another level and I especially liked how they used parts of salmon & fish with high fat content. All the sauce/broth in the dishes I tried were simple yet perfectly executed in every aspect.
Erez Zevulunov
Excellent fish and seafood restaurant..
The place is stacked with sailing and boating decor which adds to the theme.
But not to be mistaken this place is pure class. Service was impeccable. Our waiter was on point. He made excellent suggestions and presented our meals perfectly.
I got a dozen oysters which were very good.
The Crab and the Scallop appetizers.
Both highly recommended
Wine selection was perfect and they had great options.
One of the best meals I had in Boston so far.
Joy
I was expecting good seafood, but I didn't expect to the ambiance to be so pleasing, with lots of dark wood paneling, white tablecloths, and hand sanitizer what looked like cologne bottles. I almost felt a little bit bad, as a couple of weary travelers, rushing in from the pouring rain. Our server was definitely dressed better than we were, and he really knew the menu well. In fact, his convincing description was what convinced us to order their award winning clam chowder.
$9 New England Clam Chowder:
Clam chowder is delicious, but as a non-expert, I can't quite understand why this chowder is award-winning. It is creamy without being too thick, and has a decent amount of clams in it. The best part was the dill cheese puffs, which were airy, a welcome replacement for oyster crackers.
$60 2 lb. Maine Lobster w/ corn on the cob, potatoes:
I was convinced into ordering the 2 pounder, but after digging into the meaty morsels, I realized I should have gone for the 1.25 lb. instead. I fell for the disclaimer about how the lobster is mostly shell and not enough lobster, but there's plenty. At first we mistakenly received someone's 1.25 lb lobster, but the waitress quickly corrected that and brought out the 2 pounder. When I saw the size, I knew I ought to have downsized.
Though it soaks up the lemon and butter very nicely, it could have been more tender. The meat was a tad on the tough side. Also, a whole ear of corn and potatoes, although delicious, can be plenty of food for two people.
$46 Pan-Seared Sea Bass - spinach, lobster ravioli, lobster cream sauce, roasted tomatoes, fresh basil:
Once again, our server's amazing description of the sea bass with lobster ravioli convinced us to order. Another hearty dish that filled us to the brim, but we felt like the combination with the creamy ravioli allowed us to try more variety.
We enjoyed a delicious seafood meal in a cozy booth tucked away in the back of the restaurant. The only thing I would change is not ordering so much lobster. Turns out my eyes are bigger than my stomach.
Ali Jumabhoy
Really nice food with good service. They had gluten free options for people in our party who had allergies.
Appetisers are good for sharing.
Ken Wong
Post pandemic update...
Went back this Oct 2022. The menu has changed since my last visit in 2019. Service and food still is awesome. The clam chowder, fish and chips, fish and appetizers were all so delicious. I remembered the serving sizes of the dishes to be larger, but I could be wrong. Regardless, we had an awesome meal and will be back again!
Was recommended by a friend. So happy she did because the food was so delicious! The seafood was fresh and the service was right on. Will be back!
Samantha Walker
Delicious lobster rolls!!!! Both hot AND cold are great! Beautiful atmosphere and patio seating area. Great service! Absolutely wonderful place with excellent service. A definite must visit place in Boston.
Gimhan Kavinda
We had an excellent meal at the Atlantic Fish Company. Both of our seafood meals were fresh and flavorful. The restaurant was crowded on a Tuesday night. I'd recommend reservations. Very easy through Open Table. Our server was attentive without being overbearing. We will definitely dine here again when we are in Boston
Fred Herran
Excellent service and presentation. My mom has a garlic allergy and they were really nice and accommodating. The lobster roll out of this world
Grace Lee
We ordered a lobster roll for share. We forgot to told the server we want it hot, though the server should but did not ask either. Food is cold and just so-so. We wait for awhile of time. However they serve us with two plates that’s considerate.
Alin Wu
I was super excited to try Atlantic Fish Company because I heard it was really good but I was quite disappointed. The atmosphere, service and restrooms were excellent however the food was just okay, and also took forever to come out (my reservation was 8:30pm on a Wednesday - late dinner = hangry me). My main reason wanting to come here is because I’ve heard the clam chowder is one of the best but in my opinion, it tasted like Campbell’s. Luckily, I tried Abe & Lou’s (next door) for lunch and got to experience an excellent clam chowder (which was a must for me, I came from Atlanta for this!). I also ordered the lobster bisque and that was just okay too. For my entree, I ordered the Chilean Sea Bass - it was cooked really well but I wish the sauce it came with was more flavorful.
Tiffany Thomas
Our first stop in Boston, we were very hungry & a little under dresses lol But the service was amazing, the food was so fresh & was incredible.
Melina Chávez Duarte
I ordered the lobster roll, flavor was amazing, bread was very good and it lasted long enough even after all the butter I used 😋 also very good service.
Karla Martinez
The service was great and fast. The food was delicious as well I can see why this place is top rated. I made reservations ahead of time and I’m glad I did because it was really busy
Nicole Vachon
One of my top 5 favorite meals ever. The waiter was perfect. The tables felt private enough to talk. The wine matched really well. They brought table bread, hot and fresh! Dinner and dessert were wonderful. An absolute treat to eat here.
Matt G
Wear comfortable clothes because you won't want to leave. The food is amazing and you have to stick around for dessert. The Chowder is just heaven followed by the crab cakes.
Todd Matt
Very good but not great. Past visits were a better experience and they definitely did not have their A game this night.
We had reservations and were seated promptly to a good location 3/4 back offering a good view of the surroundings, but still quite enough to have conversations.
Our server was awesome being attentive but not overly so, offering suggestions and always pleasant.
The meals were good but slow to to appear, requiring an inquiry to their whereabouts. The kitchen was definitely off its game. Case in point I ordered Tuna rare, but it was more medium rare. The Bransino though was done to perfection. Seasonings, texture and taste were spot on. The sides of corn pudding, mashed potatoes and grilled asparagus were quite good, but the asparagus slightly under cooked.
Dessert was the Key Lime tart which was prepared with a sweet chiffon topping. It was quite good but a bit too sweet for this reviewer.
Atlantic Fish is always a great place to enjoy great atmosphere and excellent seafood. Add it to your future dining list if you haven't already.
M L
Very nice atmosphere (I love the interior) with excellent seafood:
We shared oysters & had the fantastic Lobster Crab Louie followed by lobster ravioli with real truffle & a catch of the day. The service was great, felt a bit like a really good mix between a high quality restaurant and a classic American dinner. Good for a dinner with friends & loved ones or even for an easy business dinner.
Ale
Great clam chowder, and boston cream pie, solid fish and chips. The fillet mignot is not bad, but nothing special, skip it.
Robert Hughes
I don’t normally leave reviews but this place deserves it and then some. I had a hard time picking a restaurant for my weekend getaway in Boston because most don’t take reservations. Not only does this place take reservations but everything about it was amazing. The staff, the service, the New England clam chowder, the lamb ribs, the haddock, the tuna - all the food was OUT OF THIS WORLD - I cannot say enough. Highly recommend.
M Lindborn
Very nice atmosphere (I love the interior) with excellent seafood:
We shared oysters & had the fantastic Lobster Crab Louie followed by lobster ravioli with real truffle & a catch of the day. The service was great, felt a bit like a really good mix between a high quality restaurant and a classic American dinner. Good for a dinner with friends & loved ones or even for an easy business dinner.
孫羽含
Bread bowl clam chowder is so tremendous! The bread here is so nice and fresh too. Love this place!
j phillips
Have to say pound for pound this was one of the best places I ate in Boston. Solid offering across the board, starting with good bread and ending with terrific desserts. Not cheap but a good value and great service. Loved the Halibut and Swordfish, Monkfish was not on par with those, but do yourself a favor and get the Baked Alaska. Lobster roll right up there as well.
Corey Woo
Got delivery to our hotel. And the food was outstanding. Nothing was over cooked (amazing right?!)
Lobster roll was amazing. Great flavor and well cooked.
Fisherman’s pasta was outstanding. Great flavor. Briney and loaded with seafood.
The lobster ravioli was outstanding.
Chowder was just okay
G B
Just a notch below previous visits to this very popular and busy Back Bay restaurant. First, use valet parking which costs $25 but it’s still better than hunting down parking along Boylston Street. I love seafood served hot, but my crab crusted haddock was just warm. The taste was blander than I would have liked. Had the waiter come back to check on our dinners, I would have told him but he didn’t ask us. My partner enjoyed the pasta vongole and said it was delicious. None of my concerns would keep me from a return visit, and this is still a solid seafood restaurant choice.
Kay West
Perfection. Chowder could be in the running for the ‘best in New England!’ Service was seamless and attentive. Loved the risotto.
Tarikul Islam Papon
Ordered the lobster thermidor and captain's platter. The thermidor is just out of this world. One of the best lobster dishes I have ever had! But they generally have it as special only on Saturday and it runs out pretty quickly. We thoroughly enjoyed the food!
Sharon Fosbury
Food-5, ambiance-5, location-5, service-5
The food, the location and service were all impressive. The waiter was very knowledgeable about the different menu options and made some great recommendations.
We started off with the lobster bisque which was creamy and full of plump lobster pieces. We then had the broiled halibut which was delightful -- soft, flavorful and accompanied by perfectly seasoned potatoes and brussel sprouts.
The waiter also recommended the San Francisco Cioppino, and it was fabulous. If you want a little taste of everything, this is your dish. It is full of lobster, shrimp, mussels, scallops, clams in a delicious broth that was not very spicy.
This dishes are a little pricey, but totally worth the cost.
Karen He
Best clam pasta I’ve ever had and amazing service! Must try place in Boston!
M K
Classic American seafood restaurant. Great quality on the lobster roll, we also ordered their lobster ravioli which had some interesting vegetables. Their clam chowder soup was very creamy but the clams were a bit too soft. Very attentive service.
Logan Webster
This may have been the best dining experience of my entire life…no exaggeration. The food was incredible, and I mean every appetizer, entree, and dessert (we had several of each). If that wasn’t enough, we had the highest possible quality service anyone could ask for (give it up for Randy K!!!!). Extremely polite, insanely knowledgeable about the entire menu (as well as the restaurant and Boston in general), and tremendously attentive to the entire group’s needs. He even went next door to another restaurant to get one slightly obsessed individual from our group a very large cup of whipped cream, because their kitchen had run out. If you want to have the best night of your life, eat at Atlantic Fish, and ask for Randy!
Brian Martucci
Really great seafood.
The hostess, and servers all seemed to be on point.
Everybody knew what they were doing.
The food was really good.
Very clean place.
There are a lot of great places for seafood, so I don't know that it is a 5 star type of place that you'd repeat...but it is a solid 4 star, good meal!
Sree Sreenivasan
Fab food at a private business dinner in a room downstairs. Terrific service, too.
Oscar Torres
Truly blown away by the quality of service and exquisite dishes that are guaranteed to put your palette in a state of euphoria. I was able to discover this location while on a work trip and found myself returning a second time in the same week. Pure dining bliss!
Personal Favorites: Lobster Risotto, Pan Seared Sea Bass w/Lobster Ravioli, Cup of Clam Chowder, paired with Sangria.
Philip Welch
Atlantic Fish Co. Located at 761 Boylston Street in Boston Massachusetts. A very nice upscale restaurant featuring of course seafood, but do have a couple of steak items. Plenty of seating, and the staff are very friendly and attentive. They have a full well stocked bar. There is seating at the bar with dividers between patrons. Bread is given while waiting for your order. Tables seat up to 4 while the are a couple that will seat 6. The decor is maritime themed, and walls and ceilings have lots of wood. Very pleasing to look at. There are very well maintained restrooms on the lower level, as well as private dining room. This is my first time here, and will definitely be coming back for more!!!
Milkzo Dinho
We had an excellent meal at the Atlantic Fish Company. Both of our seafood meals were fresh and flavorful. The restaurant was crowded on a Tuesday night. I'd recommend reservations. Very easy through Open Table. Our server was attentive without being overbearing. We will definitely dine here again when we are in Boston
Blake McClard
Soooo goooood!! The bread is flat out incredible and we could not get enough. The fish and chips were a good option. Would recommend to all!
rohit madhok
Great sea food, we tried a few food items here including the lobster roll, salmon, clam chowder and risotto all were perfectly cooked with exceptional flavor. Our server Brenda was very attentive. I would highly recommend this place and would return here.
Brielle H
Was told this was the best place in Boston to get clam chowder. It was good but a bit thick and light on clams for my preference. Lovely service, even at 2 in the afternoon it was very busy, so make reservations if you want to go here.
Tiffany Hooks
Best overall experience I've had in a while and one of my favorites! Sophisticated boat decor, professional staff/service, and delicious food that is not over priced. The blueberry lemonade and clam chowder were amazing. Valet parking was a plus, no searching for a spot or walking a mile.
Danielle Milton
Tony was a phenomenal waiter. And the food was sublime. Best chowder we've had on this trip. We did have a long wait- res for 6:30 but not seated until about 7. Was still worth it.
Jeffrey Nichols
Our family of four thoroughly enjoyed dinner at Atlantic Fish. Beautiful weekend evening with the doors to the patio open and a lively scene on Boylston Street. Wide range of fresh seafood options - the lobster boil platter was visually impressive, well prepared and delicious. The entire family marveled over the bacon wrapped scallops appetizer - could have eaten a couple more servings of those and been happy.
Josephine Chow
For its price the food was very mediocre. Their corn pudding tasted pretty good though.
Jonathan Chen
This would have been a 5-star review had it not been for an unfortunate incident as we were seated. We were shown to our table for brunch/lunch and as we sat down, my wife ended up sitting on some chowder that was spilled on the seat. We let the waiter know and he looked into seating us at another location. At NO time did a manager come over to see what happened and apologize to us for causing stains to my wife's clothing. The waiter just came back, sat us at the next table over and offered us some club soda. I was disappointed in how little attention was given to us after this situation.
Now, for the rest of the meal, I would have to give high marks for the East Coast oysters and the New England clam chowder in a bread bowl that we ate. Oysters were fresh and tasty and the chowder was as delicious as advertised (came here off a number of YouTube recommendations). Really wish I could give this review top marks, but alas...
Shaikeh Kab
I came before two years had one of the best fish and chips so i was craving for that unfortunately it’s not available anymore so I ordered a burger i was full of juice and the stake was well made medium well as I wanted got the chicken burger with avocado it’s so good the salad was very nice get the onion rings its a must to get it crunchy and yummy
Linda Villarreal
The food was OK. I had to cringe when the server came around to refill water glasses and touched the pitcher of water on everyone's water glass...cross contamination...🤮. We had brunch... the poached eggs were almost hard boiled. There was a soccer ⚽️ tournament playing during our brunch, and people were very loud which ruined the brunch atmosphere. The staff were very nice but I'm not sure if I'd hurry back. I feel like it could have been managed better overall.
Habibur Alan
Good seafood place. I had monk fish and octopus. It was done quite well.
Mariko Cunningham
The lobster roll was one of the best I’ve had. Everything else we ate was delicious too. Our waiter was so kind and attentive. Will definitely be back next time I’m in Boston!
Lynn Mione
Solidly good. Good service. Accommodating host staff. Excellent seafood tower with big hunks of crab. Other food highlights include: the fried oysters (maybe the best I've ever had, and I've had a lot), the spaghetti a vongole, the bucatini with spring pea, and the chocolate cake and peppermint ice cream sandwich desserts.
Condo 25
Three of us from Canada were in Boston for a short visit. This restaurant came highly recommended and did not disappoint! The meal was delicious....the service was top notch....Tony, our server was simply the best! Thank you for a wonderful dining experience.
Hieu Nguyen
It was Friday night and the restaurant was overbooked. Everyone was very nice but I came early to check in and did not get seated until 30 minutes after my reservation (and almost one hour after checking in).
The appetizers were amazing but my partner’s fish entree was overcooked. It was too late for us to think of requesting a redo and so we got some dessert to go and called it a night.
Emil Ochotta
Pros: wide selection of seafood. Freshly prepared and tasty. Cons: super loud. My daughter couldn't stand the noise and we had to leave.
Team DJLive
Seafood paella was good price was good we had the oysters as well
Would def come back
Sebastian Gomez Tavarez
Awesome food, supreme service and nice atmosphere. Really good menu and super fresh seafood. Price to quality ratio is excellent
Bill Cross
A really great option for Boston seafood. Everything tried was flavorful and fresh. Our server, Kristen(?) was very professional and attentive and playful once we engaged her. Highly recommend.
Nathan Merwitz
Great prompt service and reasonable prices. We opted for the 2 lb steam lobster .
It was delicious! Would definitely visit here again next time we're in Boston.
Jake Edward
Can't say enough about the excellent food and service. Tony was very attentive and made us all feel at home. The food was fresh, and the taste was amazing. The service was over the top and made our night.
J F
This place is phenomenal, Tony took great care of us and we got to meet Matt the manager. The seafood was fantastic and drinks were top notch. West coast oysters were great. Will be back for sure.
Fernando Jalon
If you are in Boston this place should be on the list. They have great food,good service and a great vibe. The food is fresh and it has many dishes that you can choose from. I had the seard octopus with chorzo,fried calamari as the starter. And we finish with seard scallops and grilled pork chops with the trimmings. We didn't get to desserts because we were full or any drinks for that matter because of our long drive back home. But on it all great experience.
Rachel Sipe
Brenda was the best, most attentive waitress ever! Delicious food… soooo worth it! The seafood tower was the best we’ve had. Amazing food, amazing service! ❤️
Helen M
I was in Boston for 4 days and had clam chowder every day at different highly- rated restaurants and this was the best I had. Tuna tartare was interesting, maybe a little too much of the spicy olive oil for my taste but good service and I left happy.
Eva Klein
The food is fine, just fine. My bouillabaisse was sad, rigatoni was ok, halibut and branzino were good. No dessert. Our waiter complimented on resisting but actually nothing appealed. Lovely room!
Syed Ali
I am from NY, but I have been coming to this restaurant since the 80's. And the quality of food and service has never waivered. This means a lot in a Post Covid restaurant world. If you're in Boston treat yourself to this gem.
Vanessa Gomez Brake
Clam chowder for the win! Elegant cocktails and quick service. I'm a fan.
Bob Waite
Amazing meal, great quality, value, and creative execution
Monir Monir
My friend and I enjoyed a terrific lunch at Atlantic Fish Co Boston celebrating her birthday week. We sat at the bar for several hours watching the FIFA World Cup with our fantastic bar tender and server Radash. The football matches were terrific but the food and hospitality were even better. Thanks Radash for a great afternoon and being such a pro. The Birthday desert plate was so sweet. The Atlantic Fish Co is conveniently located on Boylston St. and is a very warm and inviting place to relax and enjoy great food and beverages.
Mahfuza Akhtar
The mussels were AMAZINGLY delicious. This was my first time having a swordfish and was not disappointed at all. Amazing service and meals. This place is a MUST try!!
Andrea Li
Atlantic Fish / lots of gluten free options
This is one of my favorite place in Boston. It is always happening there. We always had a good time here even before the pandemic. Life is start to happen again at the Atlantic fish. Stylish upscale restaurant! They are absolutely safe if you have worries about Covid. The seating at the bar separated with a see-through plastic. You see people but do you are still Safely separated. The tables are far from each other. The stuff is friendly and professional . They always accommodate my gluten-free request.
Rares was our waiter. He is definitely the best waiter in whole state of Massachusetts. He is from Europe originally! He’s very professional, super funny and very handsome. Unfortunately he is already married haha. He made our night special. He is one of a kind! He made us virgin drinks. There were incredibly good. You would think you were drinking alcohol but we didn’t.
Rares made sure that all the food was prepared gluten-free for our taste and made sure we don’t get sick with our gluten allergies.
They split the risotto for us in the kitchen to make our life easier. We were so happy that we didn’t have to try to divide the dinner plate to two equal parts.
Our menu was :
Thai Octopus
Lobster Crab Louie
Lobster Risotto
Virgin Strawberry Martini
You can meet the most interesting people in this location. The seafood is the tastiest and the most fresh in Boston. I highly recommend this place
D J M
Simply delicious. Fresh oysters, chowder in a bread bowl (my favorite) and huge lobster claws. All of which was paired with an excellent bottle of wine from their extensive cellar and closely monitored by some of the best wait staff i have seen. Very happy we made the decision to come here and we will definitely come again!
Elizabeth Swallow
My fiancé and I came in for dinner tonight and it was truly spectacular. Tony was our server, he gave us recommendations that blew our minds such as the octopus and the calamari never have I had such a delicious calamari, and I must say I’ve had a lot of calamari being from the East Coast. Tony was very attentive and also recommended the house special martini which at first I wasn’t sure about but my fiancé insisted we try them SOO GOOD! Who would’ve thought crab in a dirty martini?! We’ll definitely be back again!
Paridh Patel
With a nice and cozy feel and extremely humble staff they raised our bar of expectations for the food that we were going to order. Annndd they amazed us once again with such delicious food!!
victoria kolbe
A new favorite. Today we had our holiday lunch with close friends and it was delicious and service was impeccable..thanks Tim. We had calamari, scallops wrapped in bacon with warm bread for appetizers. Lunch was swordfish with 2 sides, tuna with 2 sides, hoisin salmon on napa cabbage salad and a caesar salad. Ended with deconstructed cheescake and Boston creme pie. Amazing. Thank you for a memorable day. We will be back.
Prongo X
Great service. Our waiter was knowledgeable and friendly. Food was delicious. Portion size to price was nice. I felt I got a lot of seafood for the price I paid. We got seated right next to the window so the view was amazing, people watching. Inside decor was warm and inviting. We parked at the parking ramp and that was super expensive even though you do get a discount for eating at the restaurant.
Kay Lynne Firsching
Oh my, this was a fun and tasty place to go! We sat at the bar and that turned out to be a great choice. Loved interacting with the bar and wait staff, they were all helpful, interesting, and most importantly, happy to be there. The dark wood and sparkling mirrors made a comfortable and cozy atmosphere.
Now, about the food. This place is known for its clam chowder and rightfully so. It was fragrant and yummy. I was particularly pleased because I am usually left out of the bread basket experience because of gluten intolerance, but this time I had a gluten free roll that was the absolute best gluten free bread I have ever had. Great fish dinner. Got the chocolate marquis to go. Another great choice. Can’t wait to go back.
Hannah Sontag
Everything was great, especially the crab-crusted haddock.
DeFondra Johnson
The wait staff was very friendly i couldn’t decide between the lobster roll or the crab cake. The atmosphere at the bar was lovely. The crab cake had too much filling (stuffing). The oysters were tasty.
Fidan Aliyeva
A very nice place and service. I ordered calamari and chicken. Calamari was okay. Chicken was not that good. My coworkers ordered fried fish, which was also good.
Andrew Ngui
Update Nov 2018
Was actually seated promptly for our reservation this time. Food this time was amazing, especially the cioppino.
Read below as YMMV especially on busy evenings.
April 2018
It will be PACKED at dinner time. Book your reservation at least 15-30 mins ahead of the actual time you want to be seated.
We arrived on time and expected to be seated promptly. Except that it didn't happen. The tables were backed up and after asking again, we were told it was going to be another 15 mins. The wait was more than 30 mins. Unacceptable.
The manager comped appetizers to apologize, which was a nice. Didn't take pics of the apps, because I wasn't impressed.
We had a tuna tartare, calamari and crab salad. The calamari had tentacle pieces that were overcooked and chewy. The crab salad with lump crab and avocado was good but presentation was confusing. It was so similar to the tartare that I wondered why at first glance, they had delivered two orders of the same dish, except on closer inspection that it was different.
The only picture I took was of my entrée, giant scallops with broccoli and sautéed spinach. Great for peeps on a low carb or keto diet.
Overall thoughts. The seafood is fresh, and the waiter, sommelier and cleaning staff were amazing. But dining out is all about the experience. Unfortunately, this didn't materialize. I left underwhelmed.
I expect more from a well known seafood dining establishment in Boston. And so folks, your mileage may vary widely in Boston.
TBH the variance here runs the gamut, oscillating wildly from good to bad instead of good and great.
If you're visiting Boston for the first time, eat somewhere else. OR buy fresh seafood from Red's Best at the Boston Public Market or James Hook and cook it yourself. It'll be cheaper and IMO it'll taste better.
Jim Iqbal
Decent seafood with good seasoning at reasonable prices. Logistics: restrooms nice and clean down the stairs in the center of the restaurant. The salad was surprisingly good, and would recommend adding that for some vegetables to a meal. Docked one star as while it's a great restaurant I don't know if I would go out my way to eat there again.
Rui Jiang
Very reasonable prices.
Delicious, creative and balanced menu.
The crab and artichoke dip was exceptional.
The sea food is cooked well, but the presentation could be improved.
Atmosphere is ideal for a romantic dinner.
Genevieve K
Our server, Mia, was phenomenal. The food top notch: the lobster risotto, fish and chips, lobster roll, shrimp scampi, lobster crab, the Boston cream pie, and the peppermint pie. The ambiance is loud and super crowded, but expected for a Saturday evening. Reservation system was off. We were told to wait 15 minutes, but ended waiting almost 40 minutes for our table. We were ready to go someplace else, but got a call at the last minute for a high table. A restaurant at this level, everything has to be perfect, unfortunately we also had an issue with the cutlery.
Youran Fu
Their sea bass is amazing! The fried calamari is great. Lobster and hallibut are also good. Service here is very good. I'm very glad I came to this place for sea food! If you want to try seafood other than lobster roll and oyster, come to this place!!
secret de femme
My husband took me here to celebrate my birthday. The food was sooooo goooodddd 😍😍😍. We were taken care by Kevin and who did an amazing job, we chose all his recommendation and we do not regret it. One of the best place to get fish 😍 …
Tahny D
Fresh and delicious seafood! Great upscale restaurant that was family friendly. Their infused ice tea was phenomenal! Great ambiance and very busy. My kids loved the kids menu. Lots to choose from.
Hanine Abdel Rahman
The first lunch in Boston had to be special, in the end the weather was sunny and calling to sit and relax in the terraces and that is exactly what we did.
We were even lucky to get a table without waiting, and were catered by the sweet team.
The warm bread basket was a bit addictive, so be careful!
We ordered:
Grilled Salmon which was served with a side of broccoli and sprouts, the salmon was flaking under the fork, and oh the seasoning was just perfect. Needless to say that I the sides were super tasty!
Grilled tuna steak with a side of asparagus and mashed sweet potatoes: i just loved the contrast in textures and flavors, that sweet potato did wonders!
This place is definitely recommended if you go to Boston!
La Petite
XOXO
Jenna North
Traveling with the family and found this on Google looking for seafood near Fenway. It is almost impossible to find a seafood restaurant where my daughter will eat something! They had Grilled Cheese, luckily. Food was superb. Lots on the menu. Absolutely the best Salmon I’ve ever had. Moscato was perfect. Pictures are Copper Ridge Wild King Salmon with Broccoli and Asparagus, Grilled Cheese and fries, King Crab Feast, and Bacon Wrapped Scallops appetizer. Suggestion would be to have a smaller portion of the King Crab Feast available. Service was great...to begin with. Friendly, knowledgeable, and professional. Really knew a lot about the food and wine. We had a table of 7 adults and 3 kids sit in our section and the service went to none. Ran out of drinks and water at our table about 5 minutes after food was delivered. Never got asked while we were eating how anything was or if we needed anything. The server can’t help the table was taking a lot of his time but there wasn’t even anyone else for us to grab to get refills on our drinks. Our water finally got filled when we asked for the bill. It was a good 20 minutes with no drinks. That was the only reason I didn’t give them 5 stars.
Jeff Skrypek
This place was excellent. Seafood was great, service was on point. Order oysters, they are delicious. Also very celiac friendly. Chef understood and even got hot gluten bread before dinner. Tuna tartare was excellent.
Undercover Astrology
12/06/2019 I went here twice for lunch and sat at the bar both times. My first visit I ordered the clam chowder in a bread bowl. The chowder was actually baked inside the crusty bread bowl. Absolutely delicious. On my second visit, I ordered the fried Fisherman's Platter which was excellent. Restrooms are downstairs behind hostess station. Bartenders Mr. Wember and Mr. Rares were exceptional
Thomas Merchel
Went to Atlantic Fish Co for the first time to celebrate an anniversary and had a great time. The drinks were great and my martini has some white finish it in which was very tasty. We got a dozen oysters to start and they were presented well and were delicious. I got the pan seared sea bass for my entrée and it was simply amazing. The fish has such a wonderful texture and the taste was on point for my first time eating bass. The entrée also came with 5 lobster raviolis and lobster sauce which was very good. Lastly it came with spinach which was cooked to perfection and it blended well with the lobster sauce. My girlfriend got the spicy lobster linguine which was amazing. The spice was mild from arrabbiata and it played well with the lobster chunks. For desert we got the key lime pie which was an excellent decision and a good way to end the night. The pie had thin crust, the lime filling was too good, and there was blueberry sauce/fresh blueberries all around the pie. Our dinner experience was great and would totally come back! Hopefully we can sit on the patio next time. 10/10 would come back again.
Raymond Collins
Great clam chowder, salmon salad was good too. Great service, a lot of pride in the restaurant. We were eating healthy but I could tell the fried calamari and many other dishes were delicious from the people around me. Great spot in Back Bay.
Pattamawan Sangkhaphan
Great food. Great atmosphere. Great service. Everything here is very nice. A must visit if you visit Boston. The seafood is so fresh. It could be a bit crowded for dinner. Better to make a reservation.
Sadia Tamanna Khan
This gigantic off the menu "Lobster Thermidor"($70) is out of this world. You have to call and reserve your thermidor before you go. It's available only on Saturday night and runs out pretty fast(almost before 7 pm).
emily z
Our waitress was phenomenal - professional, helpful, and friendly without being a tryhard. Her recommendations were great and we were very happy with all the things we tried - the calamari, the branzino with mushrooms and brussel sprouts, and the San Fran Cioppino. The latter is quite big so we had enough for leftovers, too.
Shubham Saxena
Fresh and quality food. Taste and flavor wise pretty good but nothing different or exciting. Good service.
Really liked the sangria. Fish and Lobster were very fresh! Calamari was pretty awesome... Missing a good dip/sauce.
Katrina “Trina” S.
First time visiting Boston, I was looking for restaurants that had that Bostonian feel. This place was walking distance from my hotel so I stopped for dinner. Chris was my waiter and he was awesome. He made great suggestions on what to try based on my feedback. I had the fried oysters for an appetizer and they were great, they weren't fried too hard and were very tasty. I had the sea bass and lobster ravioli for my entree, I am still fantasizing about how outstanding that meal was. I sat out on the patio for dinner, the breeze was perfect for dinner time and I felt extremely welcomed. Can't wait to revisit!
Anil Dwivedi
What a great place. Outside covered seating. Great drinks. Excellent food. The lobster salad was 1/2 lobster with a salad. Awesome. Lobster fra diavllo was excellent, spicy not weak like other places.
Excellent wine list. Distinct cocktails. Definitely headed back.
Barry W
Was there for a late lunch, so my review is for that.
Excellent food, Excellent service, ALL at a fair price. Will definitely go again.
Christine Chang
The shellfish platter made me so happy. Incredibly fresh. The shrimp were huge and had the perfect snap. Oysters and lobster were wonderful. You also have to get the clam chowder. And the service was fantastic. Thank you!
Mary McRae
Everything was amazing! We had the lobster roll, oysters and clam chowder. Everything was cooked to perfection and the service was incredible! The drinks were also very good!
Lucia D.
Perfect place for holiday gatherings!!
Burak ÖZTURAN
Shrimp is well cooked, and perfect combination with jalapeno. The service and the atmosphere is authentic.
B M
Excellent restaurant. I love their appetizers. Also, try their seabass and thank me later.
Mercedes Tan
Absolutely the best seafood pasta I've ever had. Great food, great service and great location. Do yourself a favor and pop in here for lunch or dinner and you won't regret it.
Jeanie Inglis
Delicious food, outstanding service, lovely restaurant. Definitely will come back. I highly recommend the Pol Roger champagne and the Maine oysters. Wow!!
Debbie Tins
Excellent Services, Food Delicious, Carrot Cake with a citrus taste, I'll past next time
Christian Gin
Classy place for fine dining. Great service and quality food too. Worth every penny.
Vanessa Christoffel
Andrea was an amazing she was very helpful since we were visiting she gave us some suggestions for places to visit and see. And made us a amazing shots with stoli Raz. Had the lobster crab Louie. AMAZING!
Michel Hilani
Great seafood place. Upscale. Nice wine selection.
Strongly recommend the oysters.
Expensive though..
Michael Ruf
Great service and amazing small plates. We had a couple of the small plates and the curry muscles, the eastern oysters as well as the bacon wrapped clams impressed most. Kristen was attentive and made great recommendations.
Steven Swigart
Love the food here, amazing chowder and seafood. Highly recommended.
Rino Iantosca
Flight in passanger beside me said it was her favorite place. Took her advice got a spot by the bar. At the bar asked about Calamari and the lobster bisque great bartender! To describe my dishes Calamari zesty and done right 1/2 fried 1/2 breaded great combination 1 then 2 in the mouth great!. Lobster bisque get the big bowl super delicious. Enjoyed a beer with my choices. It's now my favorite spot in Boston. Cheers!🎯
Alejandra Turner
Great service, excellent food quality, HUGE portion sizes. Definitely share especially if you have appetizers. We had the Lobster Raviolis, Clam chowder, the seafood salad, crab cakes 👏🏼, alaskan salmon and halibut with veggies. Must go when visiting Boston or celebrating something special! …
Iona Li
A great restaurant in Boston. Make sure to make reservation. Love all the food and the server helped us to split all the dishes into 2 for us. Highly recommend the scallops salad! Love both food and the service!
Elize Harrell
Food was ok... over priced for the quality of food. Fried potatoes were fried in fish oil, not very appetizing. Only reason its 3 star is bc of the chocolate cake, which was amazing.
Ben Cheng
I went in for lunch at 1PM with a party of 7 on June 26th. We got immediate seating because we made a reservation and they called us twice to confirm. The first thing I noticed is that the atmosphere is quite classy. Also I noticed they have a diverse range of customers from various backgrounds. It was also like 75% full because at 1 PM. Then another obvious thing that I noticed is that our waiter, Tony, was very patient. I have parents who are in their 70+ and can't see well so they have to take their time. So after the 2nd time asking if we are ready and we still say no, he kept telling us to take our time. The food was great. The service was good. Also I have a friend who had a party of 5 and was eating there concurrently and he also said that their server was nice. Remember, this is near downtown Boston so the price is reasonable (for a disclaimer, I live in nyc). I might come back again to eat if I visit Boston in that same area again. Maybe for dinner and see whether the service is just as good =).
Staci Klein
Everything was so good! Obviously when your fish is caught fresh every morning it's going to be unbeatably delicious. It's immediately clear why their clam chowder is award winning. I also got the scallops as part of the catch of the day and chose to have them pan seared. They were sweet and tender and cooked perfectly. The catch of the day comes with 2 sides, so the portions are generous and I left feeling overly full because I just couldn't stop myself from finishing my plate (it was that tasty). I will definitely be back :)
Victor Goodman
Even though they've had a phenomenal reputation for years. I had never made it into Atlantic Fish until recently. My first visit was in May 2021 right before all restrictions were lifted. It was such a great experience. I have been back several times since. The bartender Tien is truly fantastic. She is very knowledgeable, warm and accommodating. Everytime I have been in, she has known a vast majority of the patrons at the bar and in the lounge. She also recommended the lobster crab louie and tuna tar tar- which are phenomenal! Drinks and wine selection are excellent too. I will be returning many times in the future and doubt I will ever leave dissatisfied!
CC F
A well known seafood restaurant serving fresh seafood and award winning clam chowder soup. The soup is nice, dense and smooth with some cut potatoes inside. Service is fantastic! Kudos to the service crew. Queue is expected but made easy, you just get the reservation and will be updated via text when your table is ready.
Giahuy Lenguyen
Excellent service! I recommend eating their fresh caught fish! Their clam-chowder was also bomb.
Stephanie Marker
Food was great! Had fun talking with the waitress. Everything tasted so good. A perfect date night spot!
Phoebe Chang
First, we didn't have a reservation. So when we arrived on Monday night around 630pm, it took us 1.5hrs to get a table. However, once we are seated, the server was really kind. The bread provided was great! And the speed for serving was okay (we were really hungry so we thought it was a bit slow). That day, we ordered three appetizers: Tuna tartar, Clam chowder bread bowl and crab cake. The tuna was absolutely refreshing and the chowder bowl was very creamy! Crab cake was fine, but definitely recommend the former two.
Main course, we got the lobster spaghetti and paella (daily special). It was both fine. Definitely great seafood, but the paella was a bit different than what a normal paella would he. And the spaghetti itself was kinda blend- But the sause was great tho!
The price is high, but if you do enjoy a classy night out, this is a great place for you! Definitely recommend you to make reservations first!
Guneet Chadha
Yummy food ... I ordered the Maine Lobster & the New England Clam Chowder ... outstanding service ... my server Lenny went out of his way to make sure I enjoyed the "New England" experience.
Will be back here again !!
Vin Adams
The food was simply Wonderful. Our host, Christopher, was excellent! Definitely will dine there the next time we visit.
Diane Leblond
Always an excellent place to dine, a staple in Boston. The only reason for a 4 star versus 5 is that our paella was overcooked and dry. Otherwise, excellent all around.
Mike Topolinsky
Rather underwhelming. Quite a wait for a small portion of Haddock that was like dry chicken. However a great many higher reviews so perhaps just an off night. Very popular restaurant.
Kim Miles
The ambience and private room and service was impeccable. The waiter waited on my every heart and desires. Outside of the restaurant was a group singing and there was option to sitting but enjoy to eat inside. Definitely would go again and reccomend it. I had red potatoes with a white truffle sauce, large mushrooms and encrusted crab on top of my fish it was wundebar.
kb
Best food in Boston! I had the lobster linguine and it was very tasty, generous portions and surprising there was more lobster than pasta! Service was great, if you come to Boston this place is a must!
Don Wiggins
Overall, two excellent experiences. Great haddock and vegetables, especially the corn pudding. Morgan was a delightful server.
Oliver Jenkins
My family has been going here for years and it is one of our Boston standbys; every meal is delicious and the service is always excellent! I recommend ordering off their fresh fish menu, they'll prepare it however you like and include choice of sides as well. It also bears mentioning that the bar does an excellent Manhattan (pictured) 👌
Makayla Hubbard
Took my father here for his birthday! Andrei did an excellent job! Cheesecake was 10/10. Definitely coming back!
Timothy Kwan
Swanky spot for seafood. Atmosphere is excellent but a little bit pricy. We got the new England seafood feast; it was good, but it was probably better to order separately.
Glib Rybalko
I had amazing experience. Oysters were delicious, lobster was superb. Cheers to the bartender - Adela for the suggestions and helping me with the menu.
Nadiya Lysak
Just went there today for our wedding anniversary !
Had the best time! Absolutely beautiful warm atmosphere and delicious food!
Thank you!
Jesslyn Farros
Excellent service and the food was delicious! We ordered the crab cakes (very tasty and very meaty!), the pan seared halibut with Brussels sprouts and smashed potatoes, and the peppermint ice cream pie! All super tasty! I highly recommend going!
Zanzoun
We were in Boston for 10 days & order take out from here twice! The lobster rolls definitely have a lot of meat & are the best we’ve tried! Totally worth & would definitely return
Ken Grover
Food was scrumptious but not sure worth the considerable price. Appetizer portions were miniscule. Still, I'm glad that I went.
T Zaika
Like this place a lot. We had Eddie as a server and he made our night very special by recommending an awesome dishes
C Delgado
We had reservations at 5:00p we were going for a B'Day celebration mines we had swordfish and different versions of salmon plates we was seated immediately very crowded had a hard time finding a place to park they have valet but we didn't use it I would recommend this restaurant just bring a wrap to keep u warm it was freezing they had the air conditioner on I even had a light jacket on and I was still cold
Candace Pruett
We were visiting friends in Boston and wanted to try the best clam chowder. Well we found it here at Altantic Fish Co after trying several. Definitely get the chowder in the bread bowl, it is delicious! We had excellent service and food was delicious!
Amanda Edson
First seafood we had coming into Boston from Washington! SO GOOD. Can't wait to bring all our family and friends here when we get settled in :)
kevin mccourt
We had an amazing meal. My cousin from Canada had a meal here the other night. They liked it so much they brought us tonight. Definitely a must try.
Shehab A
I didn't know what to expect but it was a good brunch menu with options for everyone. Great service too!
Khushru Dadachanji (kd)
Excellent food. Excellent service. Excellent Ambiance. I had the blackened sea bass (a variation of the pan seared) and it was amazing. Started off with the Calamari - it did not disappoint. Pricey, but well worth it.
Hassan Abusniemah
Fresh, delicious and well served seafood at the heart of Boston. Maine's lobster and their Seabass are a must try.
Bob Kelly
Very fresh and extensive seafood menu. Everything was very well made. Thank you for a wonderful evening.
Shirley
Food was delicious and the service was excellent. Sea bass with lobster ravioli, perfectly cooked! The creaminess of the sauce was offset very nicely with diced tomatoes. Their bread basket was great. I'll be telling people about this place! I can't wait to come back 🤗 …
Jarrett Gray
Redish had great recommendations and A+ service. Seafood tower was amazing! Will be back soon for sure!
Deborah Stewart
I had Salmon, new potatoes and snap peas. All was delicious. My drink was peach lemonade. The service was very timely. It is a bustling place. The prices were medium to high.
Mary Matzko
The most delicious crab crusted haddock. If you can find anything wrong this place ~ well something is wrong with you. Five stars plus
Jayme Watson
Best dinner we have had in Boston. Our service was spot on and her recommendation was a great choice. We will definitely be back if in Boston.
Suramya Sivarajan
Had an amazing birthday dinner with oysters, crab cakes, and seafood pasta. The food was amazing, they have a great selection of wines and the service was impeccable.
Alex Kruse
My wife and I sat at the bar and were fortunate to meet one of the best bartenders we have ever encountered. Amazing service, great food and beautiful ambience! Tae was her name and she made our experience that much better. I would be so lucky to have a bartender this good in any of our restaurants. The experience invigorated me to go back to work. Go and sit at the bar during the day. I will be back every year! Thank you for such a wonderful experience! The dessert was amazing!
Jerry Lee
Very satisfied. Quality food. Fish is cooked perfectly!
Shen Tseng
Excellent place, great service, fresh fish and ingredients. Food was delicious.
Captain K
Love this place. The menu is rich with amazing chef prepared meals to die for.
Ian Tripp
Delicious meals for our whole party, and possibly the most polite waiter I've been served by.
Sophia Theodossiou
Walked in without a reservation because seafood sounded good. Seated immediately on a busy Wednesday. Delicious and very fresh fish, fantastic local oysters. Good value considering both the quality of the food and the location. Good wine list and beer options - my one gripe is that there could be a slightly better selection of local microbrews from smaller breweries, rather than the standard Lord Hobo/Harpoon offerings. Generous tasting pours of wine. Prompt, attentive service. Will definitely be back.
Raagavi Manivannan
Soo good. Everything was so delicious. Wine was good. Just wish clam chowder was hotter.
Bridget Donohue
Love this place! Over time it has become a family tradition. There is something for everyone to love. My favorite thing is their peppermint ice cream pie.
Cecilia Labariega
Clam chowder was my favorite. This was my first time having lobster. I found out I am not a fan of lobster. My girlfriend enjoyed the lobster and the dessert. The waiter was awesome. The wine was delicious. I would go back and order something different.
Marian Moreno
Great food, reasonable price. I got the fisherman’s pasta it was delish.
Daria Keenan
We ate there 2 nights in a row. Food was fabulous! The lobster ravioli and lobster risotto were the best we've had. I did have a hair in one of my meals unfortunately but we let it slide.
Heidi S
Always great food & service. The sea bass is my go-to item every time I’m there. This time I had it with spinach and lobster ravioli - very delicious! Bread & butter is great too. Ask about their specials as well!
sdgainesdc
One of the best Seafood restaurants I have ever been to. Award winning clam chowder, great staff who managed a larger group with ease. Friends recommended the Atlantic Fish Martini. Many had the lobster roll, and loved them, I had the gilled swordfish and was really happy.
Lisa Frechette
Me and my husband love coming here either for special occasions or when our friends come from out of town to visit. We were sad to see the menu changed and some of our favorite meals weren’t there. (4 stars bc the menu got much smaller) Kristen was amazing and we’ll definitely keep coming back for the amazing food and service.
KFTB Font
AMAZING food and AMAZING service!! Sam is the best server ever! Just go. You won’t be disappointed!
Yoav Shkedy
I visited Boston for a time period of two weeks, and I have eaten in plenty of restaurants. This is by far the best one I have been to:
Atmosphere: 10/10.
Service: 10/10.
Food: 10/10. Delicious, flavorful, fresh, satisfying.
Can’t recommend it highly enough.
Stephanie
Amazing food and staff!
Appetizer: Lobster Crab Cake
Entreé: Filet Mignon
Dessert: Key Lime Cheesecake
Dessert Drink: Espresso Martini
Dick Dawson
Baked Alaska and cocktails. Enough said. This is a great place, every plate delicious
Robert Desai
Located on Boylston St. In Backbay Boston across from the "Pru" (Prudential Ctr.) Very upscale, classic style Boston restaurant. Impeccable service yet not overbearing. Excellent food. Very highly recommended.
TM
Beautiful location, great service and food.
And it’s fairly priced too.
Definitively to try
Michael Farley
One of new, favorite restaurants in Boston. The food was as good as the incredible service we received. Just an outstanding dining experience on our birthday getaway. Cannot wait to return!
Jennifer Morales
Service was outstanding, the waiter(Connor) was very nice and gave us a free dessert (crème brulee & peppermint ice cream). The food was overall tasty & AMAZING! I would highly recommend coming here and I'll definitely be back.
Michael Chan
Waiters didn’t seem very happy. Food was okay but nothing special. There wasn’t much lobster in the lobster feast.
David Benham
The atmosphere, food, and service were all excellent. This was hands down the best fish I've ever had in my life. I'd highly recommend it.
Richard Huber
Always amazing ... Some of the best in Boston, though since I started going there years ago their portions of fish have been getting smaller.
Ze Yu
This 4 star is for the old menu they’ve been using for years. I’m sad that they’re changing it. Their new menu, the presentation is nice, but it’s lacking the fulfilling sensation for some reason. Maybe it’s going way too exquisite and is detached from what it was perceived as before. Please bring the old menu back. I liked the fisherman’s pasta and shrimp scampi as well as the tomato soup.
Mx Px
Absolutely a wonderful meal and experience start to finish. Best clam chowder. Great wine selection. Delicious desserts.
Jessica ozan
We really enjoyed the food and atmosphere. Would definitely go again.
Simon Gibson
The service was excellent. Our waiter was attentive and the Flambé Baked Alaska presentation was spectacular!
Paul Bannon
Excellent in every way. I had oysters followed by fried shrimp, first class. All washed down with a lovely Pino Grigio.
Fish Heaven.
Zack Nathan
Nice atmosphere and excellent service. The lobster roll was good and the fresh bread was great. However the captains platter was very disappointing, it is only fried food which is not obvious from the menu description. It is too expensive for what you get and there were pieces of shell in the clams. In my opinion it should be taken off the menu, wish I had ordered the fresh catch fish instead.
David Vivian
We had the clam chowder and sea bass.
It was an incredible meal. Being a chef myself I take my hat off to the team at Atlantic Fish. Our sever Randy Katz was to be commended. His recommendations on dinner and wine pairing were perfect.
Thank you team for making our night an experience to remember. We will be back and highly recommending to others.
Keep up the great work Randy and Atlantic Fish team.
Iris Huang
Amazing service and food. Extremely fresh and clean, kept the original tastes of the food. Don’t forget to make a reserve ahead.
Dayan Lopez
Very pretty restaurant. Lobster is great. I got a 3 pound behemoth lobster for 80 bucks. Make sure you make a reservation or risk sitting at the bar.
Sandi Frady
This place was recommended to us by a local, and he nailed it! We both had haddock and it was outstanding. I don't think I've ever said this in my life, but the broccilini was great, very flavorful. I highly recommend.
Miah Laino
The food was great here and the service phenomenal. I split dinner with my boyfriend and they cut our portions in half to share from the getgo, which was awesome. Our server was Randy, and he was very attentive. He also took the time to ask us why we were in town and gave us some great suggestions on what to check out next.
Give that man a raise!
Dani Goland
The clam chowder and fried calamari are a must!
Jason Maklary
Great dinner for our last night in Boston.
Bettina
Super friendly welcome and service. We messed up date and time with our friends but still got a table - very well managed by the staff! We loved the grilled fish with various veggies side dishes and Californian white wine for our casual lunch.
joshua edwards
Lobster roll and clam chowder bread bowl are amazing. Really great service from Anthony. A+ spot!
jeff hunter
I have enjoyed a few delicious meals and cocktails at the Atlantic Seafood Co. The service has always been good even at peak dinner hours. The swordfish, halibut, and sea bass were all fresh and expertly prepared. The sea bass is my favorite thus far with a light golden char on the outside providing the perfect contrast to the buttery inside that practically melts in your mouth. Try their take on the Mule for a creamy, smoldering, ginger cocktail. And their breadbowl chowdah will not disappoint.
Red Athena
It was hard to book a dinner spot on a last-minute. We did order take out instead to try on our last night in Boston. Dinner is also excellent, like as if we are also dining indoors. Memorable mouth watering seafood and steaks. It was sure a real splurge to order here and you get what you deserve. Will come back again here if I'm in Boston.
Christiana Akingbola
Great service. Amazing starter bread (got some to take home) and awesome seafood
Try the Seafood Fra Diavola linguine!
Brianna Ciccone
Brunch food was yummy, but sadly came out pretty cold. Bread basket and server were great however.
Private Review
I see next time we have to take photos based on a quick scroll of prior reviews. This is a late review since I was at Atlantic Fish with family on May 31, 2021. Our server was Randy K.
We had the perfect table outside on the front patio due to Covid. I would have much preferred AC.
The food was excellent which was complemented by the service.
The food is worth the wait if you are a walk-in but I think best to make a reservation!
Donovan Sorhaindo
Tony was just excellent in our interaction and service. He was proper in conversation, then he kick in the slang. Well done. Meal was just right in amount and delicious, a toss up closely with Abe & Louie, will do both.
Kimberly J L Pitts
I met my cousin for lunch here and the food and service were impeccable on a very busy Wednesday afternoon!
I had their award winning clam chowder which was delicious and I had their Captain’s Platter which was delicious!
Their crab cakes are to die for!
Great, attentive wait staff and oh, outstanding fresh brewed unsweetened ice tea!
Great overall dining experience!
Wayne Lockyer
Great service! Nice Atmosphere! Fresh and tasty Seafood
Eric Diener
The food quality and quantity in their take out delivery service is really quite a bit below what you get when eating at the restaurant. For a $35 entrè I would go someplace else for take out. Wish I could upload a picture of the meal that was sent.
This restaurant is an excellent one to have a sit down meal at...food is top notch, been there many times.
Not sure why the delivery meal was not what we expected from them.
I'd like to give them the benefit of the doubt tho and say it was an off night and short staffed.
Donald Schiermer
Superb service at a relatively crowded bar. A perfect Manhattan, perfectly cooked seared salmon, and scrumptious side dish of rices and vegetables. Lots of couples and regulars at the bar, doesn't appear to be much of a singles spot. But wonderful place to go for an excellent meal.
Melissa D Seegars
My husbands lobster was tough and chewy but the fish n’ chips were excellent.
Thanh Ha
Was here for a company dinner. Great food and service would recommend. The seafood here is great.
Kristen Binau
Went here for Sunday lunch with my in-laws and everyone enjoyed their lunch. They do have Brunch on Sundays but carry their regular menu too. MIL enjoyed the GF Lobster Roll which is a nice option. I also really enjoyed the lobster bisque and half Caesar. You should definitely opt for the half over the full salad; my FIL got the full salad and while served on a larger plate it looked like nearly the same portion as my half. Tasty though! And my husband raved about his smoke salmon toast. I tried a bite and the salmon was tender and not cold at all. Made for quite the sumptuous bite!
Mao N
Ordered New England clam chowder cup got bowl instead. Salad was good. Great service.
Evan Richard
I will keep my review short: Christopher is the best waiter I have ever had.
Kunal Mitra
Great place to eat. Very unique items as per seafood goes. I ordered the Mediterrian Branzino. Love it. Server was super friendly. Would visit again.
FJFNAF
Have been coming here for years, and never disappoints. Visited this time for my wife’s birthday. Ran late bc of Uber, and restaurant was so accommodating. TONY was our waiter, and literally made our night. Thank you for making tonight so special for us. Food was outstanding, and service was perfect. TONY is a superstar!
Richard Miranda
First time in Boston, but if your looking for flavor, freshness and favorites, this is the place. Amazing food and plenty of variety! Service was a bit slow, but the place was busy. Food came out on time and hot. I recommend coming here with an appetite. Kudos to the Atlantic Fish Company. Everything was super fresh!
Bob Manning
Busy New Year's Eve, they opened a private room for our group of 7. Great apps, awesome Atlantic Cod, and very interesting 761 Mule cocktail.
Kienan Mick
Nicely done interior and good food presentation, but a bit pricey for menu items that shouldn’t be particularly expensive.
Tori Clark
Food was outstanding...lobster bisque, crab cake good but the corn pudding stole the show!
David McDaniel
Very good seafood and excellent service in a very upscale but cool atmosphere.
Matthew Baluyut
Delicious and affordable clam chowder. Beautiful aesthetic, worth the trip.
Juliana C
The best food in Boston! Fresh n yummy oysters! Lobster and filet minion ! Highly recommend Atlantic Fish Co.!!!
Antkeeper Kid2.0
Delicious food. Great bread and clam chowder.
Cee Jones
Great food! Every dish I had was great. This entree is crab crusted paddock. It was wonderfully life fish with a crab cake on top! Every item was so FRESH!
Imran And Shaista
Great for seafood. Good service. Good options. Enjoyed our dinner.
Cristine Berglund
Tried their clam chowder, it was so good! The bread that came with it was amazing. The staff was great too.
Cee Lee
Super disappointed...We went for dinner tonight for our favorite Lobster Thermidor, which is a specialty dish they only have on Saturdays. We were so excited to finally have a night out without kids to enjoy our favorite meal for the 1st time in over a year, and after traveling from NH only to find out they didnt have it tonight. Disappointed is an understatement. Since we were there already, and had gone through the trouble of finding a babysitter and taking the drive down so we decided to stay. We started with the scollops wrapped in bacon, the bacon was undercooked and kind of overpowered the whole dish. I had Filet Mignon with a lobster tail, mashed potatos, and brussel sprouts. The meal was decent, steak was cooked perfectly, but the flavor wasnt great. The dish was over powered by that same bacon flavor as the brussel spouts had bacon mixed and thats all i could taste. My husband had San Francisco Cioppino, he didnt have any complaints he said the dish wad good. The bread they provided was good, it came out warm. Service was good.
Steve Stock
My wife & I just returned from Boston and while there we ate at the Atlantic Fish Company. We sat outside on a cool evening and enjoyed our sumptuous meal while doing some people watching on Boylston Street.
My wife had a cup of New England style clam chowder and I had a cup of the lobster bisque. Both were creamy with the right amount of spices and loaded with clams and lobster chunks!
We shared their crab cake appetizer which contained large chunks of tasty blue crabs and included a delicious marinated cole slaw on top.
For the main course we split their lobster roll which was loaded with lobster on a freshly baked roll and included some of the best tasting French fries I’ve ever eaten!
For dessert we pigged out on their Boston creme pie (a must have in Boston) and carrot cake. Delicious!
But what put our dining experience at AFC over the top was the service provided by our waiter Tony. He had a great sense of humor, made all the right recommendations and put up with our gruff!! If you go there be sure and ask for Tony. He has been there a long time and knows what he’s talking about!
It was a memorable dining experience and we will go back ASAP.
Will Carter
Fried Haddock, Bacon-Wrapped Scallops, Lobster Ravioli, and Roasted Mushrooms were amazing. I could not get enough of them. We finished it off with the Peppermint Ice Cream (seasonal, but still great).
Jake Bastian
I've been to a lot of restaurants in Boston, this is reliably the best. It's reasonably priced (prime example of you get what you pay for), it's so good you will come back. Great food, great staff, good portions. This is the go-to place for special occasions. Take your lady here, and she'll make you bring her back.
Gary Baldus
Great seafood food as the name would imply. Very nice atmosphere and great service!
Lummy
Wish I wasn't writing this review because it means the meal is over. Beautiful and classy establishment and ambiance is very pleasant. At the outset, the manager made us feel very comfortable that this would be a safe meal for my girlfriend who has Celiac. He was very thorough about explaining the many gluten free options. In addition, she was very impressed that the policy is for the manager to personally deliver the gluten free meal which gave her even more confidence in the awareness and safety precautions. Our waitress, Morgan, was amazing! My girlfriend had the steamers as an appetizer and, although we liked them better in Maine, these were delicious! She was also able to enjoy a gluten free roll which we've learned is not a common offering in most restaurants. The sea salt butter worked very well with her bread as well as mine which was very fresh and full of gluten. She ordered the lobster risotto and said this was truly the best meal she'd EVER eaten (and she is really not that dramatic, so i believe her!) Also, i tasted it and it was amazing. Saffron really added to the dish which came with a ton of lobster. It really is an exceptional dish!
Oh yea, i also ordered food... I got a cup of the clam chowder which was excellent. It was hearty and had a different flavor than most chowders. A must-try! The Captain's Platter was a delicious assortment of seafood and fish; I especially liked the fried clams and scallops. Tartar sauce was different, probably house made and excellent. Fries were very good. About the only thing I didn't like was the coleslaw which i thought was dry; this has no bearing on my review. We can't wait to plan another trip to Boston just so we can come back here! Plus, we promised Morgan that when we come back we'll order dessert first next time, since we sadly couldn't fit it this time.
Akosua Agyepong
Enjoyed good food and great customer service here. Nice ambience as well.
Laudys Disla
Atlantic Fish ( near prudential center) $$
First time there but definitely not the last!! Had the best key lime pie and the grilled halibut fish was so good!! and so were the fries and broccoli. The fries were super crispy and long and the broccoli was just rightly cooked and and lightly seasoned which complimented the grilled fish. Very packed tho on a Friday night, which after eating the food, i understood why!! Good service, accommodating. Great to go packaging of food. Outside was really windy tho, don’t eat out in patio when cold. Will go there again soon. Flexible menus for food allergies. Good portions, and food taste fresh and authentic!
Joylyn Lougy
New to town, I wanted to get some good seafood and found Atlantic Fish Co. listed online.. They are the best! Not having a car to get around, I ordered online and it was delivered right to the lobby of my hotel. Best clam chowder I've ever tasted and the carott cake was to die for. Thank you for a wonderful meal.
Cynthia Hajal
Fantastic place. This is a Boston staple and the seafood dishes at Atlantic Fish are phenomenal. It’s definitely the place to take family and friends visiting from outside New England.
Favorite items: clam chowder (cup or bread bowl), lobster roll (one of the best and cheapest in Boston!), lobster nicoise, grilled or fried calamari, octopus salad, captain’s platter or seafood tower!
Jack Turner
We had a wonderful experience here. Service was top notch and while unfortunately I don’t remember our server’s name besides that he was French, he was funny and always willing to fulfill our requests! Food was equally good—I really enjoyed the crab crusted haddock and the desserts, particularly the peppermint ice cream pie. Can’t go wrong!
Colby Haan
Absolute best service I've ever had. I give a lot of places 5 stars, but usually I consider the amount spent. This place was expensive, with tip it was a $160 bill, but the staff went above and beyond and made the price worth it. Fresh fish list was extensive and everything they cooked tasted amazing.
ian lynch
I went in for lunch and had an amazing time. The Sea Bass with Lobster Ravioli was Superb, The service was fantastic, Management was so kind. The overall experience was impeccable. Will definitely be back!
Debbie Rodriguez
Great experience. Food and service from Randy was excellent!
Will K
I traveled over 200 miles for the Clam chowder here, and it was absolutely worth it. Bread bowl loaded to the brim with clam chowder, crispy edges. The Clam flavor in the chowder was very full bodied and the brininess was perfect. On the top of my list of best clam chowders I've ever had. In addition, the lobster roll was flavourful and tender. The price to lobster ratio was very good. The dressing for the roll was mild enough to allow the lobster flavor to shine. The roll was soft and buttery. The fries were made perfectly, crispy exterior, fluffy interior. Seasoning on the fries were perfect.
The staff at this location was very attentive and provided unparalleled service. The staff worked to provide us a safe environment in the face of Covid-19. Our waiter, Sud, was very attentive, never allowing for an empty cup and was regularly checking on our table.
This restaurant is a definite return, and I will definitely be returning for my future trips to Boston.
Remee
Best fish and chips tasted in US. I would have loved to get a side of mushy peas with it. The fish was amazing taste, properly cooked, the togo pack itself was a great presentation. It was around $27, slightly upper price if you think, but worth trying it out for the experience.
Josh G
Every time we come to this restaurant we are greeted with warm embracing service. The food is cooked and presented with high quality standards. Everything at Atlantic Fish Company is excellent. We live two hours away but every time we go to Boston this is one of our favorite places to visit.
Law Hsu
When I come back to Boston this is always one of my stops... its always consistent and true to form. One of the best clam chowders in the city, not overly thick but literally drowning in clams. When I was here for Grad school I'd come at least 3-4 times a week for lunch and it was exactly how I remembered it. The Lobster roll is good not the best but always solid. The overall ambiance is solid and the service is top notch.
Aspen Sowers
DELICIOUS!!! Drinks were wonderful and the food was SO GOOD! We were walking and passed them and we’re so glad we stopped!!
Eric L
Truthfully everything was top notch. The fish was cooked superbly, and yes the clam chowda was out of this world. We will defiantly make the trek into the city again for the quality of food and service is A+.
I only wish we were offered bread at the beginning.
Schuyler Larrabee
I consider fish'n'chips the acid test of the quality of cuisine in a restaurant, especially a fish restaurant. The chef's got to take care for this dish to be very good. While my three companions seemed very satisfied with the taste and presentation of their meals, I have to report that the fish'n'chips weren't all that great. The breading was more of a bag with the haddock (if that's what the fish was) inside, and the fish was gummy. The chips weren't great, the Cole slaw acceptable, but the tartar sauce appeared to just be mayo. It appears that the fancy dishes my companions had get far more attention than some pedestrian fish dish like I had. They could do better.
Alexander Silverstein
Fantastic! Went for a late dinner. Loved the atmosphere. Started with the fried Ipswich clams. Could've made a meal of those!! I had the cioppino. Even though it is a West Coast dish, it was filled with plenty of local shellfish. Absolutely phenomenal. 10/10 would go again.
Özgür Bek
Food is great, but people wellcome and the barman in the bar are not friendly
Ken Walker
Amazing food and service. Glenn E was exceptional and knowledgeable regarding the menu. We had the crab crusted haddock which was off the chart. This place has a great vibe from the beginning til the end. I highly recommend it and we’ll be back whenever we can come back!
Francesco Visintainer
Outstanding menu: the sea bass was truly excellent and the bisque simply divine. Also, kind and forthcoming service. The restaurant is warm and elegant. The wooden finishes really give you the impression of being on a vessel. Too bad for the tv screens by the bar, I’d gladly do without them, but I guess it’s an American tradition.
L Lo
The food was outstanding. 5 star quality. Normally, that's enough for me, I'm not too picky about service. But I felt really disrespected today. I was taking a phone call at my table outside, and one of the waitstaff (not my regular server) told me to be quiet. Two other people sitting outside were on the phone, and yet neither of them were told anything.
This is Boston for Christ's sake, they should be used to people talking. I wouldn't have taken a call indoors, and if it was so much of an issue, they should post a sign or something.
My server on the other hand, I couldn't catch his name, was fantastic. Couldn't have been more satisfied.
So, all in all, I would recommend eating here, but be sure that you don't "inconvenience" some of the employees.
Lily Meng
Nicely steamed lobster, the clam chowder was not as good as described on Yelp. Big screen TVs by the bar, accommodating bartender. There's a 15min wait for me for a bar seat, I imagine a wait for larger party would be longer.
Ziki
There was much more lobster meat in the lobster rolls, then in the 1 1/4 lb lobster..
Adrianna Castillo
Easily one of the best seafood places my boyfriend and I have enjoyed. First time back to the Boston area in a really long time and was highly recommended to this incredible restaurant. Service was more than exceptional. Randy, our waiter was amazing! He took the time out to give us a great dining experience and had also suggested some places to check out while we were exploring Boston. Randy really made sure our experience was memorable! The food and drinks were delicious especially the seabass and the cherry cheesecake was out of this world! Overall we had a great time and would definitely recommend it to all of our friends and family.
Andre S
Very good food.. a little slow service but they definitely don't rush you out when busy..
Evangelos Geraniotis
An excellent meal with great service and a great city ambiance.
Brian Leggero
Excellent Lobster Bisque and Tremendous Lobster Roll warm with drawn butter. Keep up the great work!
Richard Karol
Excellent clam chowder , excellent Sea food , great service .very knowledgeable staff.
Lin Yuan
Very popular restaurant. Great services and cozy atmosphere. We dined at the private room downstairs and it was a pleasant surprise.
Dgine Pierre
Looved it! Staff was really nice and accommodating. Randy was the best. He made my sister's birthday memorable. They gave us the private room on the house. They also gave my sister the most delicious chocolate ice cream dessert on the house. The food was delicious. Their house drink "it's complicated" is definitely a must try. Will come back again and again.
Melissa B
We had the most delightful lunch outside. With the planter boxes and overhang, it felt breezy yet semi-private. There's definitely enough separation from the street yet you get the benefit of fresh air. Apart from the delicious food and atmosphere, our server Karina was an ABSOLUTE DELIGHT!! She really made our lunch even more enjoyable.
Olga Pekalska
The clam chowder is definitely worth all the rave!!!! The service was exceptional, the food and wine was remarkable and the choices for kids was great and appreciated. Tables are spacious and clean.
Bryan Briggs
Everything we got was incredible. The branzino whole fish was amazing. If you like fish, you need to get that. Don't worry about anything else you see on the menu.
Cindy Keely
Excellent fresh made clam chowder, lobster ravioli, and goat cheese salad with grilled salmon. Come hungry.
sue little
First time visiting. We tried to get a dinner reservation but no luck so we opted to sit at the bar. What a FABULOUS night!! The drinks, the food, the service all exceeded our expectations. It was like dinner and a show at the bar. Those guys were flawless and welcomed everyone like old friends. Definitely will be back anytime we are in town.
David Theriot
Delicious 25th anniversary dinner! Great service and food!
Kourtney Taylor
This was THE BEST dinner that we have had. It was our 3 year anniversary and it was the best one yet! John was a GREAT waiter. Kind and knowledgeable about the menu. I got everything he recommended. I dont want to spoil anything but if you get the chance to go here you should! 20/10.
Cameron Luo
Food was great, would recommend 👍🏻
James Lindley
We're regular customers. Good seafood, wines, nice selection of beers. It's not just seafood, but the seafood is great. We know the staff. My only gripe: sometimes, when it's busy, they'll tell you that you can't reserve a table, but then, while you're waiting, you'll see they have let another party do just that.
April
I've eaten here twice and both times the food was amazing! The second time I got to try so many things and all of the appetizers, my entree and dessert were phenomenal. I highly recommend getting the seafood platter and trying the crab meat, oysters, shrimp. I had the black seared salmon and it was life changing. Their sides are so good. And my carrot cake dessert was to die for!
Sasha S.
We enjoyed our meal here: I had a delicious cup of chowder appetizer and a nicely prepared 1.25 lb lobster dinner, my husband had cioppino (good sized portion) and our young son had a kid's beef filet dinner. The kids menu is one of the best I have ever seen in terms of options, they even have a small lobster dinner for children. Everything was delicious and fresh, served with warm bread for the table. Our server was friendly and excellent! We were able to get a table in the bar area, but I would recommend reservations for prime meal times as they were fully booked on a Monday night.
Mystery Shopper
Great service ,good atmosphere.
Very custom oriented 👍🏻 everything is fresh and delicious 👏🏻 …
Mike Cibulka
We had lunch on Saturday with a large group,15! They accommodated us at a table of 11 and a table of 4 right next to them. It was a busy day so we were happy to seated immediately. The menu is great. Great soups salads and sandwiches for a mid-day meal. The lobster bisque was amazing with huge chunks of lobster in a wonderful creamy broth. A must have. The other 2 bests were their lobster roll, stuffed with huge chunks of lobster and their crab sandwich similarly filled with crab..As good as the food was the service was even better. Nicholas our server was a fun and attentive server. he made the dining experience complete. Go here you will not be disappointed!
Anthony Caputo
Excellent menu and great service! Get the Clam Chowder!!! Really good fish dishes. Enjoyed the lobster Mac 'n Cheese! Great location in Boston and definitely worth going to for quality seafood!
Jia Huang
Great enviroment and fantastic food. I would definetely come here again.
Mark Reres
Unsurpassed fish and seafood dishes superbly prepared and presented in a cozy covid19 friendly environment by friendly and attentive staff!
Albert L
Walked in rain and snow for 8 min from the Sheraton and definitely worth it. The waitress is professional and nice. Chowder is a must have and it is just amazing. Main dishes were also great, sea bass seared to perfection. Didn’t try lobster not oysters since we had a flight to catch, but it looks very good. Looking forward to coming back
Nichole Wilson
The best chowder in town, it was soooooo delicious! Will definitely go back.
Mobile Notary Public
The food is good, the customer service is also great.
Adam Davis
The best clam chowder I’ve ever had. Service is exceptional.
Michael Urban
Everything here was top notch!
Service, food and atmosphere, A+
Little bit of a wait (with reservation), but it was a busy Sunday night.
Scallops wrapped in bacon melted in your mouth.
Sea bass with lobster ravioli was to die for.
Lori Shipulski
Seared tuna was fantastic. Carla was pre server and she was great.
Thomas Stanger
Hands down the best seafood restaurant I have ever been to. The food was delicious, and the bread was on a whole new level of amazing. Tony was my waiter on the night, and he is the nicest and most efficient waiter I have ever had at any restaurant. Definitely worth going to.
Mark Willows
We visited twice, excellent service, food and although not inexpensive, it was value for money. Only criticism is there are too many tables crammed in so if you are near a noisy fellow diner, you know and it can be invasive. Still I highly recommend this place.
foodiedealma
Best lobster and crab rolls! Great quality of products and service.
Odetta Wilson
It was our 34th wedding anniversary and we wanted to go some where nice and Atlantic Fish Co more than meet our expectations. Although our server forgot to order the steamers we asked for, everything else was spectacular. They validated our parking also.
Nicholas Moore
The freshest, fish and shellfish, beautifully cooked and served by very helpful staff
Alan
I dined with a party of 10 in their private room downstairs on a busy Friday evening. The food was good although my salmon catch of the day was a bit over cooked. Service was slow (seemed like it took a long time to go from one course to the next), items were a bit pricey but experience overall good.
Nuria Salido
My mother and I went in early March, before the pandemic. We were visiting Boston and we ended up there by chance. We dined at the bar place, where we had the best possible experience. The service was great, specifically our waiter. He was one of those people who make a site stand out. Delicious food, amazing oysters and wonderful atmosphere. I would repeat without hesitation and I highly recommend it.
Ava Ellis
This place is SO amazing! Definitely recommend dining here! We had Christopher as our waiter and he was such a joy! Definitely brought life to our table!! He was super kind to us and from what I could tell, the others he worked with!
Max Frady
The food was outstanding, as was the service. We both had the haddock, prepared different ways. So delicious. Highly recommend eating here
Harrison B
Always great food and awesome service.
Y C
The managers went above and beyond to accommodate us, and the food was spot on. Excellent.
Matthew Shapiro
Simply one of the best seafood meals of my life. Great steakhouse atmosphere, incredibly friendly and helpful staff, and an outstanding bar. My martini was made perfectly, and actually stirred rather than shaken, which almost no restaurant bar will actually do in my experience. We had baked halibut and seared seabass, both fantastic, and some of the best oysters I've ever tasted. I will be back every time I'm in town.
Brian Staples
Great to see professional bartenders at work. They took great care of us and martinis were fantastic. Tuna was really good but could have been on the grill just a bit longer. Great dining experience!!
Serenity B
Visiting the area and went to get some clam chowder and a sangria. Wow!! Simply amazing!! I had high hopes from the reviews and it exceeded my expectations!! Will definitely be back!
Brandon Martinez
Amazing food. Great fish of your choice. Little pricey but worth the money. Enjoy the great good and service.
Chris Valdez
The very best seafood in town, hands down. I'm not sure what else there is to say, look out a few weeks and book a spot. I took a flyer and ordered arctic char, which was prepared simply, cleanly, and was perfection. The other surprising highlight was the brussels which yes you see everywhere now with bacon or lardons etc, but these were the best I've had so far... The bacon wasn't just there to trick you into eating your veggies, it actually accentuated the beautifully cooked brussels. Can not wait to go back!
Teresa Hayman
Delicious clam chowder & lobster crab louie salad. Excellent service. Nice breakaway from work events.
Christine Dano
Excellent service, white table cloths, and atmosphere. I bring my friends/family here who are looking for the 'Classic New-England-American fare'. Oysters are top notch.
Madina Turan
This place was amazing for dinner and drinks. A beautiful restaurant with excellent service. We had martinis and grilled swordfish to share. It was delish and the roasted street corn on the side was off the charts!! Amanda was our waitress and she was great!! I would put this as one of my all time fav seafood spots!!
Jason Wieczorek
Stopped by for a late dinner and was not disappointed! It is on the pricier side, but the service was excellent, and food was absolutely delicious - I'd recommend the lobster risotto to anyone! Will definitely be back in the future.
Elena Anderson
Excellent service and a wonderful place to treat yourself for lunch. Everything was freshly made in-house and well presented. I started with the New England Clam Chowder which was amazing. The seafood medley salad was hearty with various pieces of well-seasoned seafood. The entire dish had a very nice and well-balanced. I finished off my meal with their version of a Boston Creme pie which had homemade custard and was not overly sweet. My only regret is not trying something from the raw bar.
Lon Diffenderfer
Our waitress was fantastic! She was very helpful and friendly - gave great advice. The lobster was the best seafood meal I've ever had, and they had a very nice wine list from which to choose. The restaurant can be a bit lively, but I was probably the loudest person in the place, so you won't hear a complaint from me. We'll be back when we're in Boston!
Chris Gerry
Wow! My girlfriend and I went for a birthday dinner the other day, and we were blown away by the experience. The food ranged from excellent to mind-blowing, the service was spectacular, and the portions were generous. The pan-seared Chilean sea bass (which comes with lobster ravioli as a *side*) was my favorite seafood dish in recent memory. We were also impressed by the thoroughness of their COVID precautions. We'll be back soon!
Jenya Prosmitsky
Always a pleasure to visit Atlantic Fish. Great food and service!
Donna Allen
We were there on a busy Saturday afternoon. We were pleasantly surprised to be seated right away. My friend had lobster roll and I had fish and chips. Both were reasonably priced considering the location. Both were generous servings and both were delicious. The staff is very professional and the Ladies Room was immaculate.
Boris Gold
It's defintly worth a visit if you're in Boston...such a delicious food, great service, super nice atmosphere
Akinola Emmanuel
Took my sister there for her birthday. She absolutely loved it.
Tracy Chedraoui
I highly recommand. Reserve in advance.
Norma Milne
We had a spectacular dinner here on a Friday afternoon. Connor was our server and I educated him about Boston Cream Pie, first served at the Parker House in Boston. Our seafood meals, including grilled octopus and panseared branzino, were perfectly prepared. A Lovely time and attentive staff!
Laws Calley
Beautiful restaurant, helpful, friendly staff, and amazing food!
Kevin Brown-Silva
We went here because someone read online that they had the best clam chowder, and we were in the mood for some on a Friday night. It ended up being pretty solid clam chowder, and you end up getting a ton of it in the bowl. We also got the fish and chips, which I would be less likely to recommend but it honestly wasn't bad.
This place is pretty pricey though, and it's generally pretty busy. So it may take some time to get a seat and that seat might not be worth the cost in the end.
Sarah Goodman
Outstanding dinner, wine and attention to detail! The Atlantic cod, New England clam chowder and wine suggested by the sommelier were amazing!
M Goldberg
Good food. Good menu. We were 20 minutes early for our reservation but they were able to seat is, which was good because the bar was packed! We order the lobster feast for two and split a Caesar salad. they brought the two salads I had to remind them we we're splitting one. They had already sit for us and both plates were full! Bread was excellent with salted butter. Good salad, good chowder, great lobster, clams, corn and potatoes. We opted for extra clams instead of mussels and could barely finish all the food. Nothing's cheap but all was delightful! Would recommend!
Sergio Bencivenga
Outstanding. Absolutely outstanding. We were a party of 8 and this place didn't flinch. Our waiter was incredible. Attentive without being overwhelming and knew the menu inside and out. We started out with some apps, such as oysters (yup, they have a raw bar), and muscles. Both were on point. The oyster selection was fantastic and fresh. All of our meals were outstanding and not overdone in terms of portion sizes. I can't stand restaurants that just try to stuff you with mediocre food. I want great food along with portion sizes that are normal for a human being. Atlantic Fish delivered all of that. I ordered the sea bass with lobster ravioli and it was absolutely delicious. The sea bass was cooked perfectly and the ravioli were a great complement. We all left full, but not busting, and very happy with our meals. This will be a stop when we are in Boston.
Jay Ford
Great food, service and atmosphere. So glad we found this restaurant in our visit to Boston. Be sure to make a reservation as they fill up quickly. Even though the restaurant was packed, our food came out quickly. We highly recommend the crab crusted haddock. Excellent experience...we would definitely return.
Sathya Ram
Definitely a great seafood restaurant - just not exceptional. The dishes are unique and alluring but the pricing to portion ratio is a little lacking - still, it is upscale and memorable.
Mimi Garcia
Great service and atmosphere. While on vacation we were told this was the best place for clam chowder. Was a bit disappointed although good it was lacking clam chunks and flavor. Lobster roll was disguised with too many ingredients. Desserts were amazing!
L Windon
Great family memory created with our stop into the Atlantic. Amazing food and atmosphere.
Kathy Spillane
I can’t decide which was better...the service or the food. Our waiter Randy was charismatic, funny, and completely knowledgeable about the food, wine and restaurant. He quickly recommended a great bottle of white burgundy to go with our meal and then steered us towards some absolutely phenomenal food. The clam chowder is to die for, hands down best we had while in New England. The seafood Fra Diablo was spectacular, scallops, and fish nearly melted in your mouth. The meal was topped off with a yummy tiramisu. All in all a special meal and evening. We’ll be stopping by on our next visit from Chicago. Thanks!
Bryce Thomasson
Excellent service and delicious food. We were seated immediately at the bar and had a great time. I would highly recommend the clam chowder bowl or lobster roll.
Genaro Ortiz
Starting with the bread to the main course everything was great. The bread was so soft and it also was served with a blueberry muffin which was also very good. The steamed mussels were super tasty. We also had the New England Clam Chowder in the bread bowl (a must). Texture, flavor and consistency was perfect. The lobster roll was good too.
Edward Cook
Great seafood restaurant! Excellent service too.
Marcia Hansson
The waiter was so awesome. Probably one of the better places in Boston and Boston has so many great places