Reviews of Bourrée. (Butcher Shop) in New Orleans (Louisiana).

Bourrée

484 Reviews

256 Comments

Butcher shop

Cajun restaurant

1510 S Carrollton Ave, New Orleans, LA 70118, United States

Description

Information of Bourrée, Butcher shop in New Orleans (Louisiana)

Discover the opening times, the location, contact, popular times, photos and real reviews by internet users.

This place has a very good rate, they treat their customers well and you’ll feel welcome, super recommended

Map

Open hours of Bourrée

Popular times

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Reviews of Bourrée

Martin Parsons

We stumbled on this place while riding the Charles Street trolley. (Trolley tip - get the Le Pass app and buy a Jazzy pass. One-day is $3 or 3-day for $8. Unlimited rides. Individual rides cost $1.25 each.) Had the roast beef po' boy. Bread was fresh and grilled nicely. Roast beef was tender but could have used a little more sauce. Casual outdoor seating at picnic tables.

Chip Sedory

Easy to drive by this place if a local hadn't turned me onto it. It's on the side of the road and isn't much to look at but has some killer grub. We got the pimento cheese and brisket po boy and the Buffalo cauliflower po boy with a side of the Brussel sprouts and the meat pie. (All pictured except the meat pie) and there wasn't a bad one in the bunch. - the brisket was smoked and the pimento cheese gave it a rich and savory flavor. - the Buffalo cauliflower is not normally something I'd seek out on a po boy especially in NOLA but I'm glad I did as it had the right amount of kick. -the Brussel sprouts were something else all together, they had a crisp roasted flavor but a sweet and tangy sauce and a generous helping of some think junks of bacon. If there was ever a way to make Brussel sprouts taste better than other things on the menu this is the way to do it. They also had an interesting selection of local beers that I haven't found elsewhere. Relatively moderate prices and out door seating was a plus. Atmosphere is pretty no frills but I'll take great food over fine dining any day.. I'd eat here again in a second.

T T

Really good! The portions are small but packed with flavor! I got the brisket and pimento cheese and at first bite immediately wanted 2! Definitely try this place and the mermaid singing karaoke wasn’t too shabby either lol. Gotta love Nola.

Julie Wakefield

We showed up on a Friday during an incubator pop-up weekend so we got to try Cornbread and Milk's Tomato Basil Tartine and the Candied Lemon Basil Cornbread. The service, food, and atmosphere was impeccable!

Claudio Decastro

Delicious king cake daiquiri. New Orleans bbq po boy was good. I enjoyed having my meal in the outside sitting area.

Chef DU

Food was amazing. Great cold local beer. Server was very sweet. Can’t ask for anything more

Jennifer Medus

Very slow service today. Outside atmosphere was nice, enjoyed the live music. Disappointed with wings...need to have a crisp skin...fried were the best thing we ate sadly. And the flies are driving us nuts

Bart Colosino

We drove by and heard the band playing so we decided to stop in and get a bite to eat. They were packed but food was coming out fast. We ordered the pulled pork nachos and a hot sausage po-boy. Both were good but they didn't really knock our socks off. The crawfish looked good but we didn't get any. The band is what really made the meal special. They were the true stars of the meal.

Geri Teasley

My daughter and her boyfriend and of course me ate there yesterday. We sat outside and it was just perfect. The food was wonderful especially the brussels sprouts. We thoroughly enjoyed our late lunch. Will be back for sure .

Julie McTaggart

Great Carrollton location. Fun when they have live Cajun music. Usually solo artist or two piece. No more inside dining, got more expensive less options. Still delicious.

Alicia M.

Bourree has been on my list for a long time and this was a perfect time to visit since I’m only doing outdoor dining right now. I went with my niece around 4:45pm on a Friday. There was only one other guest, but things were picking up by the time we left. I loved being able to walk up to a window to order and the lady at the window was enthusiastic and eager to answer all our questions. My main reason for coming here was to try the gin and tonic daiquiri. It exceeded my expectations and I can see myself making multiple trips back for it. I ordered the pimento cheese brisket poboy. My niece ordered the boudin grilled cheese and we split an order of fries. Now this is where things get interesting! Neither of us liked our food BUT we swapped and ended up liking what the other had ordered. I think the pimento cheese brisket poboy would have been better with less meat and more cheese. They use Dong Phuong bread and it was very fresh and soft. The fries were just okay. I would return because I liked the outdoor setup and I’ll need another gin and tonic daiquiri real soon. I want to give them another chance on the food, so hopefully I’ll be able to up the rating next time.

Sam Cook

The best roast beef po boy I have ever had. Super juicy. Nothing needed to be added to it. And the bread was soft as a pillow.

Tula Gunckel

It doesn't look like much from the outside. Don't be fooled. The food is great! I had the smoked seasoned wings and they were delicious. Crispy but not greasy. My hubby got the brisket and pimento cheese poboy, so gooey good. Unfortunately we are going to miss out today on the pig picking party, but there's always next Sunday! They slow roast a whole pig every Sunday. Definitely coming back. The food was great and so was the service, thanks Milton👍

Marc Albert

We had the shrimp po-boy and fries cooked in beef fat. The shrimp were not breaded and fried like usual; I loved that and the sauce was fabulous. The fried were fresh cut and absolutely delicious. Even the iced tea was great.

Chase Lubag

My boyfriend and I have come here twice and have enjoyed everything! We usually sit out in the front, looking out at Carrollton underneath the oak trees on Sunday afternoons. There's usually no line and hardly anyone there at that time. They have these blue incandescent lights outside that look great from afar, bit we've never had the pleasure of going at night. On our most recent trip, we both ordered the Spicy Chicken Sandwich and the Duck Confit nachos. The chicken sandwich is fantastic! And the duck confit was excellent. If I had to give one note, it is that there may be a little too much onion, but it's delicious. Both dishes are pictured.

J. Brodie LeBlue

Bourrée has a fantastic ambiance in good weather. Periodically they have live music, and the food is pretty solid. The duck confit nachos are good, just a little too heavy on onion and it tends to drown out the duck. But the spicy chicken sandwich is fantastic! I've gotten a little worried the last few visits the size of the sandwich is getting smaller though. They also have some pretty good frozen cocktails to help you bear the heat!

Ruthanne Smith

Stopped at this little spot to experience some Cajun BBQ. It did not disappoint. Not quite like my KC bbq but worth the stop. Awesome down to earth staff. I had the Cajun shrimp bbq poboy and pulled pork nachos.

John Bronson

It's late. You're sitting there watching TV. Okay, it's a Food show. You're munching on leftover pizza. This episode is putting you into fantasy mode. Your mouth is watering. Some chef is whipping up a-mazing looking stuff while some Guy is standing there cracking jokes and getting fed freakin awesome food! It's NOT fair! you vehemently, but silently protest! If you could at least get just a small taste! Or a whiff of those decadent aromas! All the while thinking you'd invest heavily in the invention of Smellevision! That, would be me, about three months ago as I watched the kitchen kreations at Bourrée being made right before my very eyes. Look! But can't taste! Noooooooooooooooooooooooo! What would any sane foodie do in a situation like this? Why, of course! Plan a trip that JUST happens to be in the same city as this restaurant. Brilliant! And that is exactly what happened. Driving from Florida to New Orleans is a fun drive for me and my Bodacious Bourrée Ready Fiancée! We just 'happened' to have an event to attend nearby, too.... So, I marked my calendar and put a digital post-it note on my phone that read simply 'Bourrée', circling the date May 10, 2018. Once we arrived, we immediately smelled smoke, of the cooking something variety. YUM! The place is cute, snugly tucked away between buildings. Nothing fancy at all. Ordering was easy. We just ordered what Chef and that Guy had made on the show. 2 each of the Meat Pies, Smoked & Seasoned Chicken Wings and Shrimp Boudin. Oh! And we'll both try some of those frozen daiquiris, please! The Meat Pies were our favorites. The crust was perfectly cooked with almost a snappy bite to it, but still easily edible. The inside concoction is a pork mix with other goodies and American Cheese! I was told they'd tried various other fine cheeses and nothing stood up to their expectations better than good ole American Cheese! Bravo! The wings were seductively smoky tasting with a tongue tapping blend of spices. For dipping they gave us a roasted Pablano Ranch that was good, but the wings really needed nothing added. They were good! The Shrimp Boudin casing provided a great Snap! when cutting into them. Bang Bang Boudin! While we were eating on the deck outside, a small jazz band was setting up. We hung out, sipping on frozen adult Slurpees, enjoying the music as the occasional trolley rolled past in the background. It was quite surreal, in a way. Old meets new meets meat meets street! As I escorted my Finely Fed Fab Fiancée to our awaiting chariot, I noticed we were doing a bit of a lively French dance. Let the Bourrée begin! Dance on in and tell them John & Beth sent ya!

PATRICIA LUDWIG

Visited in Early September. Save your money, jump on the streetcar, and head to the Garden District-a couple of steps from the streetcar stop. The delicious meat pies are only $5 and they have real fruit frozen daiquiris. Better food than Cochon!

Kris Clulee

My wife and I tried this place for the first time today. We ordered two different types of wings and a meat pie. The meat pie was awesome, you have to try it. The mango wings were good, but the smoked and seasoned wings were awesome. Those were the best wing I have ever eaten. Soft drinks are served in a can and there is a wide variety of draft beers and daiquiris. I would definitely go back.

Christina Lewis-Keith

I had an amazing time at Bourree. The BBQ was smoky, spicy and melt in your mouth sweet. Live music, by The Tangiers Combo was lively and upbeat. I brought my 5yr old and 3mths old with me, breastfeeding welcomed😊♥️ …

Whitney Givans

Loved that the frozen drinks are made with fresh fruit. Outdoor seating is available but the summer bugs were out and annoying.

Alan Chenkin

This is a great neighborhood BarBECue restaurant, with good food, specials (they do occasionally run out, so don't be afraid to try something else). I want to point out that they have marvelously refreshing frozen cocktails as well, consider getting the larger size! The staff is friendly and know their stuff too! Great spot for a quick bite or a meal!

Iron Fox

Bouree is one of the very best eateries in nola. You really get what you pay for. The meat pies my god. The buffalo wings. The fries. The pablano ranch. The daiquiris. Its freaking amazing. My bi-weekly uptown stop.

Tiwanna Gums

Food is good and flovorful.. the wings were great, the ranch dressing is awsome and the boudin balls were soooo good. Will be back!

WaffleDog Mc

Phenomenal Food with quality service to match!!! My wife and kids love eating their beignets. 10/10 will eat their again!!!!

Chris Caminita TANK

Great Food. Outdoor seating but great atmosphere. Have visited several times for lunch, never disappointed.

Alyce Keys

They were out of a lot of the food but what I did have was delicious especially the meat pies!

Doss

A great place to eat and hang out with live entertainment. The food can be great, but I have to knock it for being inconsistent. I have had great food here and mediocre. The chicken sandwich is consistently good. The wings, IMO, you can skip them. They also occasionally just run out of whole sections of their menu. Be prepared with a back up choice or two.

Hillary Hartman

Love the outdoor seating. The band was great. The frozen drinks available the last night I went were gross. :( I’m not a hurricane fan and the other was a chocolate, banana, coffee concoction that managed to taste worse than it sounds. I should have stuck with beer. Haven’t eaten here but the food looks great. I had a frozen drink in the summer and it was much better!

rob travis

Great little spot with amazing food! Table service with a picnic feel. The pulled pork is to die for,, and the brisket and pimento po-boy might change your life. Wish the live music was playing the whole time we were there, but we got a taste of the atmosphere it provides. The food isn't really portioned to share, but can easily be done. We will be back, most likely on a Saturday with the extended menu, and courtyard smoker.

Ashton Walters

Absolutely deserves the hype I've seen on several publications and heard from friends in the area. The roast beef poboy is one of the greatest and inventive takes on this staple sandwich! Boudin balls to die for and more on the menu calling me back!

Stephen “𓅃” Hawkins

I like the fresh-fruit daiquiris. The wings are also tasty.

Greg Walker

Delish po' boys and a fun band for a break at the end of the Charles Street trolley, great spot to eat outside and relax.

Simplistic View of Life

Great food, service and beer!

Kathy Kruse

The food was delicious and the staff is great, friendly. Place is out of way, we ran into because we got lost. Very happy we found it and are happy to recommend it family and friends if you are coming to NOLA

Paul Martinez

First place I went to when I got to Nola, the Daiquiris are waayyyyy toooo good at this place! Must try all of them! After two small cups I started getting a good buzz and they taste real delicious. They also have some pretty good sausages there too!

Sin Da Vinci

Food was okay but a bit overpriced if you're a local. The food doesn't match the price for what they're charging. If you're a tourist then you wouldn't care or know the difference. Drinks was $2 for "can" drinks, so I would just bring your own since you're gonna be seating outside. You can buy to support the establishment but still...

Chuck E Satterfield

Visiting from Chicago, I wandered up into that place and encountered what is indisputably the Greatest Concept of a MEATPIE ever to be conceived! They were so good that I expressed frustration with the owner, because of his absence in Chicago. Awww, maaan, I had to get on his case, they were so good. I gotta make peace with the memories. Owner, please come to Chicago! I don't know your name, but you will ALWAYS be my friend because of those Meatpies!

César Fernández

The wings are too expensive, but the crawfish is good. I tried a Hurricane Daiquiri and it was pretty good... I was told there were "3 oz" of rum there ... I didn't even feel a quarter of an ounce.

Andrew Dodenhoff

Great wings. Crispy on outside, moist on inside. Perfect

Frida Alcivar

It was nice to see live music...the food was good the portions are a little small potions for me but pretty tasty...

Adam Chapman

Excellent place. Great daquiris, boudin, and just a chill spot. A whole case of aging cuts of meat is hanging around.

Kay Jarell

Great service! The food is always great tasting and made quickly but good. I didn't have the brisket, but a friend ordered it. The smell was mouth watering. The fries are good too (could use a little more seasoning in my opinion but otherwise good). I always get wings, and I'm never utterly disappointed. I ordered the mango habanero wings which had a great taste with a mild spice heat. They're flavorful without being spicy, but I'd actually prefer them to be spicy. Maybe more medium/medium-hot spice level would be great. That'd get me to give stars.

Jackson Wall

Crazy yummy. Real grease fest and the banana daquiri was the perfect sweet to the po boys salty.

Alex Gladney-Lemon

Great beer selection. Frozen adult beverage section was amazing as well. If you have a chance to come out on a Saturday do so and order the Mac and cheese it is out of this world. Service was amazing, they let you taste the alcohol until you like. Menu is limited during the day, but all really good. Had the Brisket and cheese sandwich and wife had BBQ shrimp po boy both really good.

David Sr. Dean

Best smoothest strawberry daquarie you will ever have. Duck confit nachos are to die for. Will go back often.

Tommy Transplant (Tommy Transplant)

Great atmosphere, delicious food. The menu is a little limited and they were out of several menu items (and ketchup?) but it was an overall positive spot.

Williams Torres

Wow this place is amazing. Payed less than $20 and was full to the rim. Free parking on the side road. Great environment inside and out!

Jennifer

The food was 5 Star, but ordering was a 1 star. The bathroom was gross. No refills on tea and a can of Coke was $2. We decided to go there because they were featured on Diners, drive-ins, and dives on food Network. That show really made it seem like a great place to go. If you have a lot of patience to go over your order a dozen times, you'll love the food.

Bobbie Logan

Twist on traditional new Orleans cuisine. We will be back

Devin Fleming

This place is the bee's knees, the cat's pajamas, elephant’s adenoids, cat’s miaow, ant’s pants, tiger’s spots, bullfrog’s beard, elephant’s instep, caterpillar’s kimono, turtle’s neck, duck’s quack, duck’s nuts, monkey’s eyebrows, gnat’s elbows, oyster’s earrings, snake’s hips, kipper’s knickers, elephant’s manicure, clam’s garter, eel’s ankle, leopard’s stripes, tadpole’s teddies, sardine’s whiskers, canary’s tusks, pig’s wings, cuckoo’s chin, and butterfly’s book.

Deanna Holland

Old fashioned dinner style meals and atmosphere. The po' boy (a traditional sandwich from Louisiana) was delicious! The brisket was served on baguette- New Orleans style French bread, with a crisp crust and fluffy center. Sooooo good. The dinner plate was awful because the brisket was mostly hard fat, the beans where disgusting, and the Mac and cheese was separated. Also, Very confusing unless they tell you (in are case they forgot) when you order inside you should take the slip to the outside cook for the order to be prepared. We waited and waited for the rest of your order for over 40 minutes after the first half of the order was filled and eaten.

Camille Victoria DeCoursey

Walk up window service with plenty of outdoor only seating. There's always a few options for frozen drinks and literally all if the food on the menu is delicious. The patio is a lovely view of S. Carrollton and the streetcar.

Chris Blum

Great small but relaxed place. Really enjoyed the homemade daquari selection that was closer to a craft cocktail than a sugary cocktail mix. The wings tasted amazing, possibly smoked then fried, the quality of the meat and how it was prepared was worth the price. The sauces are also made in house but maybe aren't for everybody. I'll be back for sure, seems like possibly a good place for carry out too.

Adrianna Pince

Great food, helpful and pleasant staff. A good number of menu items are only offered on certain days of the week, so check the website or call ahead. Drink options were sophisticated and yet fun, albeit somewhat pricy. The food, though....phenomenal. the kimchi-lemongrass wings were sublime, as were the brisket and meat pie. Ample outdoor seating, with outdoor food service and (truly exceptional) live music offered on and off throughout the week (again, check the website).

Elizabeth Dubois

Idk if I just went at a bad time but the food wasn't that great. Had such high hopes. Got the boudin grilled cheese which was good but the cheese wasn't that melty, parts of the boudin didn't look cooked and it came with mustard on it when the menu said it came with pepper jelly, got the pulled pork nachos which had basically no cheese and didn't have a creame like the menu said and we got the beef fat fries which tasted like it was old grease and weren't seasoned well enough, had to add salt

Rick McQuillan

We saw this on Diner's and Dives, so we gave it a try when we were vacationing in New Orleans. We went in the evening and we enjoyed it so much that we went back for lunch the next day. The meat pies are out of this world and the beef fat french fries are the best fries I have ever eaten. Give it a try. You will love it.

Fumbles Hami (Fumbles228)

Best pork, best daiquiris, drink of the day is always bomb, and the staff can't be beat!

Emily Mensching

Omg the food was incredible!!! We were lucky enough to walk in while they were prepping the chicken salad po boy and it was the best I have ever had! My husband has the bbq shrimp po boy and was in heaven! In addition to amazing food, the service was beyond incredible and kind! Can't wait to go back!

Wayne Boyko

We had lunch here on February 17, a beautiful day that allowed us to take advantage the outside seating. We shared the duck confit nachos, a shrimp boudin link, and an order of wings. Food was excellent and filling, we couldn't finish everything. Sitting outside had the added bonus of the aroma of the whole hog being prepared for the pig pickin' that was planned for dinner. It was a really good meal, and there is nothing better than sitting outside on a beautiful day enjoying an adult beverage or two, of which they had a good selection from which to choose.

Angela Stephenson

Loved the outside eating area on Carrollton. Very relaxing. I had the mango wings. No salt whatsoever. I did not like it. I also did not like the shrimp boudin or the daiquiris. My boyfriend liked it all including the smoked wings.

ngonza27 ngonza27

I was hesitant about trying this place out because it was looking a little dead on that cold night, but I walked in to a friendly and helpful staff. I ordered myself an AMAZING beef sandwich with a pimiento cheese. This sandwich was so good. I haven't been that happy about a sandwich in a while.

Cecily McCarty-Wilson

Can’t say enough about how much we enjoyed our time and meal. The food is outstanding and the service from Javon and Laura the manager was exceptional. Whenever in town, make sure to visit Bourre!

Michael Randall

Over priced band cashing in on the fact that the restaurant was on TV... First off the restaurant was not clean. Obviously it's New Orleans and a certain amount of grime is expected for a restaurant that wants to look and feel like it has been there forever, but this was a bit beyond... As for the food, it was ok but nothing that blew us away. The food was fresh. This was made obvious by the fact that it took over 20 minutes to get our order and everyone's food came out at different times. Two of us were completely done eating by the time the last two got their sandwiches. Not the best thing when we were on a lunch timetable. Over all we were not impressed. We definitely will not be adding this to our list of restaurants to frequent when we are in New Orleans.

sugar snaps

The food is really good. This place makes the absolute best frozen daquiries. They make them with fresh fruit and juices. Sooo delicious. The atmosphere in the evening is relaxing with live music that fills the appetite of the soul. The roasted hog was excellent.

Paul Wetzel

Chicken and brisket sandwiches were fantastic!

Farah Momin

I am in love with their meat pie. Not because of Diners, Drive Ins, And Dives...but because it is just a fantastic meat pie. Really delicious wings, meats, sandwiches & other foods too. And super friendly New Orleans service.

Angelica Small

Omgoodness!!! The BEST meat pies in town! The boudin is smoky and delicious and we really enjoyed the duck confit nachos, but I would get the chutney on the side. The hurricanes don't taste like a traditional hurricane but they are really good. Less sweet with a hint of passion fruit and Earl grey.

Cheyenne L

Can’t quite give this a four, I don’t feel what we got was necessarily worth the money. BBQ shrimp poboy was good, had a nice kick in a spicy sauce, and the bread was crispy on the outside and soft in the middle. Brisket and pimento poboy was good as well, not spicy. The duck confit nachos were tasty, but the cheese sauce tasted like the nacho chees out of a can and needed more duck. All the above plus two beers was $50, and while it was fine overall, it’s not quite worth that price. It makes decent drunk food though. If it were less moneyor you got more for that price, I would probably eat here again. Restrooms need a lot of work, too. While cleanish, it had the feel of a truck stop. I’m not expecting a grand restroom in a BBQ joint, but I was unsure of touching some surfaces. Staff were friendly though, and they have a good selection of beer for a small place.

Nazary Nebeluk

Great spot if you're in the neighborhood. They do a wide variety of american classics with some twists on them (like fries cooked in beef fat). On Wednesdays they do crawfish boils (when in season) and on Sundays they do a whole pig roast. The real start here isn't the food - it's the drink. This place may have some of the best daiquiris in the city. They're not very photogenic but they're absolutely delicious. They're strong without being overpowering and tasty without being cloyingly sweet. I don't know if I'll ever want to come back for the food - but I'll be sure to back for a daiquiri.

Greg Johnson

One of the absolute best local craft beer draft selections in New Orleans. Their food is barbecue influenced elevated pub-grub; I was referred here for the traditional buffalo wings, and they’ve kept me comin’ back. They don’t run any tabs, so if you want more than one drink you’ll have to pay every-time, but theres no minimum charge for cards, so it’s not really that inconvenient.

Glen Co

It's kind of a dive but it was the best dive I been to. Brisket PoBoy all the way! Their andouille sausage was really food too. Super tender, great flavors. Definitely recommend to people.

Ashley Warren

Ate here on a Saturday evening. They were smoking bbq out front and had a trad jazz quartet as entertainment. The daquiris were the best I've ever had. The wings were perfect and super spicy. Boudin was delicious and the beef fat fries were to die for! Really pleasant way to start our trip. Streetcar is right across the street. If you love bbq, it's a great, casual spot!

william lankford

Went on BBQ Saturday had ribs and andouille. Everything was great .Meat comes off the grill so it takes a few but well worth the wait. Good smoky flavor and seasoned well.

Fabrianne Pedregon

This review is only for Sunday Crawfish Boil. Pros - nice outside dining area Crawfish price @ 3.50lb Decent Beer Selection Some of staff is friendly Cons - No table service, you order inside Inside Staff weren't very friendly and seemed put out to take order No kids menu, so if taking children Take your own food if they don't like Crawfish or spicy food (even french fries are spicy) Crawfish were very small No sauce offered for Crawfish We will be back because we enjoyed having an uptown restaurant that offers crawfish at a good price and has plenty of outdoor seating. I would suggest having menus on outdoor tables so customers understand you have to go inside to order your food.

Jacques Imo

Great outdoor eating experience. Great, in-house prepared foods - even the mustard is made in-house.

Brett Rettman

Amazing! The Fried Chicken Sandwich is the best sandwich I have ever eaten! Seriously the absolute Best! And the are really inexpensive also. I will be back tomorrow for sure to try the Fried Chicken Salad PoBoy

Gene Dolan

Very good food at a good price. On Saturday they have a barbecue with live music in their courtyard. You have to try the shrimp and rice sausage. I really enjoyed the entire experience.

Mary Anne

Waaaaangs! They're dank and crispy! The smokey flavor really comes through under the sauce. Kimchi flavor stole the show. Beef fat fries were glorious. Fruit daquiris were the best I've had and didn't have that crappy fake fruit taste.10/10 would eat again if I didn't live outta town!

Beth Higgins

Daiquiri was great. Wings were chewy and raw like texture. Seasoning was good but couldn't get past the texture.

Sarah Lawson

Yummy wings (I got the lemongrass) and fabulous daiquiris (strawberry basil all the way) in a fun and casual spot. Some days have live music and outdoor grilling, with chargrilled oysters on Fridays and some other day with barbecue. My girlfriend loved the several types of boudin.

Cammy M

Senses and smells of Naw'lins condensed down to a school bus sized room of BBQ and Daiquiri's. I'd recommend the banana flavor for the best taste but the Apple daiquri contains the most amount of alcohol ;). Brisket and Mac with a side of Cole slaw was the selection all 10 out of 10. During the Mardi gras party schedule bourrée is a great place to get a bite to eat, maintain blood alcohol levels.

Yuri Johnson

I came out Friday for there weekday special, 1 pound of crawfish and also their famous meatpie. It was delicious and there was live music to enjoy my food with.

Barry K

Best Hurricane in town by far. Expect it frozen, balanced flavors (not nearly as sweet as the FQ version), and impossible to put down. The lemongrass wings are a perfect accompaniment.

John Murillo

Just went there for a snack. Got a couple of meat pies and some seasoned fries. Delicious!! And the on tap IPAs were very tasty. We will be back for dinner or lunch soon.

Manch Cadwallader

Incredible barbecue. Straight to the point good food and awesome patio to hang out at.

Positive Interventions, LLC

This place has a great meat pie. The chicken wings are good too but this place is a little expensive in my book. The daiquiris are OK! but not worth $12 for a large.

Colt Stubbs

Craft daiquiri's, brilliantly flavored meat pies, smokey wings with deliciously complex sauce choices, and perfect dipping sauces to pair. Great food, great service.

Brandon Winins

After work I was craving hot wings... Looked up and decided to try this place. Ordered to go...got home and wings were under cooked and not spicy. Sauce didn't stick to the wings...probably wouldn't go back...seems like they may have good BBQ...

Martin Fouts

Fantastic food and people. Brisket & pimento cheese Po’boy was superb. Shrimp boudin has a serious kick! Great flavors! We'll be Back

Deanna

The best spicy chicken sandwich and daiquiris around! Decent prices too. Really enjoyed the atmosphere.

Brinny Gatewood

Always amazing, the food the staff the DAQS. Do it. Go!

Erica Espinales

I didnt like my samdwich i ordered because the cheese wasnt as melty as i would of wanted it. Tea was amazing tho and im sure other things on the menu are bomb.com

Peter Gervais

Best place to try boudin. Fried chicken is fantastic. Their frozen cocktails are delicious. It's a great joint ya'herdmeh.

Tina Duhe

Mango wings were fantastic, the sauce that came with them was great. I was surprised the carrots and celery were pickled tasty surprise.

Glori C

Best chicken wings I've ever had, hands down. I've tried the plain, the buffalo, and the jerk wings and they are all fantastic. Soooo flavorful!

Neil Williams

Loved the staff and food. Just walking by and smelling the food is what reeled us in. If you're in the neighborhood, this is the place to go to get some quality barbecue and a cold one.

Neil Siljan

Wings are really good here! Daiquiris are overpriced and not very good. If you're going for wings we had the buffalo and the smoked seasoned ones.

Phlicious Guillory

AWESOME wings, Awesome Chicken sandwich, Awesome Fries. Spicy Boudin was a little bland. Overall, still a 5 star

Mike Wolanski

Good food, casual dining, reasonable price. Had the pulled pork with all you can eat sides. Picnic table dining and music outside

Dan F

Very good food, visiting from Florida and I know good BBQ this was pretty legit. Fries are great and the brisket and pimento cheese sandwich was pretty good.

Ryan Landry

Amazing food, live entertainment, and great selection of beer. It was so good, in fact, that they started to run out of beer. So get there early and enjoy the experience.

Mama Nice

Delicious food! Tasty and great portions. Friendly service too. The ribs are delicious and the fries perfectly seasoned.

Dylan Espinoza

Amazing. Just amazing. Go here. Get anything. Anything. It's all so so so so good. I'm not just kidding, in any way, shape, or form. I'm very much serious. Its absolutely *perfect*. Go to this restaurant.

Delia Emmerich

Good food, good music. Only a few tables inside. If it's cool, they light a fire pit by the picnic tables outside. Quite pleasant.

Hoss

Smoked Boudin, delicious. But the fried chicken salad sandwich is the big winner. One of the best sandwiches I've had.

Doc Lovett

The best grilled oysters I've ever tasted. The fried chicken salad poboy was also fantastic. I'll be back.

Alain Flament

Good beer selection, great wings, shrimp powboy and brisket sandwich are top notch! And a very pleasant beer garden patio!

Nicholas Lumetta

The best smoked meats in the south. From spicy chicken wings to smoked sausage to the best smoked chicken salads. Always perfect

Mary Alice DeCoursey

Great food! Loved the brussel sprouts, pulled pork nachos, wedge salad. YUM!

Liam O'Neill

Delicious Cajun barbecue with a nice outdoor ambience including live music on the patio

james prudhomme

so nice to get proper cracklins & boudin at a place in New Orleans that doesn't cost beaucoup & are actually good , the fresh fruit daiquiris are beautiful too love the hurricane daq

Candice Herbert

The food was amazing, seen this place on the food network and had to try it. So glad we did, my husband and I enjoyed. We will be back!!!

Michael Clanton

Eating BBQ Brisket and Pimento Cheese po-boys at a picnic table in the shade of the oak trees, watching the streetcar roll past. Life is good.

Glinda Mantle

Best fried chicken sandwich I have ever had!!! I look forward to going back and trying their wings!

Mati J (Matty)

Oh I love that early grey tea daiquiri, its literally my favorite flavor. That smoked boudan.. Ahmazing!

Wayne Butler

Some good food, bad experience for me, help related. Will try again when staffed better

Edward Genovese

The food was great and the restaurant had a cool vibe to it. I'd love to come back on a weekend for their barbeque.

Donald Mayeur

Beautiful setting out door an indoor dining

Jacob Rosenfeld

Amazing wings, and some of the best daiquiris in town. Their meat pies are gargantuan and delicious.

Emily L

Food was okay, definitely expected better quality for the price. Check out The Joint in Bywater for better bbq at a better price

Jeremy Baier

Chicken sandwich was pretty good even though I don't like spicy things that much. Pretty cool spot on Carrolton. Friendly people.

Tonilynn Brown

Amazing BBQ and sides! Loved the craft beer selection and frozen drinks!

Scott Jennings

Went for the Saturday night barbeque. Great food at a good price, and the live music was wonderful as well!

James Clark

Amazing wings and fries! Definitely some of the best in NOLA. Only 4 stars because they can be small sometimes

David Schlieter

Still dreaming about duck confit nachos and shrimp po boys

DokTorSep

Gotta try the meat pies, so good. I also had the roast beef poboy, pretty good.

Brett Robinson

Great people and food at this gem. Far enough away from the normal tourist crowd to relax and enjoy a meal and listen to local bands.

Mark Fayard

Tried all flavors of wings and all were very tasty - spicy but good. Foodie kids are all asking to go back!

Felipe Arredondo

Small place with good food and service

Ethan Berry

Insanely good, haven't had a mediocre dish here yet, one of the only restaurants we had to visit multiple times on our trip

Shawn Herrin

Actually, fantastic live music. The food was sounding good. Great experience!

sean hobgood

The pulled pork was just the right amount of spicy

K Man

Very upscale and nice food. Bartender was super helpful with teaching us about the local foods.

Steve Rowe

We just stopped for drinks which were really good. The BBQ smelled really good.

Drake Doumit

My friend got a passion fruit daquiri from here and it was probably the best daquiri I've ever tasted.

thong doan

Bbq shrimp and beef poboy were very good. Chicken wings also good.

Kenneth Juneau

Very good food. Prepared when ordered instead of ahead of time. Great meat pies.

Nate Rainey

I'd gladly pound fried cauliflower and beer out here all day, but apparently the world wants me to do things today. See y'all soon!

Robert Gray

Interesting menu and excellent food. Staff members are friendly and relaxed atmosphere.

Shari Childress

Had a pink slipper it was so tasty!

Joshua Burns

Food is always excellent! Love the staff. So friendly and fun!

Brian Bogan

My go to place for some serious wings. I've tried every flavor and they are all very good.

Helena Mouskouri

Ordered takeouts and the spicy chicken sandwich was amazing!!!

Jason Fuller

Just as amazing as Guy Feiri said on Dinners, Drive in and Dives! Meat pie and shrimp boudin!

Carolina Balladares

If you are visiting you don't wanna miss the BBQ is only served Saturdays .best everything and if you don't want to drive take Charleston train it will leave you right across.

J H (TheGreatSlim)

Food was awesome & staff was very helpful, the restroom is not the most pleasant experience ugh.

Jared Lewis

I really like this place and the shrimp and chicken boudin is fantastic.

Daniel Poli

The food was really good nice quiet outdoor space.

Angela Piper

Meat pies! Very relaxed atmosphere and outdoor picnic tables. Will return.

Vikash Movva

The food was tasty, the staff was friendly and the music was great.

david rojas

Great environment & dairis

Reina Rogue

Food was really good! Will be coming back for more.

Greg Russell

Awesome banana daiquiri, crispy fried smoked wings and smoked boudin spicy.

Jonathan Fadok

Way overpriced for what you get. The daiquiris are unique and delicious.

Stephen Francis

Delicious comfort food, good craft cocktails, live music

Travis Bailey

Real deal craft cocktails and food... Love the boudin!

Sharena B.

Small place but the food was great.... especially the fries

Austin Kent

Love walking the dogs here to get perfectly spiced boiled peanuts and adult daqouris...

Austin Kurtti

Great Po-Boys and nice outdoor area.

Martin Rubio

Nice place, I had the brisket sandwich, it was good.

Austin Abel

Wings, meat pie and spicy chicken sandwich are all amazing.

Cameron Berthelsen

Specialty meats, real fruit daiquiris, and BBQ cookouts every weekend. What more could you ask for?

Philip Weakly

It was a great New Orleans experience / adventure. I can check this one off the triple D list.

Jane Banks

The wings were ok. I asked for blue cheese and they gave me ranch.

Cameron MacPhee

Consistently delicious and expensive. C'mon, wings don't need to cost that much.

Keiara Carmon

Delish! Service, superb! Pull pork fries and the MEAT PIE!!!! The MEAT PIE!

Mark Sassone

Had a brisket sandwich it was delicious just a little weak on the quantity.

Tonia Jackson

I had a bbq shrimp poboy that was great

Nelly Nazario

Very friendly and good food

Lisa Sloan

Good food, exceptional service! A definite spot to try.

N G

Best chicken sandwich in town and a pleasant beer selection

Sean “SeanDiesel” Hutchins

Best boudin outside cajun country

Patches Simmons

Was pretty disappointing. The staff wasn't attentive at all. The food wasn't that great either.

Eliabeth Farnham

Food was really good. Friendly place.

KitinNO

Love this place great live music

Martha Conley

So enjoyable. Relaxed and really good food

Matt Griffiths

Make sure you get the beef fat fries and the boudin!

Jay Me

Awesome food and awesome service thank you.

Lacey Hart

Delicious food and drinks, great atmosphere

Brent Watson

Awesome restaurant! Get the meat pie!!

Mid South Kyle

Best pulled pork & pimiento sandwich on Earth!!!

Quinton McCombs

The BBQ shrimp poboy was incredible!

Tina Gillum

Friendly and attentive staff. Good food

Andrea McRae

Best boudin balls in NOLA!

Jon Doe

Great friendly service and of course, delicious chow

Smile Smile

Great service, very nice people. Thanks for the local experience!

Danni Luo

Best food ever

Garrett Wilson

Great food, fair prices.

Ross Young

One of my favorite restaurants in NOLA!

Barbara Brown

Best hot sausage poor boy ever !!!

Herbert Bray. Jr

Good food Good service with an Cajun Twist

SlyDraco

Great service amazing food

Valerie Burnes

Try the fried chicken salad po' boy!

Osman Sabillon

If you have a chance to visit this place do it..the food is worth it.

Caroline Wadge

Plates were a little small, and the beans were undercooked.

Molly Smartt

Highly recommend the spicy chicken sandwich!

Trevor Perkins

Great atmosphere

F Copeland

Great smoked BBQ brisket.

Jeremy Simmons

Food was good but not great

Ananya Mukherjee

Live music amazing food

Wendy Welch

Taste great

Nich Ford

Great food, fantastic location.

David Taylor

Cajun BBQ need I say more

Owen Sketchler

greats wings, great daqs. check it out

Jim Stewart

Absolutely delicious. Slight lack of options

Matthew Rosov

Excellent BBQ on Sunday evening

james singleton

Mr. "T" drink is very good

Abdiel Mass

Very good food!

Darko Sarenac

I am vegan. Mos def don't know.

Ingrid Blackwell

Whole roasted pig...awesome.

Elizabeth Hickman

Good food

Kenneth Smith

Great Cajun meat pies

Sue Dieckhaus

Late night good food.

Mark Peters

Great BBQ

Raleigh Bourg

Spicy chicken sandwich and a daquiri

Michelle Gantt

Great food and service.

Dan Bair

Good. Loved the chef

Marquita Jones

Great food and great service

Ayanna Newell

Best daiquiris EVER!!! HANDS DOWN!!!!

shannon hoskins

Good food

Micah Martello

Best boudin in NOLA

Dylan Hughes

Meat pie is awesome

Tom Nelson

Try the duck confit nachos!

Juan-Carlos Brandt

Good. Good and friendly service..

James P. Nolan

They have the meats!

K F

Great place I love it.

Elizabeth Cole

Was visiting my son, was a must stop

Christopher Heilman

Best brisket EVER!!!!!

Michael Cruz

Good chicken sandwich!

Cheryl Teagle

Yummy!

april lato

Yummy!

Mmm Skip

Basic. Nice people.

Kristy Martin

Chill atmosphere

Andrea Hall

Afternoon music in the courtyard!

Shanti Trammell

Great drinks...

Christine Smart

Yum,yum

mary king

Awesome food!!

bp r

glam

Alvaro Ardila

Just amazing

Daniel Monsalve Muñoz

Great good

Courtney Becker (Courtney)

Delicious food

Jamie Lacy

Delicious.

Osvaldo Matos

Very unimpressive

Lemuel Hayes

Bonkers good

Clint Nunez

Simple Good

Ed Holler

Passable bbq

Raymond Sweet

Food was just okay. Brussel sprouts and cauliflower were really good. Maybe this should be a vegan place. The roast beef po boy was pulled and it was kinda gross and small to be a po boy. Not much gravy. The outside seating was good.

Carlos Nava

(Translation) Excellent seasoning, live music, varied menu, two settings, one formal and the other outdoors (Original) Excelente sazón, música en vivo, menú variado, dos ambientes, uno formal y el otro al aire libre

Marion Carloz

(Translation) Holiday atmosphere and excellent oysters (Original) Ambiance vacances et huîtres excellentes

John Bouwsma

John R. Levine

(Translation) Great size n wings (Original) Great daqs n wings

Scott Purdy

Sean Patrick

Zoinks.

Alex Hart

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